World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
47
Citations
9242
World Ranking
4769
National Ranking
148

Best Publications

  • The Relationship among Tyrosine Decarboxylase and Agmatine Deiminase Pathways in Enterococcus faecalis

    Marta Perez;Victor Ladero;Beatriz del Rio;Begona Redruello

  • Amino acid catabolic pathways of lactic acid bacteria.

    Unknown

  • Biogenic amines in fermented foods

    G. Spano;P. Russo;A. Lonvaud-Funel;P. Lucas

  • Toxicological Effects of Dietary Biogenic Amines

    Victor Ladero;Marina Calles-Enriquez;Maria Fernandez;Miguel A. Alvarez

  • Biogenic Amines in Dairy Products

    Daniel M. Linares;MaCruz Martín;Victor Ladero;Miguel A. Alvarez

  • Factors influencing biogenic amines accumulation in dairy products

    Daniel M. Linares;Beatriz del Río;Victor Ladero;Noelia Martínez

  • Metabolic engineering of acetaldehyde production by Streptococcus thermophilus.

    A. C. S. D. Chaves;M. Fernandez;A. L. S. Lerayer;I. Mierau

  • Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine.

    Daniel M. Linares;Beatriz del Rio;Begoña Redruello;Victor Ladero

  • Is the production of the biogenic amines tyramine and putrescine a species-level trait in enterococci?

    Victor Ladero;María Fernández;Marina Calles-Enríquez;Esther Sánchez-Llana

  • Impact on Human Health of Microorganisms Present in Fermented Dairy Products: An Overview

    María Fernández;John Andrew Hudson;Riitta Korpela;Clara G. de los Reyes-Gavilán

  • Biogenic amines degradation by Lactobacillus plantarum: toward a potential application in wine

    Vittorio Capozzi;Pasquale Russo;Victor Ladero;María Fernández

  • The biogenic amines putrescine and cadaverine show in vitro cytotoxicity at concentrations that can be found in foods

    Beatriz del Rio;Begoña Redruello;Daniel M. Linares;Victor Ladero

  • Updates in the Metabolism of Lactic Acid Bacteria

    Baltasar Mayo;Tamara Aleksandrzak‐Piekarczyk;María Fernández;Magdalena Kowalczyk

  • HPLC quantification of biogenic amines in cheeses: correlation with PCR-detection of tyramine-producing microorganisms

    María Fernández;Daniel M Linares;Beatriz del Río;Victor Ladero

  • The dietary biogenic amines tyramine and histamine show synergistic toxicity towards intestinal cells in culture.

    Beatriz del Rio;Begoña Redruello;Daniel M. Linares;Victor Ladero

  • A fast, reliable, ultra high performance liquid chromatography method for the simultaneous determination of amino acids, biogenic amines and ammonium ions in cheese, using diethyl ethoxymethylenemalonate as a derivatising agent.

    Begoña Redruello;Victor Ladero;Isabel Cuesta;Jorge R. Álvarez-Buylla

  • Factors affecting tyramine production in Enterococcus durans IPLA 655

    María Fernández;Daniel M Linares;Ana Rodríguez;Miguel A Alvarez

  • Sequencing of the tyrosine decarboxylase cluster of Lactococcus lactis IPLA 655 and the development of a PCR method for detecting tyrosine decarboxylating lactic acid bacteria.

    María Fernández;Daniel M. Linares;Miguel A. Alvarez

  • Lactobacillus casei strains isolated from cheese reduce biogenic amine accumulation in an experimental model

    Ana Herrero-Fresno;Noelia Martínez;Esther Sánchez-Llana;María Díaz

  • Multiplex PCR for the detection and identification of dairy bacteriophages in milk

    B. del Rio;Ana Griselda Binetti;M. C. Martín;M. Fernández

Frequent Co-Authors

Miguel A. Alvarez
Miguel A. Alvarez Spanish National Research Council
Victor Ladero
Victor Ladero Spanish National Research Council
Oscar P. Kuipers
Oscar P. Kuipers University of Groningen
Germán Bou
Germán Bou University of A Coruña
Baltasar Mayo
Baltasar Mayo Spanish National Research Council
Patricia Ruas-Madiedo
Patricia Ruas-Madiedo Spanish National Research Council
Jaime Gosálvez
Jaime Gosálvez Autonomous University of Madrid
Roland J. Siezen
Roland J. Siezen Radboud University
Clara G. de los Reyes-Gavilán
Clara G. de los Reyes-Gavilán Spanish National Research Council
Riitta Korpela
Riitta Korpela University of Helsinki

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