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Ralph L. Obendorf

Ralph L. Obendorf

D-Index & Metrics

Plant Science and Agronomy

D-Index
36
Citations
5716
World Ranking
4839
National Ranking
1199

Research.com Recognitions

  • 1996 - Fellow of the American Society of Agronomy (ASA)
  • 1995 - Fellow of the Crop Science Society of America (CSSA)

Best Publications

  • Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds

    Blackman Sa;Obendorf Rl;Leopold Ac

  • Seed desiccation tolerance and storability: Dependence on flatulence-producing oligosaccharides and cyclitols—review and survey

    Marcin Horbowicz;Ralph L. Obendorf

  • Oligosaccharides and galactosyl cyclitols in seed desiccation tolerance

    Ralph L. Obendorf

  • Buckwheat seed milling fractions: Description, macronutrient composition and dietary fibre

    K.J. Steadman;M.S. Burgoon;B.A. Lewis;S.E. Edwardson

  • Minerals, phytic acid, tannin and rutin in buckwheat seed milling fractions

    Kathryn J Steadman;Monica S Burgoon;Betty A Lewis;Steven E Edwardson

  • Maturation proteins associated with desiccation tolerance in soybean

    Sheila A. Blackman;Scott H. Wettlaufer;Ralph L. Obendorf;A. Carl Leopold

  • Fagopyritol B1, O-alpha-D-galactopyranosyl-(1-->2)-D-chiro-inositol, a galactosyl cyclitol in maturing buckwheat seeds associated with desiccation tolerance.

    Marcin Horbowicz;Patrick Brenac;Ralph L. Obendorf

  • Fagopyritols, D-chiro-inositol, and other soluble carbohydrates in buckwheat seed milling fractions.

    Kathryn J. Steadman;Monica S. Burgoon;Rebecca L. Schuster;Betty A. Lewis

  • Characterisation of phenolics by LC-UV/Vis, LC-MS/MS and sugars by GC in Melicoccus bijugatus Jacq. 'Montgomery' fruits

    Laura M. Bystrom;Betty A. Lewis;Dan L. Brown;Eloy Rodriguez

  • Desiccation tolerance in developing soybean seeds: The role of stress proteins

    S. A. Blackman;R. L. Obendorf;A. C. Leopold

  • Interaction of Initial Seed Moisture and Imbibitional Temperature on Germination and Productivity of Soybean1

    P. R. Hobbs;R. L. Obendorf

  • Raffinose accumulation related to desiccation tolerance during maize (Zea mays L.) seed development and maturation

    Patrick Brenac;Marcin Horbowicz;Susan M. Downer;Alexandra M. Dickerman

  • Imbibitional Chilling Injury in Zea mays L. Altered by Initial Kernel Moisture and Maternal Parent1

    J. P. Cal;R. L. Obendorf

  • Effect of Seed Moisture on Temperature Sensitivity During Imbibition of Soybean1

    R. L. Obendorf;P. R. Hobbs

  • Soluble Oligosaccharides and Galactosyl Cyclitols in Maturing Soybean Seeds In Planta and In Vitro

    Ralph L. Obendorf;Marcin Horbowicz;Alexandra M. Dickerman;Patrick Brenac

  • Transcription of Ribosomal and Messenger RNAs in Early Wheat Embryo Germination

    Sara Spiegel;Ralph L. Obendorf;Abraham Marcus

  • Soluble carbohydrates in desiccation tolerance of yellow lupin seeds during maturation and germination

    R. J. Górecki;A. I. Piotrowicz-Cieślak;L. B. Lahuta;R. L. Obendorf

  • Rapid Increase in Adenosine 5'-Triphosphate during Early Wheat Embryo Germination.

    Ralph L. Obendorf;Abraham Marcus

  • METHODS OF EVALUATION FOR PREHARVEST SPROUTING RESISTANCE IN WHEAT BREEDING PROGRAMS

    A. H. Paterson;M. E. Sorrells;R. L. Obendorf

  • Effects of Light Intensity on Photosynthetic Carboxylative Phase Enzymes and Chlorophyll Synthesis in Greening Leaves of Hordeum vulgare L.

    R. C. Huffaker;R. L. Obendorf;C. J. Keller;G. E. Kleinkopf

  • Soluble carbohydrates in legume seeds

    Ralph L. Obendorf;Ryszard J. Górecki

Frequent Co-Authors

Kathryn J. Steadman
Kathryn J. Steadman University of Queensland
Alan G. Taylor
Alan G. Taylor Cornell University
Andrew H. Paterson
Andrew H. Paterson University of Georgia
Mark E. Sorrells
Mark E. Sorrells Cornell University
Robert B. Meeley
Robert B. Meeley Pioneer Hi-Bred
Bryan D. McKersie
Bryan D. McKersie University of Guelph

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