What is she best known for?
The fields of study she is best known for:
- Law
- Statistics
- Social psychology
Her main research concerns Overweight, Gerontology, Environmental health, Binge eating and Marketing.
Her work carried out in the field of Overweight brings together such families of science as Developmental psychology, Stigma, Social psychology and Weight loss.
Her Gerontology research includes themes of Public relations, Social marketing, Government and Food assistance.
Marlene B. Schwartz focuses mostly in the field of Environmental health, narrowing it down to matters related to Public health and, in some cases, Adolescent Obesity.
Her Binge eating study integrates concerns from other disciplines, such as Binge-eating disorder, Psychopathology and Psychometrics.
Marlene B. Schwartz interconnects Food availability, Preference, Food packaging and Health policy in the investigation of issues within Marketing.
Her most cited work include:
- Effects of Soft Drink Consumption on Nutrition and Health: A Systematic Review and Meta-Analysis (1392 citations)
- Weight Bias among Health Professionals Specializing in Obesity (617 citations)
- Schools and Obesity Prevention: Creating School Environments and Policies to Promote Healthy Eating and Physical Activity (587 citations)
What are the main themes of her work throughout her whole career to date?
Marlene B. Schwartz spends much of her time researching Environmental health, Public health, Social psychology, Childhood obesity and Marketing.
Her Environmental health research is multidisciplinary, incorporating perspectives in Meal, Food insecurity, Healthy food and Competitive foods.
Her studies deal with areas such as Government, Advertising and Public policy as well as Public health.
The Social psychology study combines topics in areas such as Developmental psychology and Overweight.
Marlene B. Schwartz has researched Overweight in several fields, including Stigma, Binge eating, Weight loss and Clinical psychology.
Her studies in Health policy integrate themes in fields like Health education and Health administration.
She most often published in these fields:
- Environmental health (20.47%)
- Public health (16.96%)
- Social psychology (12.87%)
What were the highlights of her more recent work (between 2018-2021)?
- Environmental health (20.47%)
- Public health (16.96%)
- Meal (5.26%)
In recent papers she was focusing on the following fields of study:
Her primary areas of investigation include Environmental health, Public health, Meal, Medical education and Marketing.
Her work in the fields of Fruit drinks overlaps with other areas such as Dietary intake.
Many of her studies on Public health involve topics that are commonly interrelated, such as Physical activity level.
The Meal study combines topics in areas such as School meal and Competitive foods.
Her Medical education research includes elements of Nutrition Education, Staff Attitudes and Best practice.
Her work on Supply chain as part of general Marketing research is often related to Destinations, Severe acute respiratory syndrome coronavirus 2 and Schedule, thus linking different fields of science.
Between 2018 and 2021, her most popular works were:
- Supporting Wellness at Pantries: Development of a Nutrition Stoplight System for Food Banks and Food Pantries. (16 citations)
- Implementing School-Based Policies to Prevent Obesity: Cluster Randomized Trial (15 citations)
- Client Preferences for Nutrition Interventions in Food Pantries (9 citations)
In her most recent research, the most cited papers focused on:
- Law
- Statistics
- Social psychology
Marlene B. Schwartz focuses on Marketing, Gerontology, Psychological intervention, Intervention and Medical education.
Her studies deal with areas such as Food bank, Consistency, Policy analysis, Physical education and Public health as well as Marketing.
Marlene B. Schwartz connects Gerontology with Adverse outcomes in her study.
Her Psychological intervention research is multidisciplinary, incorporating elements of Environmental health, Healthy food and Ethnically diverse.
Her Intervention study combines topics from a wide range of disciplines, such as Percentile and Childhood obesity.
Marlene B. Schwartz has included themes like Nutrition Education, Staff Attitudes and Healthy eating in her Medical education study.
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