World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
33
Citations
2611
World Ranking
2073
National Ranking
55

Best Publications

  • Chronic Heat Stress Impairs the Quality of Breast-Muscle Meat in Broilers by Affecting Redox Status and Energy-Substance Metabolism.

    Zhuang Lu;Xiaofang He;Bingbing Ma;Lin Zhang

  • Effects of chronic heat exposure on growth performance, intestinal epithelial histology, appetite‐related hormones and genes expression in broilers

    Xiaofang He;Zhuang Lu;Bingbing Ma;Lin Zhang

  • Heat stress alters muscle protein and amino acid metabolism and accelerates liver gluconeogenesis for energy supply in broilers

    Unknown

  • Preparation and characterization of gelatin/zein nanofiber films loaded with perillaldehyde, thymol, or ɛ-polylysine and evaluation of their effects on the preservation of chilled chicken breast.

    Unknown

  • Chronic heat stress affects muscle hypertrophy, muscle protein synthesis and uptake of amino acid in broilers via insulin like growth factor-mammalian target of rapamycin signal pathway.

    Bingbing Ma;Xiaofang He;Zhuang Lu;Lin Zhang

  • Effects of Different Selenium Sources on Growth Performance, Antioxidant Capacity and Meat Quality of Local Chinese Subei Chickens

    J. L. Li;L. Zhang;Z. Y. Yang;Z. Y. Zhang

  • Serum metabolomics study of nutrient metabolic variations in chronic heat-stressed broilers.

    Zhuang Lu;Xiaofang He;Bingbing Ma;Lin Zhang

  • Chronic heat stress alters hypothalamus integrity, the serum indexes and attenuates expressions of hypothalamic appetite genes in broilers.

    Xiaofang He;Zhuang Lu;Bingbing Ma;Lin Zhang

  • Effects of dietary supplementation with creatine monohydrate during the finishing period on growth performance, carcass traits, meat quality and muscle glycolytic potential of broilers subjected to transport stress.

    L. Zhang;J. L. Li;T. Gao;M. Lin

  • Effects of dietary marigold extract supplementation on growth performance, pigmentation, antioxidant capacity and meat quality in broiler chickens

    Shuhao Wang;Lin Zhang;Jiaolong Li;Jiahui Cong

  • Dietary taurine supplementation improves breast meat quality in chronic heat-stressed broilers via activating the Nrf2 pathway and protecting mitochondria from oxidative attack.

    Zhuang Lu;Xiaofang He;Bingbing Ma;Lin Zhang

  • Dietary resistant starch modifies the composition and function of caecal microbiota of broilers

    Unknown

  • Creatine Monohydrate and Guanidinoacetic Acid Supplementation Affects the Growth Performance, Meat Quality, and Creatine Metabolism of Finishing Pigs.

    Jiaolong Li;Lin Zhang;Yanan Fu;Yanjiao Li

  • Effects of dietary supplementation with carnosine on growth performance, meat quality, antioxidant capacity and muscle fiber characteristics in broiler chickens.

    Jiahui Cong;Lin Zhang;Jiaolong Li;Shuhao Wang

  • Effects of Dietary Energy Sources on Post Mortem Glycolysis, Meat Quality and Muscle Fibre Type Transformation of Finishing Pigs

    Yanjiao Li;Jiaolong Li;Lin Zhang;Changning Yu

  • Effects of in ovo feeding of L‐arginine on the development of digestive organs, intestinal function and post‐hatch performance of broiler embryos and hatchlings

    T. Gao;M. M. Zhao;Y. J. Li;L. Zhang

  • Effect of dietary creatine monohydrate supplementation on muscle lipid peroxidation and antioxidant capacity of transported broilers in summer

    X. F. Wang;X. D. Zhu;Y. J. Li;Y. Liu

  • Preslaughter Transport Effect on Broiler Meat Quality and Post-mortem Glycolysis Metabolism of Muscles with Different Fiber Types.

    Xiaofei Wang;Jiaolong Li;Jiahui Cong;Xiangxing Chen

  • Physiochemical properties, protein and metabolite profiles of muscle exudate of chicken meat affected by wooden breast myopathy.

    Tong Xing;Xue Zhao;Xinglian Xu;Jiaolong Li

  • Green Light-emitting Diodes Light Stimuli during Incubation Enhances Posthatch Growth without Disrupting Normal Eye Development of Broiler Embryos and Hatchlings.

    L. Zhang;X. D. Zhu;X. F. Wang;J. L. Li

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