World's Best Scientists 2026 revealed!
Josée Fortin

Josée Fortin

D-Index & Metrics

Plant Science and Agronomy

D-Index
56
Citations
10513
World Ranking
1538
National Ranking
63

Josée Fortin publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Josée Fortin sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 138 publications — 52nd percentile

52% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Josée Fortin D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Josée Fortin sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 56 D-Index — 77th percentile

77% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Overview

What is she best known for?

The fields of study she is best known for:

  • Botany
  • Ecology
  • Fungus

Her scientific interests lie mostly in Botany, Mycorrhiza, Mycelium, Fusarium oxysporum and Agronomy. Her Botany research includes elements of Phosphorus concentration and Pseudomonas putida. Her studies deal with areas such as Endophyte, Phycomycetes and Fungus as well as Mycorrhiza.

Her Fungus research is multidisciplinary, incorporating perspectives in Symbiosis and Spore. The various areas that she examines in her Mycelium study include Daucus, Petri dish, Hyphal growth, Hypha and Nutrient. Josée Fortin has researched Fusarium oxysporum in several fields, including Rhizosphere, Fungi imperfecti, Daucus carota and Root rot.

Her most cited work include:

  • Early events of vesicular-arbuscular mycorrhiza formation on Ri T-DNA transformed roots (680 citations)
  • Growth responses of several plant species to mycorrhizae in a soil of moderate P-fertility: I. Mycorrhizal dependency under field conditions (501 citations)
  • Enhanced hyphal growth and spore production of the arbuscular mycorrhizal fungus Glomus intraradices in an in vitro system in the absence of host roots (372 citations)

What are the main themes of her work throughout her whole career to date?

Josée Fortin focuses on Botany, Mycorrhiza, Fungus, Agronomy and Laccaria bicolor. Her Botany study integrates concerns from other disciplines, such as Ectomycorrhizae, Inoculation and Ectomycorrhiza. Her Mycorrhiza study incorporates themes from Phycomycetes and Fusarium oxysporum, Horticulture.

Her Fungus research focuses on subjects like Colonization, which are linked to Nutrient. Her research integrates issues of Agriculture and Plant species in her study of Agronomy. Her work deals with themes such as Hebeloma, Laccaria, Interspecific competition and Cutting, which intersect with Laccaria bicolor.

She most often published in these fields:

  • Botany (60.49%)
  • Mycorrhiza (35.80%)
  • Fungus (17.28%)

What were the highlights of her more recent work (between 2003-2021)?

  • Agronomy (14.81%)
  • Hydrology (4.94%)
  • Soil water (13.58%)

In recent papers she was focusing on the following fields of study:

Her main research concerns Agronomy, Hydrology, Soil water, Agriculture and Soil science. She is involved in the study of Agronomy that focuses on Tillage in particular. Her work in the fields of Irrigation overlaps with other areas such as Subirrigation.

Her study in Soil water is interdisciplinary in nature, drawing from both Environmental chemistry and Distilled water. Her Cropping study in the realm of Agriculture interacts with subjects such as Globalization and Copper. Her work in Peat addresses issues such as Soil fertility, which are connected to fields such as Animal science.

Between 2003 and 2021, her most popular works were:

  • Managing arbuscular mycorrhizal fungi in cropping systems (145 citations)
  • Interactive effects of tillage and mineral fertilization on soil carbon profiles. (89 citations)
  • Environmental Mehlich-III soil phosphorus saturation indices for Quebec acid to near neutral mineral soils varying in texture and genesis (35 citations)

Best Publications

  • Early events of vesicular-arbuscular mycorrhiza formation on Ri T-DNA transformed roots

    G. Bécard;J. A. Fortin

  • Growth responses of several plant species to mycorrhizae in a soil of moderate P-fertility: I. Mycorrhizal dependency under field conditions

    C. Plenchette;J. A. Fortin;V. Furlan

  • Identification of indigenous and introduced symbiotic fungi in ectomycorrhizae by amplification of nuclear and mitochondrial ribosomal DNA

    Monique Gardes;Thomas J. White;J. André Fortin;Thomas D. Bruns

  • Enhanced hyphal growth and spore production of the arbuscular mycorrhizal fungus Glomus intraradices in an in vitro system in the absence of host roots

    M. St-Arnaud;C. Hamel;B. Vimard;M. Caron

  • Direct interaction between the arbuscular mycorrhizal fungus Glomus intraradices and different rhizosphere microorganisms

    M. Filion;M. St-Arnaud;J. A. Fortin

  • Arbuscular mycorrhiza on root-organ cultures

    J André Fortin;Guillaume Bécard;Stéphane Declerck;Yolande Dalpé

  • Managing arbuscular mycorrhizal fungi in cropping systems

    C. Plenchette;C. Clermont-Dauphin;J. M. Meynard;J. A. Fortin

  • An Agri-Environmental Phosphorus Saturation Index for Acid Coarse-Textured Soils

    L. Khiari;L. E. Parent;A. Pellerin;A. R. A. Alimi

  • Phosphorus solubilization and pH changes as a result of the interactions between soil bacteria and arbuscular mycorrhizal fungi on a medium containing NH4+ as nitrogen source

    J Villegas;J A Fortin

  • Resistance responses of mycorrhizal Ri T-DNA-transformed carrot roots to infection by Fusarium oxysporum s. sp. chrysanthemi

    N . Benhamou;J. A. Fortin;C. Hamel;M. St-Arnaud

  • Interactive effects of tillage and mineral fertilization on soil carbon profiles.

    Vincent Poirier;Denis A. Angers;Philippe Rochette;Martin H. Chantigny

  • Altered growth of Fusarium oxysporum f. sp. chrysanthemi in an in vitro dual culture system with the vesicular arbuscular mycorrhizal fungus Glomus intraradices growing on Daucus carota transformed roots

    M. St-Arnaud;C. Hamel;B. Vimard;M. Caron

  • Effects of different endomycorrhizal fungi on five host plants grown on calcined montmorillonite clay

    C. Plenchette;V. Furlan;J. A. Fortin

  • Synthesized ectomycorrhizae of aspen: fungal genus level of structural characterization

    C. Godbout;J. A. Fortin

  • Effect of phosphorus concentration and Glomus intraradices on Fusarium crown and root rot of tomatoes

    M. Caron;J. A. Fortin;C. Richard

  • Oidiodendron griseum Robak: an endophyte of ericoid mycorrhiza in Vaccinium spp

    M. Couture;J. A. Fortin;Yolande Dalpe

  • Frequency and diversity of ectomycorrhizal and saprophytic macrofungi in the Laurentide Mountains of Quebec

    Unknown

  • Growth responses of several plant species to mycorrhizae in a soil of moderate P-fertility: II. Soil fumigation induced stunting of plants corrected by reintroduction of the wild endomycorrhizal flora

    C. Plenchette;J. A. Fortin;V. Furlan

  • Technique for the observation of early morphological changes during ectomycorrhiza formation

    J. André Fortin;Yves Piché;Maurice Lalonde

  • Dependence of Laccaria bicolor basidiome development on current photosynthesis of Pinus strobus seedlings

    M.S. Lamhamedi;C. Godbout;J.A. Fortin

  • MORPHOLOGICAL FEATURES OF SYNTHESIZED ECTOMYCORRHIZAE OF ALNUS CRISP A AND A. RUGOSA

    C. Godbout;J. A. Fortin

  • The incompatibility system and relative ectomycorrhizal performance of monokaryons and reconstituted dikaryons of Laccaria bicolor

    Bradley R. Kropp;J. A. Fortin

  • Effect of Glomus intraradices on infection by Fusarium oxysporum f.sp. radicis-lycopersici in tomatoes over a 12-week period

    M. Caron;J. A. Fortin;C. Richard

  • Inhibition of Fusarium oxysporum f-sp. dianthi in the non-VAM species Dianthus caryophyllus by co-culture with Tagetes patula companion plants colonized by Glomus intraradices

    M. St-Arnaud;B. Vimard;J. A. Fortin;C. Hamel

  • An agri-environmental phosphorus saturation index for acid coarse-textured soils. [Erratum: Nov/Dec 2000, v. 29 (6), p. 2052.]

    L. Khiari;L.E. Parent;A. Pellerin;A.R.A. Alimi

Frequent Co-Authors

Marc St-Arnaud
Marc St-Arnaud University of Montreal
Chantal Hamel
Chantal Hamel Agriculture and Agriculture-Food Canada
William A. Jury
William A. Jury University of California, Riverside
Hani Antoun
Hani Antoun Université Laval
Philippe Rochette
Philippe Rochette Agriculture and Agriculture-Food Canada
Jean-Marc Meynard
Jean-Marc Meynard INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Denis A. Angers
Denis A. Angers Agriculture and Agriculture-Food Canada
Noura Ziadi
Noura Ziadi Agriculture and Agriculture-Food Canada
Yves Piché
Yves Piché Université Laval
Martin H. Chantigny
Martin H. Chantigny Agriculture and Agriculture-Food Canada

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