Javier Tardáguila

Best Publications

• Assessment of vineyard water status variability by thermal and multispectral imagery using an unmanned aerial vehicle (UAV)

  Javier Baluja;Maria P. Diago;Pedro Balda;Roberto Zorer

  530
  Citations

• Impact of Early Leaf Removal on Yield and Fruit and Wine Composition of Vitis vinifera L. Graciano and Carignan

  Javier Tardaguila;Fernando Martinez de Toda;Stefano Poni;Maria P. Diago

  220
  Citations

• Grapevine yield and leaf area estimation using supervised classification methodology on RGB images taken under field conditions.

  Maria-Paz Diago;Christian Correa;Borja Millán;Pilar Barreiro

  177
  Citations

• Solar ultraviolet radiation is necessary to enhance grapevine fruit ripening transcriptional and phenolic responses

  Pablo Carbonell-Bejerano;Maria-Paz Diago;Javier Martínez-Abaigar;José M Martínez-Zapater

  170
  Citations

• Validation of thermal indices for water status identification in grapevine

  Alícia Pou;Alícia Pou;Maria P. Diago;Hipólito Medrano;Javier Baluja

  142
  Citations

• Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards.

  Valerio Mezzasalma;Anna Sandionigi;Lorenzo Guzzetti;Andrea Galimberti

  127
  Citations

• Smart applications and digital technologies in viticulture: A review

  Javier Tardaguila;Manfred Stoll;Salvador Gutiérrez;Tony Proffitt

  120
  Citations

• Impact of Prebloom and Fruit Set Basal Leaf Removal on the Flavonol and Anthocyanin Composition of Tempranillo Grapes

  María P. Diago;Belén Ayestarán;Zenaida Guadalupe;Stefano Poni

  112
  Citations

• EFFECTS OF TIMING OF LEAF REMOVAL ON YIELD, BERRY MATURITY, WINE COMPOSITION AND SENSORY PROPERTIES OF CV. GRENACHE GROWN UNDER NON IRRIGATED CONDITIONS

  J. Tardaguila;Maria P. Diago;F. Martinez;S. Poni

  106
  Citations

• Effects of Timing of Manual and Mechanical Early Defoliation on the Aroma of Vitis vinifera L. Tempranillo Wine

  Maria P. Diago;Mar Vilanova;Javier Tardaguila

  103
  Citations

• Automated early yield prediction in vineyards from on-the-go image acquisition

  Arturo Aquino;Borja Millan;Maria-Paz Diago;Javier Tardaguila

  100
  Citations

• An open-access database of grape harvest dates for climate research: Data description and quality assessment

  V. Daux;I. Garcia de Cortazar-Atauri;P. Yiou;I. Chuine

  91
  Citations

• Assessment of amino acids and total soluble solids in intact grape berries using contactless Vis and NIR spectroscopy during ripening

  Juan Fernández-Novales;Teresa Garde-Cerdán;Javier Tardáguila;Gastón Gutiérrez-Gamboa

  90
  Citations

• Vineyard water status assessment using on-the-go thermal imaging and machine learning.

  Salvador Gutiérrez;María P. Diago;Juan Fernández-Novales;Javier Tardaguila

  87
  Citations

• A new method for pedicel/peduncle detection and size assessment of grapevine berries and other fruits by image analysis

  Sergio Cubero;María Paz Diago;María Paz Diago;José Blasco;Javier Tardáguila

  83
  Citations

• Assessment of the spatial variability of anthocyanins in grapes using a fluorescence sensor: relationships with vine vigour and yield

  J. Baluja;M. P. Diago;P. Goovaerts;J. Tardaguila

  81
  Citations

• Variations of soil properties affect the vegetative growth and yield components of “Tempranillo” grapevines

  Javier Tardáguila;Javier Baluja;L. Arpón;Pedro Balda

  78
  Citations

• Identification of grapevine varieties using leaf spectroscopy and partial least squares

  Maria P. Diago;A. M. Fernandes;B. Millan;J. Tardaguila

  77
  Citations

• Effects of Mechanical Thinning on Yield and Fruit Composition of Tempranillo and Grenache Grapes Trained to a Vertical Shoot-Positioned Canopy

  Javier Tardaguila;Paul R. Petrie;Stefano Poni;Maria P. Diago

  73
  Citations

• On-The-Go Hyperspectral Imaging Under Field Conditions and Machine Learning for the Classification of Grapevine Varieties

  Salvador Gutiérrez;Juan Fernández-Novales;Maria P. Diago;Javier Tardaguila

  71
  Citations

• Assessment of flower number per inflorescence in grapevine by image analysis under field conditions.

  Maria P Diago;Andres Sanz-Garcia;Borja Millan;Jose Blasco

  70
  Citations

• Phenolic composition of Tempranillo wines following early defoliation of the vines.

  Maria P Diago;Belén Ayestarán;Zenaida Guadalupe;Álvaro Garrido

  70
  Citations

• Effects of mechanical thinning on fruit and wine composition and sensory attributes of Grenache and Tempranillo varieties (Vitis vinifera L.).

  M.P. Diago;M. Vilanova;J.A. Blanco;J. Tardaguila

  65
  Citations

• Assessment of cluster yield components by image analysis

  Maria P Diago;Javier Tardaguila;Nuria Aleixos;Borja Millan

  64
  Citations