World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
39
Citations
5497
World Ranking
4179
National Ranking
190

Best Publications

  • High-Resolution Airborne UAV Imagery to Assess Olive Tree Crown Parameters Using 3D Photo Reconstruction: Application in Breeding Trials

    Ramón A. Díaz-Varela;Raúl De la Rosa;Lorenzo León;Pablo J. Zarco-Tejada

  • Isolation and characterization of polymorphic microsatellites in olive (Olea europaea L.) and their transferability to other genera in the Oleaceae

    Unknown

  • Developing a core collection of olive ( Olea europaea L.) based on molecular markers (DArTs, SSRs, SNPs) and agronomic traits

    Angjelina Belaj;Maria del Carmen Dominguez-García;Sergio Gustavo Atienza;Nieves Martín Urdíroz

  • Polymorphism and Discrimination Capacity of Randomly Amplified Polymorphic Markers in an Olive Germplasm Bank

    A. Belaj;I. Trujillo;R. de la Rosa;L. Rallo

  • A first linkage map of olive (Olea europaea L.) cultivars using RAPD, AFLP, RFLP and SSR markers

    R la Rosa;A Angiolillo;C Guerrero;M Pellegrini

  • Determination of phenolic compounds of ‘Sikitita’ olive leaves by HPLC-DAD-TOF-MS. Comparison with its parents ‘Arbequina’ and ‘Picual’ olive leaves

    Nassima Talhaoui;Ana María Gómez-Caravaca;Lorenzo León;Raúl De la Rosa

  • Variability of wild olives (Olea europaea subsp. europaea var. sylvestris) analyzed by agro-morphological traits and SSR markers

    Angjelina Belaj;Lorenzo León;Zlatko Satovic;Raúl de la Rosa

  • Self-incompatibility of `Arbequina' and `Picual' Olive Assessed by SSR Markers

    Aurora Díaz;Antonio Martín;Pilar Rallo;Diego Barranco

  • De Novo Assembly and Functional Annotation of the Olive (Olea europaea) Transcriptome

    Antonio Muñoz-Mérida;Juan José González-Plaza;Andrés Cañada;Ana María Blanco

  • Changes in squalene and sterols associated with olive maturation

    A. Fernández-Cuesta;L. León;L. Velasco;R. De la Rosa

  • From Olive Fruits to Olive Oil: Phenolic Compound Transfer in Six Different Olive Cultivars Grown under the Same Agronomical Conditions

    Nassima Talhaoui;Ana María Gómez-Caravaca;Lorenzo León;Raúl De la Rosa

  • Development, characterization and inheritance of new microsatellites in olive (Olea europaea L.) and evaluation of their usefulness in cultivar identification and genetic relationship studies

    Aurora Díaz;Raúl De la Rosa;Antonio Martín;Pilar Rallo

  • The Length of the Juvenile Period in Olive as Influenced by Vigor of the Seedlings and the Precocity of the Parents

    Fernando Santos-Antunes;Lorenzo León;Raúl de la Rosa;Juán Alvarado

  • Transposon activation is a major driver in the genome evolution of cultivated olive trees (Olea europaea L.).

    Jaime Jiménez-Ruiz;Jorge A Ramírez-Tejero;Noé Fernández-Pozo;María de la O Leyva-Pérez

  • Preliminary results of an olive cultivar trial at high density

    R. De la Rosa;L. León;N. Guerrero;L. Rallo

  • Impact of changes in mean and extreme temperatures caused by climate change on olive flowering in southern Spain

    Clara Gabaldón-Leal;Margarita Ruiz-Ramos;Raúl de la Rosa;Lorenzo León

  • Olive Floral Bud Growth and Starch Content During Winter Rest and Spring Budbreak

    Raul De la Rosa;Luis Rallo;Hava F. Rapoport

  • Fatty acid composition of advanced olive selections obtained by crossbreeding

    Lorenzo León;Raúl De la Rosa;Aurelio Gracia;Diego Barranco

  • Plasticity of fruit and oil traits in olive among different environments

    Soraya Mousavi;Raul de la Rosa;Abdelmajid Moukhli;Milad El Riachy

  • Chemometric analysis for the evaluation of phenolic patterns in olive leaves from six cultivars at different growth stages.

    Nassima Talhaoui;Ana María Gómez-Caravaca;Cristina Roldán;Lorenzo León

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