World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
39
Citations
5343
World Ranking
4195
National Ranking
180

Overview

What is he best known for?

The fields of study he is best known for:

  • Ecology
  • Agriculture
  • Agronomy

The scientist’s investigation covers issues in Agronomy, Salinity, Soil salinity, Water-use efficiency and Stomatal conductance. His biological study spans a wide range of topics, including Soil texture, Water quality and Canopy. Soil salinity is a subfield of Soil water that he studies.

His Water-use efficiency study is associated with Irrigation. His research integrates issues of Sunflower, Lysimeter, Evapotranspiration, Saline water and Loam in his study of Stomatal conductance. His studies deal with areas such as Botany and Horticulture as well as Lysimeter.

His most cited work include:

  • Salinity effect on crop development and yield, analysis of salt tolerance according to several classification methods (256 citations)
  • Salt tolerance classification of crops according to soil salinity and to water stress day index (206 citations)
  • Osmotic adjustment of sugar beets in response to soil salinity and its influence on stomatal conductance, growth and yield (170 citations)

What are the main themes of his work throughout his whole career to date?

Marcello Mastrorilli spends much of his time researching Agronomy, Evapotranspiration, Water-use efficiency, Irrigation and Salinity. His Agronomy research integrates issues from Halotolerance, Mediterranean climate, Soil water and Stomatal conductance. His Evapotranspiration study incorporates themes from Sunflower, Canopy, Water balance and Crop.

His studies in Water-use efficiency integrate themes in fields like Cultivar, Sorghum, Soil texture, Water efficiency and Poaceae. His work is dedicated to discovering how Irrigation, Growing season are connected with Water stress and other disciplines. The Soil salinity research Marcello Mastrorilli does as part of his general Salinity study is frequently linked to other disciplines of science, such as Yield, therefore creating a link between diverse domains of science.

He most often published in these fields:

  • Agronomy (68.00%)
  • Evapotranspiration (32.00%)
  • Water-use efficiency (31.00%)

What were the highlights of his more recent work (between 2012-2020)?

  • Agronomy (68.00%)
  • Irrigation (29.00%)
  • Biomass (13.00%)

In recent papers he was focusing on the following fields of study:

Marcello Mastrorilli mainly investigates Agronomy, Irrigation, Biomass, Water-use efficiency and Evapotranspiration. Many of his studies on Agronomy involve topics that are commonly interrelated, such as Water quality. His Irrigation study frequently draws connections to adjacent fields such as Soil water.

The various areas that he examines in his Biomass study include Wastewater, Waste management, Environmental engineering and Mediterranean climate. He works mostly in the field of Water-use efficiency, limiting it down to topics relating to Water efficiency and, in certain cases, Transpiration and Soil texture, as a part of the same area of interest. His work investigates the relationship between Evapotranspiration and topics such as Water balance that intersect with problems in Crop coefficient, Leaf area index, Land use and Drainage basin.

Between 2012 and 2020, his most popular works were:

  • Productivity, evapotranspiration, and water use efficiency of corn and tomato crops simulated by AquaCrop under contrasting water stress conditions in the Mediterranean region (76 citations)
  • Physiological adaptations of five poplar genotypes grown under SRC in the semi-arid Mediterranean environment (15 citations)
  • Energy of biomass sorghum irrigated with reclaimed wastewaters (12 citations)

In his most recent research, the most cited papers focused on:

  • Ecology
  • Agriculture
  • Agronomy

His primary scientific interests are in Agronomy, Biomass, Brassica carinata, Biofuel and Conventional tillage. Marcello Mastrorilli has researched Agronomy in several fields, including Arid and Plant physiology. The study incorporates disciplines such as Woody plant, Water-use efficiency, Water balance and Evapotranspiration, Crop coefficient in addition to Biomass.

Water-use efficiency is a subfield of Irrigation that he tackles. His Biofuel study combines topics in areas such as Energy modeling, Energy and Agricultural engineering. His study in Conventional tillage is interdisciplinary in nature, drawing from both Sowing, Cropping system, Crop and Net energy gain.

Best Publications

  • Salinity effect on crop development and yield, analysis of salt tolerance according to several classification methods

    Nader Katerji;J.W. Van Hoorn;A. Hamdy;M. Mastrorilli

  • Salt tolerance classification of crops according to soil salinity and to water stress day index

    Nader Katerji;J.W. van Hoorn;A. Hamdy;M. Mastrorilli

  • Water use efficiency of crops cultivated in the Mediterranean region: Review and analysis

    Nader Katerji;Marcello Mastrorilli;Gianfranco Rana

  • Osmotic adjustment of sugar beets in response to soil salinity and its influence on stomatal conductance, growth and yield

    N. Katerji;J.W. van Hoorn;A. Hamdy;M. Mastrorilli

  • Effect of salinity on yield and nitrogen uptake of four grain legumes and on biological nitrogen contribution from the soil

    J.W van Hoorn;N Katerji;A Hamdy;M Mastrorilli

  • Productivity, evapotranspiration, and water use efficiency of corn and tomato crops simulated by AquaCrop under contrasting water stress conditions in the Mediterranean region

    Nader Katerji;Pasquale Campi;Marcello Mastrorilli

  • Productivity and water use efficiency of sweet sorghum as affected by soil water deficit occurring at different vegetative growth stages

    Marcello Mastrorilli;Nader Katerji;Gianfranco Rana

  • WATER-USE EFFICIENCY OF SWEET SORGHUM UNDER WATER STRESS CONDITIONS : GAS-EXCHANGE INVESTIGATIONS AT LEAF AND CANOPY SCALES

    P. Steduto;N. Katerji;H. Puertos-Molina;M. U¨nlu¨

  • Effects of tree windbreak on microclimate and wheat productivity in a Mediterranean environment

    P. Campi;A.D. Palumbo;M. Mastrorilli

  • Durum wheat and barley productivity in saline-drought environments.

    Nader Katerji;M. Mastrorilli;J.W. Van Hoorn;F.Z. Lahmer

  • Effect of salinity on water stress, growth, and yield of maize and sunflower

    N. Katerji;J.W. van Hoorn;A. Hamdy;F. Karam

  • Effect of salinity on emergence and on water stress and early seedling growth of sunflower and maize.

    N. Katerji;J.W. van Hoorn;A. Hamdy;F. Karam

  • Using the CERES-Maize model in a semi-arid Mediterranean environment. Evaluation of model performance

    Béchir Ben Nouna;Nader Katerji;Marcello Mastrorilli

  • Effect of saline water on soil salinity and on water stress growth, and yield of wheat and potatoes.

    J.W. van Hoorn;N. Katerji;A. Hamdy;M. Mastrorilli

  • Comparison of corn yield response to plant water stress caused by salinity and by drought

    N. Katerji;J.W. van Hoorn;A. Hamdy;M. Mastrorilli

  • Evapotranspiration and canopy resistance of grass in a Mediterranean region

    G. Rana;N. Katerji;M. Mastrorilli;M. El Moujabber

  • The effect of soil texture on the water use efficiency of irrigated crops: results of a multi-year experiment carried out in the Mediterranean region.

    Nader Katerji;Marcello Mastrorilli

  • Response of tomatoes, a crop of indeterminate growth, to soil salinity

    N Katerji;J.W van Hoorn;A Hamdy;M Mastrorilli

  • Response to soil salinity of two chickpea varieties differing in drought tolerance

    N Katerji;J.W van Hoorn;A Hamdy;M Mastrorilli

  • Daily actual evapotranspiration measured with TDR technique in Mediterranean conditions

    Marcello Mastrorilli;Nader Katerji;Gianfranco Rana;Bechir Ben Nouna

  • A model for predicting actual evapotranspiration under soil water stress in a Mediterranean region

    G. Rana;N. Katerji;M. Mastrorilli;M. El Moujabber

Frequent Co-Authors

Nader Katerji
Nader Katerji INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Gianfranco Rana
Gianfranco Rana Agricultural Research Council
Theib Oweis
Theib Oweis International Center for Agricultural Research in the Dry Areas, Jordan
Francesco Montemurro
Francesco Montemurro Consiglio Nazionale delle Ricerche, Rome, Italy
Stefania Grando
Stefania Grando Independent Scientist / Consultant, Italy
Pietro Santamaria
Pietro Santamaria University of Bari Aldo Moro
William Erskine
William Erskine University of Western Australia
Antonio Ficarella
Antonio Ficarella University of Salento

If you think any of the details on this page are incorrect, let us know.

Report an issue

We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below:

Best Scientists Citing Marcello Mastrorilli

Trending Scientists

Recently Published Articles