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D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 50 14213 12795 109 96 91 17351

Joseph Kanner publications per year

The chart shows the history of publications by Joseph Kanner between 1975 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Joseph Kanner published across 51 years, from 1975 to 2025, averaging 2 papers a year. Output peaked at 8 publications in 1988. 2 of the 104 publications appeared in the last two years.

No. of publications
2 4 6 8
Bar chart. Horizontal axis: year, 1975 to 2025. Vertical axis: number of publications, 0 to 8. Peak 8 publications in 1988. 1975: 1 publication 1976: 1 publication 1977: 2 publications 1978: 4 publications 1979: 2 publications 1980: 2 publications 1981: 2 publications 1982: 1 publication 1983: 2 publications 1984: 1 publication 1985: 5 publications 1986: 3 publications 1987: 2 publications 1988: 8 publications 1989: 1 publication 1990: 3 publications 1991: 4 publications 1992: 1 publication 1993: 4 publications 1994: 6 publications 1995: 2 publications 1996: 1 publication 1997: 1 publication 1998: 1 publication 1999: 2 publications 2000: 0 publications 2001: 5 publications 2002: 0 publications 2003: 0 publications 2004: 2 publications 2005: 4 publications 2006: 2 publications 2007: 5 publications 2008: 3 publications 2009: 2 publications 2010: 0 publications 2011: 1 publication 2012: 3 publications 2013: 2 publications 2014: 0 publications 2015: 1 publication 2016: 0 publications 2017: 1 publication 2018: 1 publication 2019: 1 publication 2020: 2 publications 2021: 1 publication 2022: 1 publication 2023: 3 publications 2024: 0 publications 2025: 2 publications
1975 2025

104 publications in total across all disciplines

View publications per year as a table
Joseph Kanner: publications per year, 1975 to 2025
Year Publications
1975 1
1976 1
1977 2
1978 4
1979 2
1980 2
1981 2
1982 1
1983 2
1984 1
1985 5
1986 3
1987 2
1988 8
1989 1
1990 3
1991 4
1992 1
1993 4
1994 6
1995 2
1996 1
1997 1
1998 1
1999 2
2000 0
2001 5
2002 0
2003 0
2004 2
2005 4
2006 2
2007 5
2008 3
2009 2
2010 0
2011 1
2012 3
2013 2
2014 0
2015 1
2016 0
2017 1
2018 1
2019 1
2020 2
2021 1
2022 1
2023 3
2024 0
2025 2
Total 104
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Joseph Kanner publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Joseph Kanner sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 81–100 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 91 publications — 1st percentile

1% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302 91
101–120 623
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Joseph Kanner D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Joseph Kanner sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 50–51 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 50 D-Index — 21st percentile

21% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861 50
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
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Overview

Joseph Kanner is affiliated with the Hebrew University of Jerusalem in Israel and has contributed notably to research in the fields of Medicine, Biochemistry, Genetics and Molecular Biology, and Agricultural and Biological Sciences. Their scientific work spans several subfields including Biochemistry, Molecular Biology, Animal Science and Zoology, Pulmonary and Respiratory Medicine, and Cancer Research.

Their research topics primarily focus on Antioxidant Activity and Oxidative Stress, Meat and Animal Product Quality, Phytochemicals and Antioxidant Activities, Ferroptosis and cancer prognosis, Tea Polyphenols and Effects, Medicinal Plants and Bioactive Compounds, as well as Vitamin C and Antioxidants Research.

Joseph Kanner has published multiple papers with a strong emphasis on antioxidant mechanisms and their implications in health and food science. Some recent publications include:

  • Polyphenols by Generating H2O2, Affect Cell Redox Signaling, Inhibit PTPs and Activate Nrf2 Axis for Adaptation and Cell Surviving: In Vitro, In Vivo and Human Health (2020, Antioxidants)
  • Food Polyphenols as Preventive Medicine (2023, Antioxidants)
  • Reactivity of Vitamin E as an Antioxidant in Red Meat and the Stomach Medium (2022, Journal of Agricultural and Food Chemistry)
  • DMF-Activated Nrf2 Ameliorates Palmitic Acid Toxicity While Potentiates Ferroptosis Mediated Cell Death: Protective Role of the NO-Donor S-Nitroso-N-Acetylcysteine (2023, Antioxidants)
  • S-Nitroso-N-acetylcysteine (NAC-SNO) vs. nitrite as an anti-clostridial additive for meat products (2021, Food & Function)

The frequent venues for their publications include:

  • Antioxidants
  • Current Research in Food Science
  • Journal of Agricultural and Food Chemistry
  • Food & Function

They have collaborated frequently with several co-authors, highlighting a pattern of teamwork in their scientific endeavors. Notable collaborators include:

  • Oren Tirosh
  • Haim Zeigerman
  • Adi Shpaizer
  • Eylon Asido
  • Boris Rabkin

Best Publications

  • Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine

    E.N Frankel;J.B German;J.E Kinsella;E Parks

  • Natural antioxidants in grapes and wines

    Joseph Kanner;Edwin Frankel;Rina Granit;Bruce German

  • Factors that interact with the antibacterial action of thyme essential oil and its active constituents.

    B.J. Juven;J. Kanner;F. Schved;H. Weisslowicz

  • Determination and Involvement of Aqueous Reducing Compounds in Oxidative Defense Systems of Various Senescing Leaves

    Shimon Meir;Joseph Kanner;Bezalel Akiri;Sonia Philosoph-Hadas

  • Interfacial Phenomena in the Evaluation of Antioxidants: Bulk Oils vs Emulsions

    Edwin N. Frankel;Shu Wen Huang;Joseph Kanner;J. Bruce German

  • Betalains--a new class of dietary cationized antioxidants.

    Joseph Kanner;Stela Harel;Rina Granit

  • Possible mechanisms for the protective role of antioxidants in wine and plant foods.

    J E Kinsella;E Frankel;B German;J Kanner

  • Nitric oxide as an antioxidant

    Joseph Kanner;Stela Harel;Granit Rina

  • Initiation of lipid peroxidation in biological systems

    J Kanner;J B German;J E Kinsella

  • Initiation of membranal lipid peroxidation by activated metmyoglobin and methemoglobin.

    J. Kanner;S. Harel

  • Dietary advanced lipid oxidation endproducts are risk factors to human health.

    Joseph Kanner

  • The stomach as a bioreactor: dietary lipid peroxidation in the gastric fluid and the effects of plant-derived antioxidants

    Joseph Kanner;Tair Lapidot

  • Nitric oxide, an inhibitor of lipid oxidation by lipoxygenase, cyclooxygenase and hemoglobin.

    Joseph Kanner;Stela Harel;Rina Granit

  • Possible mechanisms for the protective role of antioxidants in wine and plant foods : physiological mechanisms by which flavonoids, phenolics, and other phytochemicals in wine and plant foods prevent or ameliorate some common chronic diseases are discussed

    J. E Kinsella;E Frankel;B German;J Kanner

  • Lipid peroxidation of muscle food as affected by sodium chloride

    Joseph Kanner;Stella Harel;Robert Jaffe

  • PH-dependent forms of red wine anthocyanins as antioxidants.

    Tair Lapidot;Stela Harel;Bezalel Akiri;Rina Granit

  • A novel function of red wine polyphenols in humans: prevention of absorption of cytotoxic lipid peroxidation products

    Shlomit Gorelik;Moshe Ligumsky;Ron Kohen;Joseph Kanner

  • Bioavailability of Red Wine Anthocyanins As Detected in Human Urine

    Tair Lapidot;Stela Harel;Rina Granit;Joseph Kanner

  • Catalytic "free" iron ions in muscle foods

    Joseph Kanner;Bella Hazan;Linda Doll

  • The Stomach as a “Bioreactor”: When Red Meat Meets Red Wine

    Shlomit Gorelik;Moshe Ligumsky;Ron Kohen;Joseph Kanner

Frequent Co-Authors

Ron Kohen
Ron Kohen Hebrew University of Jerusalem
John E. Kinsella
John E. Kinsella Cornell University
Edwin N. Frankel
Edwin N. Frankel University of California, Davis
Sonia Philosoph-Hadas
Sonia Philosoph-Hadas Agricultural Research Organization
Shimon Meir
Shimon Meir Agricultural Research Organization
J. Bruce German
J. Bruce German University of California, Davis
Jacob Selhub
Jacob Selhub Tufts University

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