World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
62
Citations
12425
World Ranking
2900
National Ranking
27

Jacques Robert Nicoli publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Jacques Robert Nicoli sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 264 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 233 scientists 205–214 publications: 207 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 303 publications — 78th percentile

78% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Jacques Robert Nicoli D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Jacques Robert Nicoli sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 111 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 122 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 93 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 62 D-Index — 49th percentile

49% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Overview

Jacques Robert Nicoli is affiliated with the Universidade Federal de Minas Gerais in Brazil. Their research principally spans the intersections of agricultural and biological sciences, medicine, and biochemistry, genetics, and molecular biology. Within these broad fields, Nicoli's work focuses extensively on subfields including food science, molecular biology, infectious diseases, nutrition and dietetics, and immunology and allergy.

Their publication record highlights a sustained engagement with key themes such as probiotics and fermented foods, gut microbiota and health, Clostridium difficile and Clostridium perfringens research, oral health related to cancer treatment, food allergy and anaphylaxis research, microbial metabolites in food biotechnology, and viral gastroenteritis research and epidemiology.

Notable recent papers authored or coauthored by Nicoli include:

  • Probiotics alter biofilm formation and the transcription of Porphyromonas gingivalis virulence-associated genes, 2020, published in Journal of Oral Microbiology
  • Weissella paramesenteroides WpK4 plays an immunobiotic role in gut-brain axis, reducing gut permeability, anxiety-like and depressive-like behaviors in murine models of colitis and chronic stress, 2020, Food Research International
  • Colonization by Enterobacteriaceae is crucial for acute inflammatory responses in murine small intestine via regulation of corticosterone production, 2020, Gut Microbes
  • Lactobacillus rhamnosus CGMCC 1.3724 (LPR) Improves Skin Wound Healing and Reduces Scar Formation in Mice, 2021, Probiotics and Antimicrobial Proteins
  • Changes in bovine milk bacterial microbiome from healthy and subclinical mastitis affected animals of the Girolando, Gyr, Guzera, and Holstein breeds, 2022, International Microbiology

Nicoli frequently collaborates with several coauthors, including:

  • Flaviano S. Martins (18 collaborations)
  • Valbert Nascimento Cardoso (10 collaborations)
  • Leonardo Borges Acúrcio (6 collaborations)
  • Álvaro Cantini Nunes (6 collaborations)
  • Bruno Gallotti (6 collaborations)

The scientist's publications are often found in journals such as Probiotics and Antimicrobial Proteins, International Microbiology, Beneficial Microbes, Journal of Oral Microbiology, and Food Research International. Probiotics and Antimicrobial Proteins is the most frequent venue, with 11 publications.

Best Publications

  • Commensal microbiota is fundamental for the development of inflammatory pain

    F. A. Amaral;D. Sachs;V. V. Costa;C. T. Fagundes

  • A randomized formula controlled trial of Bifidobacterium lactis and Streptococcus thermophilus for prevention of antibiotic-associated diarrhea in infants.

    Naflesia B O Corrêa;Luciano A Péret Filho;Francisco J Penna;Fátima M L S Lima

  • The essential role of the intestinal microbiota in facilitating acute inflammatory responses.

    Danielle G. Souza;Angélica T. Vieira;Adriana C. Soares;Vanessa Pinho

  • A role for gut microbiota and the metabolite-sensing receptor GPR43 in a murine model of gout

    Angélica T Vieira;Laurence Macia;Izabela Galvão;Flaviano S Martins

  • Transient TLR Activation Restores Inflammatory Response and Ability To Control Pulmonary Bacterial Infection in Germfree Mice

    Caio T. Fagundes;Flávio A. Amaral;Angélica T. Vieira;Adriana C. Soares

  • Molecular and physiological comparisons between Saccharomyces cerevisiae and Saccharomyces boulardii

    Juliana L.R Fietto;Raquel S Araújo;Frederico N Valadão;Luciano G Fietto

  • Microorganisms isolated from root canals presenting necrotic pulp and their drug susceptibility in vitro.

    M. A. Lana;A. P. Ribeiro-Sobrinho;R. Stehling;G. D. Garcia

  • Saccharomyces boulardii stimulates sIgA production and the phagocytic system of gnotobiotic mice

    A.C.P. Rodrigues;D.C. Cara;S.H.G.G. Fretez;F.Q. Cunha

  • Skin Wound Healing Is Accelerated and Scarless in the Absence of Commensal Microbiota

    Maria C. C. Canesso;Angélica T. Vieira;Tiago B. R. Castro;Brígida G. A. Schirmer

  • A study of the enterotoxigenicity of coagulase-negative and coagulase-positive staphylococcal isolates from food poisoning outbreaks in Minas Gerais, Brazil.

    Jamaira Fereira Veras;Luiz Simeão do Carmo;Lawrence C. Tong;Jeffrey W. Shupp

  • Intracellular Signal Triggered by Cholera Toxin in Saccharomyces boulardii and Saccharomyces cerevisiae

    Rogélio Lopes Brandão;Ieso de Miranda Castro;Eduardo Alves Bambirra;Sheila Coutinho Amaral

  • Lactic Acid Bacteria Isolated from Bovine Mammary Microbiota: Potential Allies against Bovine Mastitis

    Damien S. Bouchard;Damien S. Bouchard;Bianca Seridan;Bianca Seridan;Bianca Seridan;Taous Saraoui;Taous Saraoui;Lucie Rault;Lucie Rault

  • Selection of lactic acid bacteria from Brazilian kefir grains for potential use as starter or probiotic cultures

    Débora Ferreira Zanirati;Mário Abatemarco;Sávio Henrique de Cicco Sandes;Jacques Robert Nicoli

  • Screening of yeasts as probiotic based on capacities to colonize the gastrointestinal tract and to protect against enteropathogen challenge in mice.

    Flariano S. Martins;Flariano S. Martins;Regina M. D. Nardi;Rosa M. E. Arantes;Carlos A. Rosa

  • Comparative study of Bifidobacterium animalis, Escherichia coli, Lactobacillus casei and Saccharomyces boulardii probiotic properties.

    Flaviano S. Martins;Aparecida A. Silva;Angélica T. Vieira;Flávio H. F. Barbosa

  • Effect of Saccharomyces boulardii against experimental oral infection with Salmonella typhimurium and Shigella flexneri in conventional and gnotobiotic mice.

    A.C.P. Rodrigues;R.M. Nardi;E.A. Bambirra;E.C. Vieira

  • The Required Role of Endogenously Produced Lipoxin A4 and Annexin-1 for the Production of IL-10 and Inflammatory Hyporesponsiveness in Mice

    Danielle G. Souza;Caio T. Fagundes;Flavio A. Amaral;Daniel Cisalpino

  • Influence of the diet on the microbial diversity of faecal and gastrointestinal contents in gilthead sea bream (Sparus aurata) and intestinal contents in goldfish (Carassius auratus)

    Flávia Cristina de Paula Silva;Jacques Robert Nicoli;José Luiz Zambonino-Infante;Sadasivam Kaushik

  • Pediatric functional constipation treatment with Bifidobacterium-containing yogurt: A crossover, double-blind, controlled trial

    Paula V P Guerra;Luiza N Lima;Tassia C Souza;Vanessa Mazochi

  • Control of Klebsiella pneumoniae pulmonary infection and immunomodulation by oral treatment with the commensal probiotic Bifidobacterium longum 5(1A).

    Angélica Thomaz Vieira;Victor M Rocha;Luciana Tavares;Cristiana C Garcia

  • Effect of Bifidobacterium longum ingestion on experimental salmonellosis in mice.

    A.M. Silva;F.H.F. Barbosa;R. Duarte;L.Q. Vieira

Frequent Co-Authors

Flaviano S. Martins
Flaviano S. Martins Universidade Federal de Minas Gerais
Mauro M. Teixeira
Mauro M. Teixeira Universidade Federal de Minas Gerais
Carlos A. Rosa
Carlos A. Rosa Universidade Federal de Minas Gerais
Danielle G. Souza
Danielle G. Souza Universidade Federal de Minas Gerais
Vanessa Pinho
Vanessa Pinho Universidade Federal de Minas Gerais
Gabriel Vinderola
Gabriel Vinderola National University of the Littoral
Lirlândia P. Sousa
Lirlândia P. Sousa Universidade Federal de Minas Gerais
Antônio Lúcio Teixeira
Antônio Lúcio Teixeira The University of Texas Health Science Center at San Antonio

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