The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Linda F. Bisson sits on this spectrum.
This scientist: 140 publications — 22nd percentile
22% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Linda F. Bisson sits on this spectrum.
This scientist: 51 D-Index — 14th percentile
14% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Linda F. Bisson is affiliated with the University of California, Davis, in the United States. Their research spans Agricultural and Biological Sciences and Biochemistry, Genetics and Molecular Biology, with a specific focus on Food Science, Molecular Biology, Pathology and Forensic Medicine, Biotechnology, and Plant Science.
Their main research topics include Fermentation and Sensory Analysis, Fungal and yeast genetics research, Tea Polyphenols and Effects, Microbial Metabolic Engineering and Bioproduction, Prion Diseases and Protein Misfolding, Horticultural and Viticultural Research, and Food Quality and Safety Studies.
Frequent coauthors collaborating with Linda F. Bisson include:
Publication venues commonly featuring their work are:
Selected recent papers authored or coauthored by Linda F. Bisson include:
Linda F. Bisson
Karna L. Sacchi;Linda F. Bisson;Douglas O. Adams
Luca Simone Cocolin;L. F. Bisson;D. A. Mills
Linda F. Bisson;Andrew L. Waterhouse;Susan E. Ebeler;M. Andrew Walker
Linda F. Bisson;Dan G. Fraenkel
Christina L. Pallmann;James A. Brown;Tammi L. Olineka;Luca Simone Cocolin
Linda F. Bisson;David M. Coons;Arthur L. Kruckeberg;Deborah A. Lewis
Linda F. Bisson
Linda F. Bisson;Christian E. Butzke
Roger B. Boulton;Vernon L. Singleton;Linda F. Bisson;Ralph E. Kunkee
Lorenza Conterno;C.M. Lucy Joseph;Torey J. Arvik;Thomas Henick-Kling
Linda F. Bisson
L F Bisson;D G Fraenkel
Leilah E. Backhus;Joseph DeRisi;Patrick O. Brown;Linda F. Bisson
Francisco F. Monteiro;Eugene K. Trousdale;Linda F. Bisson
Daniel F. Jarosz;Daniel F. Jarosz;Jessica C.S. Brown;Gordon A. Walker;Manoshi S. Datta
Apostolos Spiropoulos;Jota Tanaka;Ioannis Flerianos;Linda F. Bisson
L F Bisson;L Neigeborn;M Carlson;D G Fraenkel
Paola Domizio;Paola Domizio;Y. Liu;Linda F. Bisson;Daniela Barile
A L Kruckeberg;L F Bisson
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 21
South China University of Technology
Zhejiang University
Chalmers University of Technology
University of Arkansas at Fayetteville
University of Queensland
Pennsylvania State University
Princeton University
Kyoto University
University of Rochester Medical Center
University of Tokyo
Hebrew University of Jerusalem
University of Nottingham
Linköping University
University of Arizona
Carleton University
Dalian University of Technology
