World's Best Scientists 2026 revealed!
Ana R.J. Cabrita

Ana R.J. Cabrita

D-Index & Metrics

Animal Science and Veterinary

D-Index
29
Citations
3319
World Ranking
2573
National Ranking
14

Ana R.J. Cabrita publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Ana R.J. Cabrita sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 81 publications — 15th percentile

15% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Ana R.J. Cabrita D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Ana R.J. Cabrita sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 29 D-Index — 20th percentile

20% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Best Publications

  • Factors affecting odd- and branched-chain fatty acids in milk: A review

    Bruno Vlaeminck;Veerle Fievez;Arj Cabrita;Ajm Fonseca

  • The Potential Role of Seaweeds in the Natural Manipulation of Rumen Fermentation and Methane Production.

    Unknown

  • Tracing seaweeds as mineral sources for farm-animals.

    Ana R. J. Cabrita;Margarida R. G. Maia;Hugo M. Oliveira;Isabel Sousa-Pinto

  • Use of Odd and Branched-Chain Fatty Acids in Rumen Contents and Milk as a Potential Microbial Marker

    B. Vlaeminck;C. Dufour;A. M. van Vuuren;A. R. J. Cabrita

  • Rumen biohydrogenation-derived fatty acids in milk fat from grazing dairy cows supplemented with rapeseed, sunflower, or linseed oils

    O.A. Rego;S.P. Alves;S.P. Alves;L.M.S. Antunes;H.J.D. Rosa

  • Evaluation of the effects of synchronising the availability of N and energy on rumen function and production responses of dairy cows – a review

    Ana Rita Jordão Cabrita;Richard James Dewhurst;José Manuel Fernandes Abreu;António José Mira Fonseca

  • Effects of Dietary Protein and Starch on Intake, Milk Production, and Milk Fatty Acid Profiles of Dairy Cows Fed Corn Silage-Based Diets

    A.R.J. Cabrita;R.J.B. Bessa;S.P. Alves;R.J. Dewhurst

  • Detailed dimethylacetal and fatty acid composition of rumen content from lambs fed lucerne or concentrate supplemented with soybean oil.

    Susana P. Alves;Susana P. Alves;José Santos-Silva;Ana R. J. Cabrita;António J. M. Fonseca

  • Effect of ensiling and silage additives on fatty acid composition of ryegrass and corn experimental silages.

    S. P. Alves;A. R. J. Cabrita;E. Jerónimo;E. Jerónimo;R. J. B. Bessa;R. J. B. Bessa

  • Nitrogen supplementation of corn silages. 2. Assessing rumen function using fatty acid profiles of bovine milk.

    A.R.J. Cabrita;A.J.M. Fonseca;R.J. Dewhurst;E. Gomes

  • Microalgae as feed ingredients for livestock production and aquaculture

    Luisa M.P. Valente;Ana R.J. Cabrita;Margarida R.G. Maia;Inês M. Valente

  • Nitrogen isotopic fractionation as a biomarker for nitrogen use efficiency in ruminants: a meta-analysis.

    G. Cantalapiedra-Hijar;R. J. Dewhurst;L. Cheng;A. R. J. Cabrita

  • Omega-3 fatty acids from fish by-products: Innovative extraction and application in food and feed

    Unknown

  • Seasonal effect in nutritional quality and safety of the wild sea urchin Paracentrotus lividus harvested in the European Atlantic shores

    Filipa Rocha;A. Cristina Rocha;Luís F. Baião;Juliana Gadelha

  • Improved method for fatty acid analysis in herbage based on direct transesterification followed by solid-phase extraction

    Susana P. Alves;Ana R.J. Cabrita;António J.M. Fonseca;Rui J.B. Bessa

  • Supplemental selenium source on gut health: insights on fecal microbiome and fermentation products of growing puppies

    Ana Margarida Pereira;Carlo Pinna;Giacomo Biagi;Claudio Stefanelli

  • Effects of dietary protein concentration and balance of absorbable amino acids on productive responses of dairy cows fed corn silage-based diets

    A. R. J. Cabrita;Richard J. Dewhurst;D. S. P. Melo;J. M. Moorby

  • Simple and Versatile Turbidimetric Monitoring of Bacterial Growth in Liquid Cultures Using a Customized 3D Printed Culture Tube Holder and a Miniaturized Spectrophotometer: Application to Facultative and Strictly Anaerobic Bacteria

    Unknown

  • In vitro evaluation of macroalgae as unconventional ingredients in ruminant animal feeds

    Unknown

  • Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture

    Oldemiro A. Rego;Ana R. J. Cabrita;Henrique J. D. Rosa;Susana P. Alves

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