Olaf Päpke is affiliated with Eurofins in Germany, where they contribute to scientific research in the field of environmental chemistry. Their recent publication record includes work focused on chemical contaminants and their environmental impact.
One identified publication by Olaf Päpke is titled Historic Trends in the Concentrations of Persistent Organohalogenated Pollutants in Australian Butter and the Impact of Regulation, published in 2025 in ACS Omega. This work addresses the presence and temporal trends of persistent pollutants in food products, reflecting an interest in chemical monitoring and regulatory effects.
Frequent collaborators of Olaf Päpke include:
The primary publication venue associated with their research is:
Olaf Päpke's work involves interdisciplinary collaboration, as evident from their connections to researchers from diverse backgrounds in environmental science and toxicology.
Arnold Schecter;Marian Pavuk;Olaf Päpke;John Jake Ryan
Arnold Schecter;Olaf Päpke;T. Robert Harris;K.C. Tung
Arnold Schecter;Olaf Päpke;Kuang Tung;Jean Joseph
Arnold Schecter;Justin Colacino;Darrah Haffner;Keyur Patel
How-Ran Chao;Shu-Li Wang;Wen-Jhy Lee;Ya-Fen Wang
Arnold Schecter;Paul Cramer;Kathy Boggess;John Stanley
Flesch-Janys D;Becher H;Gurn P;Jung D
Andreas Sjödin;Olaf Päpke;Ernest McGahee;Jean François Focant
Arnold Schecter;Darrah Haffner;Justin Colacino;Keyur Patel
Olaf Papke
Arnold Schecter;Sarah F Johnson-Welch;Kuang Chi Tung;T. Robert Harris
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Arnold Schecter;Olaf Päpke;Jean Elizabeth Joseph;Kuang-Chi Tung
Shu-Li Wang;Pen-Hua Su;Shiang-Bin Jong;Yueliang L. Guo
Arnold Schecter;James Startin;Christopher Wright;Mitchell Kelly
Arnold Schecter;Le Cao Dai;Olaf Päpke;Joelle Prange
Susan D. Shaw;Michelle L. Berger;Diane Brenner;Kurunthachalam Kannan
Arnold Schecter;T. Robert Harris;Nirav Shah;Alice Musumba
A Schecter;I Kassis;O Päpke
Anna Maria Ingelido;Terri Ballard;Elena Dellatte;Alessandro di Domenico
Arnold Schecter;Kuang-Chi Tung;Olaf Päpke;Daniele Staskal
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