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Medicine

D-Index
106
Citations
60007
World Ranking
6383
National Ranking
3401

Overview

Marian L. Neuhouser is affiliated with the Fred Hutchinson Cancer Research Center in the United States. Their research is primarily situated within the field of Medicine, with a total of 307 publications. Neuhouser's work further focuses on several specialized subfields, including Public Health, Environmental and Occupational Health, Physiology, Oncology, Molecular Biology, and Nutrition and Dietetics.

The scientist's research topics cover a range of areas, particularly emphasizing Nutritional Studies and Diet, Diet and Metabolism Studies, Cancer Risks and Factors, Nutrition and Health in Aging, Obesity, Physical Activity, Diet, Consumer Attitudes and Food Labeling, and Cancer, Lipids, and Metabolism.

Their publication record shows frequent contributions to key journals and venues such as:

  • American Journal of Clinical Nutrition
  • Journal of Nutrition
  • Current Developments in Nutrition
  • Journal of Clinical Oncology
  • Cancer Research

Neuhouser has worked alongside various coauthors, reflecting collaboration within their field. These frequent coauthors include:

  • Ross L. Prentice
  • Lesley F. Tinker
  • Johanna W. Lampe
  • JoAnn E. Manson
  • Linda Snetselaar

Several recent papers featuring Marian L. Neuhouser include:

  • American Cancer Society nutrition and physical activity guideline for cancer survivors, 2022, CA A Cancer Journal for Clinicians
  • Dietary Modification and Breast Cancer Mortality: Long-Term Follow-Up of the Women's Health Initiative Randomized Trial, 2020, Journal of Clinical Oncology
  • A standard calculation methodology for human doubly labeled water studies, 2021, Cell Reports Medicine
  • Energy compensation and adiposity in humans, 2021, Current Biology
  • The Women's Health Initiative Randomized Trials and Clinical Practice, 2024, JAMA

Best Publications

  • Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013

    Marie Ng;Tom P Fleming;Margaret W. Robinson;Blake Thomson

  • Global, regional, and national age-sex specific all-cause and cause-specific mortality for 240 causes of death, 1990-2013: A systematic analysis for the Global Burden of Disease Study 2013

    Mohsen Naghavi;Haidong Wang;Rafael Lozano;Adrian Davis

  • Addressing Current Criticism Regarding the Value of Self-Report Dietary Data

    Amy F Subar;Laurence S Freedman;Janet A Tooze;Sharon I Kirkpatrick

  • Elevated Biomarkers of Inflammation Are Associated With Reduced Survival Among Breast Cancer Patients

    Brandon L. Pierce;Rachel Ballard-Barbash;Leslie Bernstein;Richard N. Baumgartner

  • Dietary acculturation: applications to nutrition research and dietetics.

    Jessie Satia-Abouta;Ruth E. Patterson;Marian L. Neuhouser;John Elder

  • Overweight, Obesity, and Postmenopausal Invasive Breast Cancer Risk: A Secondary Analysis of the Women’s Health Initiative Randomized Clinical Trials

    Marian L. Neuhouser;Aaron K. Aragaki;Ross L. Prentice;Jo Ann E. Manson

  • Epigenetic clock analysis of diet, exercise, education, and lifestyle factors

    Austin Quach;Morgan E. Levine;Toshiko Tanaka;Ake T. Lu

  • Dietary flavonoids and cancer risk: evidence from human population studies.

    Marian L. Neuhouser

  • Pooled Results From 5 Validation Studies of Dietary Self-Report Instruments Using Recovery Biomarkers for Energy and Protein Intake

    Laurence Freedman;John Commins;James Moler;Lenore Arab

  • Daily energy expenditure through the human life course

    Herman Pontzer;Yosuke Yamada;Hiroyuki Sagayama;Philip N. Ainslie

  • Higher fat intake and lower fruit and vegetables intakes are associated with greater acculturation among Mexicans living in Washington State.

    Marian L. Neuhouser;Beti Thompson;Gloria D. Coronado;Cam C. Solomon

  • Use Of Food Nutrition Labels is Associated with Lower Fat Intake

    Marian L Neuhouser;Alan R Kristal;Ruth E Patterson

  • Changes in diet, physical activity, and supplement use among adults diagnosed with cancer

    Ruth E Patterson;Marian L Neuhouser;Monique M Hedderson;Stephen M Schwartz

  • Obesity, Diabetes, and Risk of Prostate Cancer: Results from the Prostate Cancer Prevention Trial

    Zhihong Gong;Marian L. Neuhouser;Phyllis J. Goodman;Demetrius Albanes

  • Food nutrition label use is associated with demographic, behavioral, and psychosocial factors and dietary intake among African Americans in North Carolina

    Jessie A. Satia;Joseph A. Galanko;Marian L. Neuhouser

  • Protein intake and incident frailty in the Women's Health Initiative observational study.

    Jeannette M. Beasley;Andrea Z. LaCroix;Marian L. Neuhouser;Ying Huang

  • Evaluation and Comparison of Food Records, Recalls, and Frequencies for Energy and Protein Assessment by Using Recovery Biomarkers

    Ross L. Prentice;Yasmin Mossavar-Rahmani;Ying Huang;Linda Van Horn

  • Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative

    Marian L. Neuhouser;Lesley Tinker;Pamela A. Shaw;Dale Schoeller

  • The Dietary Patterns Methods Project: Synthesis of Findings across Cohorts and Relevance to Dietary Guidance

    Angela D Liese;Susan M Krebs-Smith;Amy F Subar;Stephanie M George

  • The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions

    Barbara E. Millen;Steve Abrams;Lucile Adams-Campbell;Cheryl A.M. Anderson

Frequent Co-Authors

Ross L. Prentice
Ross L. Prentice Fred Hutchinson Cancer Research Center
JoAnn E. Manson
JoAnn E. Manson Harvard Medical School
Cornelia M. Ulrich
Cornelia M. Ulrich University of Utah
Ruth E. Patterson
Ruth E. Patterson University of California, San Diego
Cynthia A. Thomson
Cynthia A. Thomson University of Arizona
Linda Van Horn
Linda Van Horn Northwestern University
Alan R. Kristal
Alan R. Kristal Fred Hutchinson Cancer Research Center
James M. Shikany
James M. Shikany University of Alabama at Birmingham
Johanna W. Lampe
Johanna W. Lampe Fred Hutchinson Cancer Research Center
Graham G. Giles
Graham G. Giles University of Melbourne

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