World's Best Scientists 2026 revealed!
Koichiro Shimomura

Koichiro Shimomura

D-Index & Metrics

Plant Science and Agronomy

D-Index
44
Citations
6353
World Ranking
3090
National Ranking
115

Overview

What is he best known for?

The fields of study he is best known for:

  • Botany
  • Enzyme
  • Gene

His primary areas of investigation include Botany, Agrobacterium, Hairy root culture, Transformation and Solanaceae. The concepts of his Botany study are interwoven with issues in Hyoscyamine, Tropane alkaloid and Horticulture. His Agrobacterium research is multidisciplinary, incorporating perspectives in Dry weight, Murashige and Skoog medium, Shoot and Biosynthesis.

His Hairy root culture research includes elements of Derivative, Xanthone and Swertia japonica. His Transformation research incorporates elements of Naphthoquinone and Lithospermum erythrorhizon. His work investigates the relationship between Solanaceae and topics such as Atropa belladonna that intersect with problems in clone, Hydroponics and Axenic.

His most cited work include:

  • Alkaloid production by hairy root cultures in Atropa belladonna (206 citations)
  • Shikonin production and secretion by hairy root cultures of Lithospermum erythrorhizon. (108 citations)
  • Strigolactone signaling regulates rice leaf senescence in response to a phosphate deficiency (106 citations)

What are the main themes of his work throughout his whole career to date?

Botany, Shoot, Agrobacterium, Horticulture and Tropane alkaloid are his primary areas of study. His work carried out in the field of Botany brings together such families of science as Auxin, Hairy root culture and Solanaceae. His study on Shoot also encompasses disciplines like

  • Basal shoot which intersects with area such as Carapichea ipecacuanha,
  • Cephaeline that connect with fields like Cephaelis ipecacuanha and Rubiaceae.

His Agrobacterium research integrates issues from Campanulaceae, Petiole and Murashige and Skoog medium. His Horticulture study combines topics in areas such as Mutant and Sucrose. His biological study spans a wide range of topics, including Atropa belladonna and Duboisia.

He most often published in these fields:

  • Botany (65.32%)
  • Shoot (21.39%)
  • Agrobacterium (17.34%)

What were the highlights of his more recent work (between 2005-2021)?

  • Botany (65.32%)
  • Shoot (21.39%)
  • Trace element (4.62%)

In recent papers he was focusing on the following fields of study:

The scientist’s investigation covers issues in Botany, Shoot, Trace element, Horticulture and Gynura bicolor. His Botany research is multidisciplinary, incorporating elements of Isothiocyanate and Brassica rapa. Koichiro Shimomura has included themes like Cultivar, Plant physiology, Basal shoot, Endogeny and Auxin in his Shoot study.

His Endogeny research includes themes of Dwarfism, Molecular biology and Oryza sativa. The various areas that Koichiro Shimomura examines in his Horticulture study include Mutant and Flavonol synthase. His Biochemistry study integrates concerns from other disciplines, such as Stereochemistry and Cyanidin.

Between 2005 and 2021, his most popular works were:

  • Strigolactone signaling regulates rice leaf senescence in response to a phosphate deficiency (106 citations)
  • Supplementary Ultraviolet Radiation B Together with Blue Light at Night Increased Quercetin Content and Flavonol Synthase Gene Expression in Leaf Lettuce (Lactuca sativa L.) (49 citations)
  • Identification of Novel Poly-Acylated Anthocyanins from Gynura bicolor Leaves and Their Antioxidative Activity (26 citations)

In his most recent research, the most cited papers focused on:

  • Botany
  • Enzyme
  • Gene

His primary scientific interests are in Botany, Gynura bicolor, Biochemistry, Shoot and Oryza sativa. Many of his studies on Botany involve topics that are commonly interrelated, such as Horticulture. His Horticulture study incorporates themes from Cryopreservation and Tropane alkaloid.

His Biochemistry research incorporates themes from Cyanidin and Stereochemistry. Koichiro Shimomura combines subjects such as Plant stem, Cephaelis ipecacuanha, Basal shoot, Gibberellic acid and Auxin with his study of Shoot. The Oryza sativa study combines topics in areas such as Endogeny, Mutant and Phosphate.

Best Publications

  • Alkaloid production by hairy root cultures in Atropa belladonna

    Hiroshi Kamada;Nobuyuki Okamura;Motoyoshi Satake;Hiroshi Harada

  • Strigolactone signaling regulates rice leaf senescence in response to a phosphate deficiency

    Yusuke Yamada;Soya Furusawa;Seiji Nagasaka;Koichiro Shimomura

  • Shikonin production and secretion by hairy root cultures of Lithospermum erythrorhizon.

    Koichiro Shimomura;Hiroshi Sudo;Hitoshi Saga;Hiroshi Kamada

  • Rosmarinic acid and related phenolics in hairy root cultures of Ocimum basilicum

    Hiromi Tada;Yoshie Murakami;Toshio Omoto;Koichiro Shimomura

  • Cryopreservation of zygotic embryos of a Japanese terrestrial orchid (Bletilla striata) by vitrification.

    K. Ishikawa;K. Harata;M. Mii;A. Sakai

  • A male-associated DNA sequence in a dioecious plant, Cannabis sativa L.

    Koichi Sakamoto;Koichiro Shimomura;Yoshibumi Komeda;Hiroshi Kamada

  • Hernandulcin in hairy root cultures of Lippia dulcis

    Martina Sauerwein;Takeshi Yamazaki;Koichiro Shimomura

  • Lobetyolin and lobetyol from hairy root culture of Lobelia inflata

    Kanji Ishimaru;Hiroshi Yonemitsu;Koichiro Shimomura

  • Tropane alkaloids in the adventitious and hairy root cultures of solanaceous plants

    Koichiro Shimomura;Martina Sauerwein;Kanji Ishimaru

  • Supplementary Ultraviolet Radiation B Together with Blue Light at Night Increased Quercetin Content and Flavonol Synthase Gene Expression in Leaf Lettuce (Lactuca sativa L.)

    Masanori Ebisawa;Masanori Ebisawa;Kazuhiro Shoji;Kazuhiro Shoji;Mieko Kato;Koichiro Shimomura

  • Establishment of normal and transformed root cultures of Artemisia annua L. for artemisinin production.

    Mondher El Jaziri;Koichiro Shimomura;Kayo Yoshimatsu;Marie-Laure Fauconnier

  • Amarogentin, amaroswerin and four xanthones from hairy root cultures of Swertia japonica

    Kanji Ishimaru;Hiroshi Sudo;Motoyoshi Satake;Yuji Matsunaga

  • Phenolic constituents in tissue cultures of Phyllanthus niruri

    Kanji Ishimaru;Kayo Yoshimatsu;Takashi Yamakawa;Takashi Yamakawa;Hiroshi Kamada;Hiroshi Kamada

  • Two flavone 2′-glucosides from Scutellaria baicalensis

    Kanji Ishimaru;Kazutaka Nishikawa;Toshio Omoto;Iwao Asai

  • A novel dark-inducible protein, LeDI-2, and its involvement in root-specific secondary metabolism in Lithospermum erythrorhizon.

    Kazufumi Yazaki;Hideaki Matsuoka;Koichiro Shimomura;Andreas Bechthold

  • Lobeline production by hairy root culture of Lobelia inflata L.

    Hiroshi Yonemitsu;Koichiro Shimomura;Motoyoshi Satake;Shunji Mochida

  • Anthraquinone production by transformed root cultures of Rubia tinctorum: Influence of phytohormones and sucrose concentration

    Kyoko Sato;Takeshi Yamazaki;Emi Okuyama;Kunitoshi Yoshihira

  • Characteristics of growth and tropane alkaloid production in Hyoscyamus albus hairy roots transformed with Agrobacterium rhizogenes A4

    Philippe Christen;Toshio Aoki;Koichiro Shimomura

  • Genetic transformation of foxglove (Digitalis purpurea) by chimeric foreign genes and production of cardioactive glycosides.

    Kazuki Saito;Mami Yamazaki;Koichiro Shimomura;Kayo Yoshimatsu

  • Traits of Panax ginseng hairy roots after cold storage and cryopreservation.

    Kayo Yoshimatsu;Hiroko Yamaguchi;Koichiro Shimomura

  • Taxus sp. cell, tissue and organ cultures as alternative sources for taxoids production : a literature survey

    Mondher Jaziri;Abdesslam Zhiri;Yan-Wen Guo;Jean-Pierre Dupont

  • Transformation of opium poppy ( Papaver somniferum L.) with Agrobacterium rhizogenes MAFF 03-01724

    Kayo Yoshimatsu;Koichiro Shimomura

  • Variation of alkaloid productivity among several clones of hairy roots and regenerated plants ofAtropa belladonna transformed withAgrobacterium rhizogenes 15834.

    Toshio Aoki;Hideki Matsumoto;Youichi Asako;Yuji Matsunaga

Frequent Co-Authors

Hiroshi Kamada
Hiroshi Kamada University of Tsukuba
Shinjiro Yamaguchi
Shinjiro Yamaguchi Kyoto University
Jun-ichi Sawada
Jun-ichi Sawada University of Shizuoka
Takashi Tanaka
Takashi Tanaka Nagasaki University
Kazufumi Yazaki
Kazufumi Yazaki Kyoto University
Kaori Yoneyama
Kaori Yoneyama Ehime University
Mami Yamazaki
Mami Yamazaki Chiba University
Tadashi Matsunaga
Tadashi Matsunaga Tokyo University of Agriculture and Technology
Kazuki Saito
Kazuki Saito Chiba University
Hector E. Flores
Hector E. Flores Pennsylvania State University

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