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Evangelos Psomas

Evangelos Psomas

D-Index & Metrics

Business and Management

D-Index
37
Citations
5521
World Ranking
1979
National Ranking
8

Overview

Evangelos Psomas is affiliated with the University of Patras in Greece and has authored numerous publications in the field of Business, Management, and Accounting. Their research spans a range of subfields including Strategy and Management, Management Information Systems, Organizational Behavior and Human Resource Management, Food Science, and Management of Technology and Innovation.

Their work primarily focuses on topics such as Quality and Supply Management, Quality and Management Systems, Sustainable Supply Chain Management, Organizational Leadership and Management Strategies, Customer Service Quality and Loyalty, Innovation and Knowledge Management, and Business Strategy and Innovation.

Recent publications by Evangelos Psomas include:

  • "Practical implications and future research agenda of lean manufacturing: a systematic literature review," 2020, Production Planning & Control
  • "The influence of leadership on strategic flexibility and business performance: the mediating role of talent management," 2022, Management Decision
  • "Future research methodologies of lean manufacturing: a systematic literature review," 2021, International Journal of Lean Six Sigma
  • "Future research avenues of cost of quality: a systematic literature review," 2020, The TQM Journal
  • "Findings of quality management studies in primary and secondary education: a systematic literature review," 2020, The TQM Journal

Evangelos Psomas has frequently published in several key academic venues, notably:

  • International Journal of Lean Six Sigma
  • The TQM Journal
  • Total Quality Management & Business Excellence
  • International Journal of Sustainable Agricultural Management and Informatics
  • Production Planning & Control

Collaborations with other researchers form a significant part of their academic output. Frequent co-authors include:

  • Nancy Bouranta
  • Jiju Antony
  • Dimitrios Kafetzopoulos
  • Christina Dimitrantzou
  • Efthalia Keramida

Best Publications

  • The impact of “soft” and “hard” TQM elements on quality management results

    Christos B. Fotopoulos;Evangelos L. Psomas

  • The structural relationships between TQM factors and organizational performance

    Christos V. Fotopoulos;Evangelos L. Psomas

  • The impact of ISO 9001 effectiveness on the performance of service companies

    Evangelos L. Psomas;Angelos Pantouvakis;Dimitrios P. Kafetzopoulos

  • Critical factors for effective implementation of ISO 9001 in SME service companies

    Evangelos L. Psomas;Christos V. Fotopoulos;Dimitrios P. Kafetzopoulos

  • Motives, difficulties and benefits in implementing the ISO 14001 Environmental Management System

    Evangelos L. Psomas;Christos V. Fotopoulos;Dimitrios P. Kafetzopoulos

  • Measuring the effectiveness of the HACCP Food Safety Management System

    Dimitrios P. Kafetzopoulos;Evangelos L. Psomas;Panagiotis D. Kafetzopoulos

  • The impact of total quality management on service company performance: evidence from Spain

    Evangelos L. Psomas;Carmen Jaca

  • The impact of innovation capability on the performance of manufacturing companies

    Dimitrios Kafetzopoulos;Evangelos Psomas

  • Core process management practices, quality tools and quality improvement in ISO 9001 certified manufacturing companies

    Evangelos L. Psomas;Christos V. Fotopoulos;Dimitrios P. Kafetzopoulos

  • Quality management benefits through the “soft” and “hard” aspect of TQM in food companies

    Evangelos Psomas;Fotis Vouzas;Dimitrios Kafetzopoulos

  • Identifying the critical determinants of TQM and their impact on company performance: Evidence from the hotel industry of Greece

    Nancy Bouranta;Evangelos L. Psomas;Angelos Pantouvakis

  • Assessing the critical factors and their impact on the effective implementation of a food safety management system

    Christos V. Fotopoulos;Dimitrios P. Kafetzopoulos;Evangelos L. Psomas

  • Performance measures of ISO 9001 certified and non-certified manufacturing companies

    Evangelos Psomas;Dimitrios Kafetzopoulos

  • The key factors of total quality management in the service sector: a cross-cultural study

    Nancy Bouranta;Evangelos Psomas;Manuel F. Suárez-Barraza;Carmen Jaca

  • The impact of quality management systems on the performance of manufacturing firms

    Dimitrios P. Kafetzopoulos;Evangelos L. Psomas;Katerina D. Gotzamani

  • Developing and validating a measurement instrument of ISO 9001 effectiveness in food manufacturing SMEs

    Evangelos L. Psomas;Dimitrios P. Kafetzopoulos;Christos V. Fotopoulos

  • Quality systems and competitive performance of food companies

    Dimitrios Kafetzopoulos;Katerina Gotzamani;Evangelos Psomas

  • Total quality management practices and results in food companies

    Evangelos L. Psomas;Christos V. Fotopoulos

  • ISO 9001:2000 implementation in the Greek food sector

    Christos V. Fotopoulos;Evangelos L. Psomas;Fotis K. Vouzas

  • Investigating total quality management practice's inter-relationships in ISO 9001:2000 certified organisations

    Christos V. Fotopoulos;Evangelos L. Psomas;Fotis K. Vouzas

  • Practical implications and future research agenda of lean manufacturing: a systematic literature review

    Jiju Antony;Evangelos Psomas;Jose Arturo Garza-Reyes;Peter Hines

Frequent Co-Authors

Jiju Antony
Jiju Antony Northumbria University
Jose Arturo Garza-Reyes
Jose Arturo Garza-Reyes University of Derby

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