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Javier Tardáguila

Javier Tardáguila

D-Index & Metrics

Plant Science and Agronomy

D-Index
45
Citations
5255
World Ranking
2927
National Ranking
124

Javier Tardáguila publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Javier Tardáguila sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 150 publications — 58th percentile

58% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Javier Tardáguila D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Javier Tardáguila sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 45 D-Index — 57th percentile

57% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Best Publications

  • Assessment of vineyard water status variability by thermal and multispectral imagery using an unmanned aerial vehicle (UAV)

    Javier Baluja;Maria P. Diago;Pedro Balda;Roberto Zorer

  • Impact of Early Leaf Removal on Yield and Fruit and Wine Composition of Vitis vinifera L. Graciano and Carignan

    Javier Tardaguila;Fernando Martinez de Toda;Stefano Poni;Maria P. Diago

  • Grapevine yield and leaf area estimation using supervised classification methodology on RGB images taken under field conditions.

    Maria-Paz Diago;Christian Correa;Borja Millán;Pilar Barreiro

  • Solar ultraviolet radiation is necessary to enhance grapevine fruit ripening transcriptional and phenolic responses

    Pablo Carbonell-Bejerano;Maria-Paz Diago;Javier Martínez-Abaigar;José M Martínez-Zapater

  • Validation of thermal indices for water status identification in grapevine

    Alícia Pou;Alícia Pou;Maria P. Diago;Hipólito Medrano;Javier Baluja

  • Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards.

    Valerio Mezzasalma;Anna Sandionigi;Lorenzo Guzzetti;Andrea Galimberti

  • Smart applications and digital technologies in viticulture: A review

    Javier Tardaguila;Manfred Stoll;Salvador Gutiérrez;Tony Proffitt

  • Impact of Prebloom and Fruit Set Basal Leaf Removal on the Flavonol and Anthocyanin Composition of Tempranillo Grapes

    María P. Diago;Belén Ayestarán;Zenaida Guadalupe;Stefano Poni

  • EFFECTS OF TIMING OF LEAF REMOVAL ON YIELD, BERRY MATURITY, WINE COMPOSITION AND SENSORY PROPERTIES OF CV. GRENACHE GROWN UNDER NON IRRIGATED CONDITIONS

    J. Tardaguila;Maria P. Diago;F. Martinez;S. Poni

  • Effects of Timing of Manual and Mechanical Early Defoliation on the Aroma of Vitis vinifera L. Tempranillo Wine

    Maria P. Diago;Mar Vilanova;Javier Tardaguila

  • Automated early yield prediction in vineyards from on-the-go image acquisition

    Arturo Aquino;Borja Millan;Maria-Paz Diago;Javier Tardaguila

  • An open-access database of grape harvest dates for climate research: Data description and quality assessment

    V. Daux;I. Garcia de Cortazar-Atauri;P. Yiou;I. Chuine

  • Assessment of amino acids and total soluble solids in intact grape berries using contactless Vis and NIR spectroscopy during ripening

    Juan Fernández-Novales;Teresa Garde-Cerdán;Javier Tardáguila;Gastón Gutiérrez-Gamboa

  • Vineyard water status assessment using on-the-go thermal imaging and machine learning.

    Salvador Gutiérrez;María P. Diago;Juan Fernández-Novales;Javier Tardaguila

  • A new method for pedicel/peduncle detection and size assessment of grapevine berries and other fruits by image analysis

    Sergio Cubero;María Paz Diago;María Paz Diago;José Blasco;Javier Tardáguila

  • Assessment of the spatial variability of anthocyanins in grapes using a fluorescence sensor: relationships with vine vigour and yield

    J. Baluja;M. P. Diago;P. Goovaerts;J. Tardaguila

  • Variations of soil properties affect the vegetative growth and yield components of “Tempranillo” grapevines

    Javier Tardáguila;Javier Baluja;L. Arpón;Pedro Balda

  • Identification of grapevine varieties using leaf spectroscopy and partial least squares

    Maria P. Diago;A. M. Fernandes;B. Millan;J. Tardaguila

  • Effects of Mechanical Thinning on Yield and Fruit Composition of Tempranillo and Grenache Grapes Trained to a Vertical Shoot-Positioned Canopy

    Javier Tardaguila;Paul R. Petrie;Stefano Poni;Maria P. Diago

  • On-The-Go Hyperspectral Imaging Under Field Conditions and Machine Learning for the Classification of Grapevine Varieties

    Salvador Gutiérrez;Juan Fernández-Novales;Maria P. Diago;Javier Tardaguila

  • Assessment of flower number per inflorescence in grapevine by image analysis under field conditions.

    Maria P Diago;Andres Sanz-Garcia;Borja Millan;Jose Blasco

  • Phenolic composition of Tempranillo wines following early defoliation of the vines.

    Maria P Diago;Belén Ayestarán;Zenaida Guadalupe;Álvaro Garrido

  • Effects of mechanical thinning on fruit and wine composition and sensory attributes of Grenache and Tempranillo varieties (Vitis vinifera L.).

    M.P. Diago;M. Vilanova;J.A. Blanco;J. Tardaguila

  • Assessment of cluster yield components by image analysis

    Maria P Diago;Javier Tardaguila;Nuria Aleixos;Borja Millan

Frequent Co-Authors

Stefano Poni
Stefano Poni Catholic University of the Sacred Heart
José Blasco
José Blasco University of Valencia
Zoran G. Cerovic
Zoran G. Cerovic University of Paris-Saclay
Massimo Labra
Massimo Labra University of Milano-Bicocca
José M. Martínez-Zapater
José M. Martínez-Zapater Spanish National Research Council
Isabelle Chuine
Isabelle Chuine Centre national de la recherche scientifique, CNRS
Javier Ibáñez
Javier Ibáñez University of La Rioja
Vittorio Rossi
Vittorio Rossi Catholic University of the Sacred Heart
Fermín Morales
Fermín Morales Spanish National Research Council
Hipólito Medrano
Hipólito Medrano University of the Balearic Islands

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