Ilan Paran is affiliated with the Agricultural Research Organization in Israel. Their research focuses primarily on plant science, genetics, and molecular biology, with significant contributions to the study of agricultural and biological sciences.
Their recent scholarly output includes several publications addressing the genetics, domestication, and structural genomics of the Capsicum genus (pepper). Among these are:
Their frequent coauthors include Véronique Lefèbvre, Giovanni Giuliano, Yelena Borovsky, Pasquale Tripodi, and Lorenzo Barchi. The collaborative nature of their work spans multiple disciplines centered around plant biology and genetics.
Their research is commonly published in journals such as:
The main fields of study for Ilan Paran include Agricultural and Biological Sciences as well as Biochemistry, Genetics and Molecular Biology. They specialize in subfields such as Plant Science, Genetics, Molecular Biology, Sensory Systems, and Pharmacology.
The main research topics covered in their work are:
Richard W Michelmore;I. Paran;R. V. Kesseli
I. Paran;Richard W Michelmore
Seungill Kim;Minkyu Park;Seon In Yeom;Yong Min Kim
Naomi Ori;Yuval Eshed;Ilan Paran;Gernot Presting
Ilan Paran;Esther van der Knaap
Charles Stewart;Byoung-Cheorl Kang;Kede Liu;Michael Mazourek
Ilan Paran;Richard Kesseli;Richard Michelmore
Ilana Anbinder;Moshe Reuveni;Raviv Azari;Ilan Paran
Zac B Lippman;Oded Cohen;John Paul Alvarez;Mohamad Abu-Abied
A. Ben Chaim;I. Paran;R. C. Grube;M. Jahn
T. A. Thorup;B. Tanyolac;K. D. Livingstone;S. Popovsky
Ilan Paran;Dani Zamir
Eyal Blum;Michael Mazourek;Mary O'Connell;Jeanne Curry
Michael Mazourek;Anuradha Pujar;Yelena Borovsky;Ilan Paran
G. U. Rao;A. Ben Chaim;Y. Borovsky;I. Paran
Yelena Borovsky;Michal Oren-Shamir;Rinat Ovadia;Walter De Jong
Arnon Ben-Chaim;Yelena Borovsky;Matthew Falise;Michael Mazourek
S Zygier;A B Chaim;A Efrati;G Kaluzky
I. Paran;I. Goldman;S. D. Tanksley;D. Zamir
A. Ben Chaim;R. C. Grube;M. Lapidot;M. Jahn
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 31
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 22
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