What is she best known for?
The fields of study Patricia Berjak is best known for:
- Brewing
- Free amino nitrogen
- Fermentation
Patricia Berjak undertakes multidisciplinary investigations into Germination and Radicle in her work.
Her Horticulture study frequently links to related topics such as Water stress.
Her Water stress study frequently draws connections to other fields, such as Horticulture.
Her research ties Sorghum and Agronomy together.
Her work in Sorghum is not limited to one particular discipline; it also encompasses Agronomy.
Her research links Desiccation tolerance with Desiccation.
Her study brings together the fields of Desiccation and Desiccation tolerance.
Her Drought stress research extends to the thematically linked field of Botany.
Her Drought stress study frequently draws connections to adjacent fields such as Botany.
Her most cited work include:
- Desiccation stress and damage. (100 citations)
- Determination of Improved Steeping Conditions for Sorghum Malting (96 citations)
- Why do stored hydrated recalcitrant seeds die? (85 citations)
What are the main themes of her work throughout her whole career to date
Her Biochemistry study frequently draws parallels with other fields, such as Gene, Dehydration and In vitro.
In her research, Patricia Berjak undertakes multidisciplinary study on Gene and Biochemistry.
In her works, she undertakes multidisciplinary study on Botany and Horticulture.
By researching both Horticulture and Agronomy, Patricia Berjak produces research that crosses academic boundaries.
With her scientific publications, her incorporates both Agronomy and Botany.
Her study ties her expertise on Recalcitrant seed together with the subject of Germination.
Her Recalcitrant seed study frequently draws connections to other fields, such as Germination.
Cell biology is closely attributed to Cryopreservation in her work.
Cryopreservation and Embryo are two areas of study in which Patricia Berjak engages in interdisciplinary research.
Patricia Berjak most often published in these fields:
- Botany (72.97%)
- Horticulture (48.65%)
- Biochemistry (45.95%)
What were the highlights of her more recent work (between 2010-2016)?
- Botany (100.00%)
- Pisum (50.00%)
- Agronomy (50.00%)
In recent works Patricia Berjak was focusing on the following fields of study:
Patricia Berjak's looking at Desiccation as part of her Recalcitrant seed and Desiccation tolerance and Desiccation study.
Recalcitrant seed connects with themes related to Desiccation in her study.
Her Botany study frequently links to other fields, such as Lycopersicon.
Her Lycopersicon study frequently draws parallels with other fields, such as Botany.
In her study, Patricia Berjak carries out multidisciplinary Pisum and Cucurbita research.
Her study deals with a combination of Cucurbita and Pisum.
Many of her studies involve connections with topics such as Sativum and Agronomy.
She regularly links together related areas like Agronomy in her Sativum studies.
By researching both Cucurbita maxima and Cucurbita pepo, Patricia Berjak produces research that crosses academic boundaries.
Between 2010 and 2016, her most popular works were:
- TOPOGRAPHY DETERMINES THE IMPACT OF REACTIVE OXYGEN SPECIES ON SHOOT APICAL MERISTEMS OF RECALCITRANT EMBRYOS OF TROPICAL SPECIES DURING PROCESSING FOR CRYOPRESERVATION (11 citations)
- Effect of priming with cathodic water and subsequent storage on invigoration of Pisum sativum, Cucurbita maxima and Lycopersicon esculentum seeds (6 citations)
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