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Michael Murkovic

D-Index & Metrics

Chemistry

D-Index
50
Citations
7114
World Ranking
14589
National Ranking
97

Michael Murkovic publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Michael Murkovic sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 644 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 253 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 149 publications — 14th percentile

14% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Michael Murkovic D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Michael Murkovic sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 776 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 647 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 50 D-Index — 21st percentile

21% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Michael Murkovic is affiliated with Graz University of Technology in Austria. Their research spans several fields primarily within Medicine and Agricultural and Biological Sciences, with notable subfields including Food Science, Pharmacology, Complementary and Alternative Medicine, Renewable Energy, Sustainability and the Environment, and Biochemistry.

Their scientific work covers diverse topics such as:

  • Coffee research and impacts
  • Phytochemicals and Antioxidant Activities
  • Phytochemical and Pharmacological Studies
  • Food Industry and Aquatic Biology
  • Medicinal plant effects and applications
  • Algal biology and biofuel production
  • Aquaculture Nutrition and Growth

Their recent papers include:

  • "Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review," 2020, Food Research International
  • "Food Ingredients and Nutraceuticals from Microalgae: Main Product Classes and Biotechnological Production," 2021, Foods
  • "Heterocyclic aromatic amines in meat: Formation mechanisms, toxicological implications, occurrence, risk evaluation, and analytical methods," 2023, Meat Science
  • "Fabrication and characterization of a novel zein/pectin/pumpkin seed oil Pickering emulsion and the effects of myricetin on oxidation stability," 2023, International Journal of Biological Macromolecules
  • "Investigation on the mitigation effects of furfuryl alcohol and 5-hydroxymethylfurfural and their carboxylic acid derivatives in coffee and coffee-related model systems," 2020, Food Research International

Murkovic collaborates frequently with several co-authors, including Britta Siegmund, María J. Cantalejo, Maite M. Aldaya, Carlos Vilches, and Lena Pfeiffer.

Their publications frequently appear in the following venues:

  • Nachrichten aus der Chemie
  • Food Research International
  • Foods
  • Meat Science
  • International Journal of Biological Macromolecules

In addition to journal articles, Michael Murkovic has contributed to book publications with the Centre National de la Recherche Scientifique. Two works published in 2024 include the Methodological Handbook in Food Sustainability through Service-learning and its French counterpart Manuel méthodologique sur la durabilité alimentaire par le biais de l'apprentissage par le service.

Best Publications

  • Changes in chemical composition of pumpkin seeds during the roasting process for production of pumpkin seed oil (Part 1: non-volatile compounds)

    Michael Murkovic;Vieno Piironen;Anna M. Lampi;Tanja Kraushofer

  • Carotenoid Content in Different Varieties of Pumpkins

    Unknown

  • Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review.

    Zuzana Ciesarová;Michael Murkovic;Karel Cejpek;František Kreps

  • Analysis of 5-hydroxymethylfurfual in coffee, dried fruits and urine.

    Michael Murkovic;Nicole Pichler

  • Detection and activity evaluation of radical scavenging compounds by using DPPH free radical and on-line HPLC-DPPH methods

    Donata Bandonienė;Michael Murkovic;Werner Pfannhauser;Petras Venskutonis

  • Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

    T. Husøy;M. Haugen;M. Murkovic;D. Jöbstl

  • Formation of heterocyclic aromatic amines in model systems

    Michael Murkovic

  • Evaluation of a new model system for studying the formation of heterocyclic amines.

    Claudia Messner;Michael Murkovic

  • Analysis of amino acids and carbohydrates in green coffee.

    Michael Murkovic;Karin Derler

  • Determination of Acrylamide during Roasting of Coffee

    Kristina Bagdonaite;Karin Derler;Michael Murkovic

  • Antioxidant and Prooxidant Activities of Elderberry (Sambucus nigra) Extract in Low-Density Lipoprotein Oxidation

    Peter M. Abuja;Michael Murkovic;Werner Pfannhauser

  • Changes in chemical composition of pumpkin seeds during the roasting process for production of pumpkin seed oil (Part 2: volatile compounds)

    Unknown

  • The detection of radical scavenging compounds in crude extract of borage (Borago officinalis L.) by using an on-line HPLC-DPPH method.

    Donata Bandonien;Michael Murkovic

  • On-Line HPLC-DPPH Screening Method for Evaluation of Radical Scavenging Phenols Extracted from Apples (<i>Malus domestica </i>L.)

    Unknown

  • Formation of 5‐hydroxymethyl‐2‐furfural (HMF) and 5‐hydroxymethyl‐2‐furoic acid during roasting of coffee

    Michael Murkovic;Maria-Anna Bornik

  • Mechanisms of cell death induction by L-amino acid oxidase, a major component of ophidian venom.

    Sudharsana Rao Ande;Phaneeswara Rao Kommoju;Sigrid Draxl;Michael Murkovic

  • A new method to measure oxygen solubility in organic solvents through optical oxygen sensing

    Michela Quaranta;Michael Murkovic;Ingo Klimant

  • β-Glucuronidase in human intestinal microbiota is necessary for the colonic genotoxicity of the food-borne carcinogen 2-amino-3-methylimidazo[4,5-f]quinoline in rats

    Christèle Humblot;Michaël Murkovic;Lionel Rigottier-Gois;Martine Bensaada

  • Steryl phenolic acid esters in cereals and their milling fractions.

    Piia Hakala;Anna-Maija Lampi;Velimatti Ollilainen;Ulrike Werner

  • Variability of fatty acid content in pumpkin seeds (Cucurbita pepo L.)

    Michael Murkovic;Andrea Hillebrand;Johanna Winkler;Erich Leitner

  • Analysis of minor components in olive oil.

    Michael Murkovic;Sonja Lechner;Ariane Pietzka;Michael Bratacos

  • Antioxidative activity of sage (Salvia officinalis L.), savory (Satureja hortensis L.) and borage (Borago officinalis L.) extracts in rapeseed oil

    Donata Bandonienė;Petras R. Venskutonis;Dainora Gruzdienė;Michael Murkovic

  • Variability of vitamin E content in pumpkin seeds (Cucurbita pepo L.).

    M. Murkovic;A. Hillebrand;J. Winkler;W. Pfannhauser

Frequent Co-Authors

Georg M. Guebitz
Georg M. Guebitz BOKU University
Petras Rimantas Venskutonis
Petras Rimantas Venskutonis Kaunas University of Technology
Jan Alexander
Jan Alexander Norwegian Institute of Public Health
Hansruedi Glatt
Hansruedi Glatt Federal Institute for Risk Assessment
Vieno Piironen
Vieno Piironen University of Helsinki
Artur Cavaco-Paulo
Artur Cavaco-Paulo University of Minho
Peter Macheroux
Peter Macheroux Graz University of Technology
Anna-Maija Lampi
Anna-Maija Lampi University of Helsinki
Sandro Ghisla
Sandro Ghisla University of Konstanz
Kerstin Skog
Kerstin Skog Lund University

External Links

Personal website of Michael Murkovic

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Best Scientists Citing Michael Murkovic

Georg M. Guebitz

Georg M. Guebitz

BOKU University

Publications: 31

Vural Gökmen

Vural Gökmen

Hacettepe University

Publications: 24

Hansruedi Glatt

Hansruedi Glatt

Federal Institute for Risk Assessment

Publications: 20

Anna-Maija Lampi

Anna-Maija Lampi

University of Helsinki

Publications: 17

Mingfu Wang

Mingfu Wang

University of Hong Kong

Publications: 16

Petras Rimantas Venskutonis

Petras Rimantas Venskutonis

Kaunas University of Technology

Publications: 16

Vieno Piironen

Vieno Piironen

University of Helsinki

Publications: 14

Isabel Ferreira

Isabel Ferreira

University of Porto

Publications: 13

Jie Chen

Jie Chen

Jiangnan University

Publications: 12

Francisco J. Morales

Francisco J. Morales

Spanish National Research Council

Publications: 11

Fereidoon Shahidi

Fereidoon Shahidi

Memorial University of Newfoundland

Publications: 11

Kerstin Skog

Kerstin Skog

Lund University

Publications: 11

M.T. Galceran

M.T. Galceran

University of Barcelona

Publications: 9

Shuo Wang

Shuo Wang

Nankai University

Publications: 8

Feng Chen

Feng Chen

Shenzhen University

Publications: 8

Aneta Wojdyło

Aneta Wojdyło

Wroclaw University of Environmental and Life Sciences

Publications: 8

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