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D-Index & Metrics

Animal Science and Veterinary

D-Index
27
Citations
2185
World Ranking
2846
National Ranking
804

Overview

Nicolas DiLorenzo is affiliated with the University of Florida in the United States, specializing in Agricultural and Biological Sciences, with a notable focus on Agronomy and Crop Science, Animal Science and Zoology, Genetics, Environmental Chemistry, and Ecology. Their research broadly covers several main topics within these fields.

Their primary research interests include:

  • Ruminant Nutrition and Digestive Physiology
  • Reproductive Physiology in Livestock
  • Genetic and phenotypic traits in livestock
  • Turfgrass Adaptation and Management
  • Effects of Environmental Stressors on Livestock
  • Agroforestry and silvopastoral systems
  • Bioenergy crop production and management

DiLorenzo has contributed to numerous scientific publications with particular attention to several prominent journals. Frequent venues for their work include:

  • Journal of Animal Science
  • Translational Animal Science
  • Animals
  • Crop Science
  • Scientific Reports

The scientist has collaborated extensively with peers such as Tessa M Schulmeister, Federico Podversich, Federico Tarnonsky, José Carlos Batista Dubeux, and Araceli B Maderal. These partnerships reflect a collaborative approach in their research endeavors.

Recent papers authored or co-authored by DiLorenzo demonstrate the range and application of their work, including:

  • Feeding Strategies to Mitigate Enteric Methane Emission from Ruminants in Grassland Systems (2022, Animals)
  • A regional inter-disciplinary partnership focusing on the development of a carinata-centered bioeconomy (2021, GCB Bioenergy)
  • Effect of rumen-protected methionine supplementation to beef cows during the periconception period on performance of cows, calves, and subsequent offspring (2020, animal)
  • Nutrient excretion from cattle grazing nitrogen-fertilized grass or grass-legume pastures (2021, Agronomy Journal)
  • Water footprint, herbage, and livestock responses for nitrogen-fertilized grass and grass-legume grazing systems (2021, Crop Science)

Best Publications

  • Effects of vaccination on the acute-phase protein response and measures of performance in growing beef calves.

    J. D. Arthington;R. F. Cooke;R. F. Cooke;T. D. Maddock;D. B. Araujo

  • An economic evaluation of estrous synchronization and timed artificial insemination in suckled beef cows.

    J. C. Rodgers;S. L. Bird;J. E. Larson;N. Dilorenzo

  • Relationships among performance, residual feed intake, and temperament assessed in growing beef heifers and subsequently as 3-year-old, lactating beef cows1

    T. E. Black;K. M. Bischoff;V. R. G. Mercadante;G. H. L. Marquezini

  • Performance of finishing beef steers in response to anabolic implant and zilpaterol hydrochloride supplementation.

    S.L. Parr;K.Y. Chung;M.L. Galyean;J.P. Hutcheson

  • Physiological changes in rumen fermentation during acidosis induction and its control using a multivalent polyclonal antibody preparation in heifers.

    M. Blanch;S. Calsamiglia;N. DiLorenzo;A. DiCostanzo

  • Feeding Strategies to Mitigate Enteric Methane Emission from Ruminants in Grassland Systems

    Unknown

  • Effects of feeding polyclonal antibody preparations on ruminal bacterial populations and ruminal pH of steers fed high-grain diets

    Unknown

  • Effect of organic or inorganic trace mineral supplementation on follicular response, ovulation, and embryo production in superovulated Angus heifers.

    G. Cliff Lamb;Daniel R. Brown;Jamie E. Larson;Carl R. Dahlen

  • Corn or sorghum wet distillers grains with solubles in combination with steam-flaked corn: Feedlot cattle performance, carcass characteristics, and apparent total tract digestibility

    M. L. May;J. C. DeClerck;M. J. Quinn;N. DiLorenzo

  • Effects of sulfur and monensin concentrations on in vitro dry matter disappearance, hydrogen sulfide production, and volatile fatty acid concentrations in batch culture ruminal fermentations1

    Unknown

  • Effect of urea inclusion in diets containing corn dried distillers grains on feedlot cattle performance, carcass characteristics, ruminal fermentation, total tract digestibility, and purine derivatives-to-creatinine index

    I. Ceconi;M. J. Ruiz-Moreno;N. DiLorenzo;A. DiCostanzo

  • Effects of chitosan on nutrient digestibility, methane emissions, and in vitro fermentation in beef cattle.

    D. D. Henry;M. Ruiz-Moreno;F. M. Ciriaco;M. Kohmann

  • Invited Review: Advantages of current and future reproductive technologies for beef cattle production1,2

    G.C. Lamb;V.R.G. Mercadante;Darren Henry;P.L.P. Fontes

  • Prevalence of bovine subclinical mastitis, its etiology and diagnosis of antibiotic resistance of dairy farms in four municipalities of a tropical region of Mexico

    Jaime Olivares-Pérez;Ahmed Eid Kholif;Saul Rojas-Hernández;Mona Mohamed Mohamed Yasseen Elghandour

  • Effects of varying bulk densities of steam-flaked corn and dietary roughage concentration on in vitro fermentation, performance, carcass quality, and acid-base balance measurements in finishing steers1

    Unknown

  • Applying technology with newer feed ingredients in feedlot diets: Do the old paradigms apply?1

    Unknown

  • High Prevalence of Cefotaxime Resistant Bacteria in Grazing Beef Cattle: A Cross Sectional Study.

    Sarah Markland;Thomas A. Weppelmann;Zhengxin Ma;Shinyoung Lee

  • Evaluation of animal genetic and physiological factors that affect the prevalence of Escherichia coli O157 in cattle.

    Soo Jin Jeon;Mauricio Elzo;Nicolas DiLorenzo;G. Cliff Lamb

  • Nutrient excretion from cattle grazing nitrogen-fertilized grass or grass–legume pastures

    Liza Garcia;José C. B. Dubeux;Lynn E. Sollenberger;Joao M. B. Vendramini

  • Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls.

    R. D. L. Pacheco;Danilo Domingues Millen;N. DiLorenzo;C. L. Martins

  • Evaluation of Brassica carinata meal as a protein supplement for growing beef heifers

    Tessa M Schulmeister;Martin Ruiz-Moreno;Gleise M Silva;M Garcia-Ascolani

  • Genomic Comparison Reveals Natural Occurrence of Clinically Relevant Multidrug-Resistant Extended-Spectrum-β-Lactamase-Producing Escherichia coli Strains

    Lin Teng;Shinyoung Lee;Amber Ginn;Sarah M. Markland

  • Annual and Perennial Peanut Mixed with ‘Pensacola’ Bahiagrass in North Florida

    David M. Jaramillo;José C. B. Dubeux;Cheryl Mackowiak;Lynn E. Sollenberger

  • Impact of fetal vs. maternal contributions of Bos indicus and Bos taurus genetics on embryonic and fetal development

    Pedro L P Fontes;Nicola Oosthuizen;Francine M Ciriaco;Carla D Sanford

  • An expansin-like protein expands forage cell walls and synergistically increases hydrolysis, digestibility and fermentation of livestock feeds by fibrolytic enzymes.

    Andres A. Pech-Cervantes;Ibukun M. Ogunade;Ibukun M. Ogunade;Yun Jiang;Muhammad Irfan

  • Effects of bismuth subsalicylate and encapsulated calcium ammonium nitrate on ruminal fermentation of beef cattle

    Darren D Henry;Darren D Henry;Francine M Ciriaco;Rafael C Araujo;Pedro L P Fontes

  • Technical note: validation of a system for monitoring individual behavior in beef heifers.

    Victória R Merenda;Odinei Marques;Emily K Miller-Cushon;Nicolas Dilorenzo

  • Sustainable intensification of livestock production on pastures

    José Carlos Batista Dubeux;Lynn E. Sollenberger;James P. Muir;Luis O. Tedeschi

  • Effects of different levels of supplementation of a 50:50 mixture of molasses:crude glycerol on performance, Bermuda grass hay intake, and nutrient digestibility of beef cattle

    F. M. Ciriaco;Darren Henry;V. R. Mercadante;T. Schulmeister

  • Herbage Accumulation and Nutritive Value of Limpograss Breeding Lines Under Stockpiling Management

    M. O. Wallau;L. E. Sollenberger;J. M. B. Vendramini;M. K. Mullenix

  • Prevalence and Molecular Characteristics of Extended-Spectrum and AmpC β-Lactamase Producing Escherichia coli in Grazing Beef Cattle.

    Shinyoung Lee;Lin Teng;Nicolas DiLorenzo;Thomas A Weppelmann;Thomas A Weppelmann

  • Use of n-alkanes to estimate feed intake in ruminants: a meta-analysis

    Jose Herilalao Andriarimalala;Jose Carlos B Dubeux;Nicolas DiLorenzo;David Mirabedini Jaramillo

  • Annual and perennial peanut species as alternatives to nitrogen fertilizer in bermudagrass hay production systems.

    David M. Jaramillo;José C. B. Dubeux;Cheryl Mackowiak;Lynn E. Sollenberger

Frequent Co-Authors

Lynn E. Sollenberger
Lynn E. Sollenberger University of Florida
Carl R Dahlen
Carl R Dahlen North Dakota State University
Alan D. Ealy
Alan D. Ealy Virginia Tech
Cheryl L. Mackowiak
Cheryl L. Mackowiak University of Florida
John D. Arthington
John D. Arthington University of Florida
Abdelfattah Z.M. Salem
Abdelfattah Z.M. Salem Autonomous University of Mexico State
Nathan M. Long
Nathan M. Long Clemson University
Ricardo C. Chebel
Ricardo C. Chebel University of Florida
Ky G. Pohler
Ky G. Pohler Texas A&M University
Ahmed E. Kholif
Ahmed E. Kholif National Research Centre, Egypt

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Related Online Degrees & Career Pathways

Exploring degrees related to Animal Science and Veterinary studies opens doors to diverse career opportunities. For those passionate about animals, pursuing an animal degree offers specialized knowledge that can lead to roles in wildlife conservation, animal care, or research.

Beyond traditional veterinary careers, interdisciplinary fields are emerging. For example, understanding animal behavior aligns closely with professions in human and animal health, such as those highlighted in behavioral analysis degree programs. These paths emphasize analytical skills applicable in therapy and rehabilitation contexts.

Students interested in integrating fitness and health management may find value in online exercise science programs. These courses provide a foundation useful for careers promoting physical well-being, relevant in animal training and care environments.

Interestingly, leadership roles such as those described in how to become an athletic director guide show alternative career pathways where organizational and management skills blend with sports and health industries, offering yet another avenue for Animal Science graduates looking to broaden their professional scope.

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