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Plant Science and Agronomy

D-Index
44
Citations
8342
World Ranking
2998
National Ranking
104

Best Publications

  • Field and pulping performances of transgenic trees with altered lignification

    Gilles Pilate;Emma Guiney;Karen Holt;Michel Petit-Conil

  • Chocolate intake increases urinary excretion of polyphenol-derived phenolic acids in healthy human subjects

    Laurent Y. Rios;Marie Paule Gonthier;Christian Rémésy;Isabelle Mila

  • Characterization of three members of the Arabidopsis carotenoid cleavage dioxygenase family demonstrates the divergent roles of this multifunctional enzyme family

    Michele E. Auldridge;Anna Block;Jonathan T. Vogel;Carole Dabney-Smith

  • Lignification in Transgenic Poplars with Extremely Reduced Caffeic Acid O -Methyltransferase Activity

    L Jouanin;T Goujon;V de Nadaï;M T Martin

  • SlARF4, an Auxin Response Factor Involved in the Control of Sugar Metabolism during Tomato Fruit Development

    Maha Sagar;Christian Chervin;Isabelle Mila;Yanwei Hao

  • Genome-Wide Identification, Functional Analysis and Expression Profiling of the Aux/IAA Gene Family in Tomato

    Corinne Audran-Delalande;Corinne Audran-Delalande;Carole Bassa;Carole Bassa;Isabelle Mila;Isabelle Mila;Farid Regad;Farid Regad

  • A new Arabidopsis thaliana mutant deficient in the expression of O-methyltransferase impacts lignins and sinapoyl esters.

    Thomas Goujon;Richard Sibout;Brigitte Pollet;Bruno Maba

  • Down-regulation of the AtCCR1 gene in Arabidopsis thaliana: effects on phenotype, lignins and cell wall degradability.

    Thomas Goujon;Valérie Ferret;Isabelle Mila;Brigitte Pollet

  • Down-Regulation of Caffeic Acid O-Methyltransferase in Maize Revisited Using a Transgenic Approach

    Joel Piquemal;Simon Chamayou;Isabelle Nadaud;Michel Beckert

  • Auxin Response Factors (ARFs) are potential mediators of auxin action in tomato response to biotic and abiotic stress (Solanum lycopersicum).

    Sarah Bouzroud;Sandra Gouiaa;Nan Hu;Anne Bernadac

  • Characterization of the tomato ARF gene family uncovers a multi-levels post-transcriptional regulation including alternative splicing.

    Mohamed Zouine;Mohamed Zouine;Yongyao Fu;Yongyao Fu;Anne-Laure Chateigner-Boutin;Anne-Laure Chateigner-Boutin;Isabelle Mila;Isabelle Mila

  • Method for estimation of proanthocyanidins based on their acid depolymerization in the presence of nucleophiles.

    Sara Matthews;Isabelle Mila;Augustin Scalbert;Brigitte Pollet

  • Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato

    Mingchun Liu;Bruna Lima Gomes;Isabelle Mila;Eduardo Purgatto

  • Dietary Lignins Are Precursors of Mammalian Lignans in Rats

    Aynun Nahar Begum;Catherine Nicolle;Isabelle Mila;Catherine Lapierre

  • Sl-IAA3, a tomato Aux/IAA at the crossroads of auxin and ethylene signalling involved in differential growth.

    Salma Chaabouni;Brian Jones;Corinne Delalande;Corinne Delalande;Hua Wang;Hua Wang

  • Functional analysis and binding affinity of tomato ethylene response factors provide insight on the molecular bases of plant differential responses to ethylene

    Julien Pirrello;Julien Pirrello;BC Narasimha Prasad;BC Narasimha Prasad;Wangshu Zhang;Wangshu Zhang;Wangshu Zhang;Kunsong Chen

  • Extractable and non-extractable proanthocyanidins in barks

    Sara Matthews;Isabelle Mila;Augustin Scalbert;Dervila M.X. Donnelly

  • Expression Pattern of Two Paralogs Encoding Cinnamyl Alcohol Dehydrogenases in Arabidopsis. Isolation and Characterization of the Corresponding Mutants

    Richard Sibout;Aymerick Eudes;Brigitte Pollet;Thomas Goujon

  • Relationship of cell wall composition to in vitro cell wall digestibility of maize inbred line stems

    Valérie Méchin;Odile Argillier;Véronique Menanteau;Yves Barrière

  • Auxin Response Factor SlARF2 Is an Essential Component of the Regulatory Mechanism Controlling Fruit Ripening in Tomato

    Yanwei Hao;Yanwei Hao;Guojian Hu;Guojian Hu;Dario Breitel;Mingchun Liu;Mingchun Liu

Frequent Co-Authors

Mondher Bouzayen
Mondher Bouzayen Federal University of Toulouse Midi-Pyrénées
Catherine Lapierre
Catherine Lapierre University of Paris-Saclay
Augustin Scalbert
Augustin Scalbert International Agency For Research On Cancer
Alain Latché
Alain Latché INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Jean-Claude Pech
Jean-Claude Pech Federal University of Toulouse Midi-Pyrénées
Lise Jouanin
Lise Jouanin INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Yves Barrière
Yves Barrière INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
John Ralph
John Ralph Great Lakes Bioenergy Research Center
Claire Halpin
Claire Halpin University of Dundee
Gilles Pilate
Gilles Pilate INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement

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