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Microbiology

D-Index
60
Citations
9904
World Ranking
3190
National Ranking
85

Overview

Eva Valdivia is affiliated with the University of Granada in Spain. Their research primarily spans Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology, and Immunology and Microbiology, with a detailed focus on several subfields.

The main areas of study for Eva Valdivia include:

  • Food Science
  • Molecular Biology
  • Microbiology
  • Immunology
  • Aquatic Science

Their scientific work concentrates on the following topics:

  • Probiotics and Fermented Foods
  • Antimicrobial Peptides and Activities
  • Gut microbiota and health
  • Aquaculture disease management and microbiota
  • Aquaculture Nutrition and Growth
  • Garlic and Onion Studies
  • Animal Nutrition and Physiology

Eva Valdivia has contributed multiple research articles to several publication venues with a particular emphasis on:

  • Antibiotics
  • Animals
  • BMC Genomics
  • Probiotics and Antimicrobial Proteins
  • Frontiers in Microbiology

Recent representative papers authored by or involving Eva Valdivia include:

  • Allium-Based Phytobiotic Enhances Egg Production in Laying Hens through Microbial Composition Changes in Ileum and Cecum (2021, Animals)
  • Synergy of the Bacteriocin AS-48 and Antibiotics against Uropathogenic Enterococci (2020, Antibiotics)
  • Allium Extract Implements Weaned Piglet's Productive Parameters by Modulating Distal Gut Microbiota (2021, Antibiotics)
  • Advances in the preclinical characterization of the antimicrobial peptide AS-48 (2023, Frontiers in Microbiology)
  • Beneficial Shifts in the Gut Bacterial Community of Gilthead Seabream (Sparus aurata) Juveniles Supplemented with Allium-Derived Compound Propyl Propane Thiosulfonate (PTSO) (2022, Animals)

Eva Valdivia has collaborated frequently with coauthors such as Manuel Martínez-Bueno, Antonio M. Martín-Platero, Mercedes Maqueda, Juan Manuel Peralta-Sánchez, and Alberto Baños. These collaborations reflect a sustained involvement in microbiology, antimicrobial peptides, and food-related biological research.

Best Publications

  • Application of Bacteriocins in the Control of Foodborne Pathogenic and Spoilage Bacteria

    Antonio Gálvez;Rosario Lucas López;Hikmate Abriouel;Eva Valdivia

  • Peptide AS-48: prototype of a new class of cyclic bacteriocins.

    Mercedes Maqueda;Antonio Galvez;Manuel Martinez Bueno;Maria Jose Sanchez-Barrena

  • Genetic features of circular bacteriocins produced by Gram-positive bacteria

    Mercedes Maqueda;Marina Sánchez-Hidalgo;Matilde Fernández;Manuel Montalbán-López

  • Characterization and safety evaluation of enterococci isolated from Spanish goats' milk cheeses

    Antonio M. Martín-Platero;Eva Valdivia;Mercedes Maqueda;Manuel Martínez-Bueno

  • Bacteriocin AS-48, a microbial cyclic polypeptide structurally and functionally related to mammalian NK-lysin

    Carlos González;Grant M. Langdon;Marta Bruix;Antonio Gálvez

  • Characterization and partial purification of a broad spectrum antibiotic AS-48 produced by Streptococcus faecalis.

    A. Gálvez;M. Maqueda;E. Valdivia;A. Quesada

  • Determination of the gene sequence and the molecular structure of the enterococcal peptide antibiotic AS-48.

    M Martínez-Bueno;M Maqueda;A Gálvez;B Samyn

  • Biopreservation, an ecological approach to improve the safety and shelf-life of foods

    S. Ananou;M. Maqueda;M. Martínez-Bueno;E. Valdivia

  • Characterization of antimicrobial substances produced by Enterococcus faecalis MRR 10-3, isolated from the uropygial gland of the hoopoe (Upupa epops).

    Antonio M. Martín-Platero;Eva Valdivia;Magdalena Ruíz-Rodríguez;Juan J. Soler

  • Permeation of bacterial cells, permeation of cytoplasmic and artificial membrane vesicles, and channel formation on lipid bilayers by peptide antibiotic AS-48.

    A Gálvez;M Maqueda;M Martínez-Bueno;E Valdivia

  • A simple method for semi-preparative-scale production and recovery of enterocin AS-48 derived from Enterococcus faecalis subsp. liquefaciens A-48-32.

    Hikmate Abriouel;Eva Valdivia;Manuel Martı́nez-Bueno;Mercedes Maqueda

  • Symbiotic association between hoopoes and antibiotic- producing bacteria that live in their uropygial gland

    Juan J. Soler;Manuel Martín-Vivaldi;Magdalena Ruiz-Rodríguez;E. Valdivia

  • Control of Listeria monocytogenes in model sausages by enterocin AS-48.

    Samir Ananou;Margarita Garriga;Marta Hugas;Mercedes Maqueda

  • Control of Alicyclobacillus acidoterrestris in fruit juices by enterocin AS-48

    Ma. J. Grande;R. Lucas;H. Abriouel;N. Ben Omar

  • Inhibition of toxicogenic Bacillus cereus in rice-based foods by enterocin AS-48.

    Maria J. Grande;Rosario Lucas;Hikmate Abriouel;Eva Valdivia

  • Fast, convenient, and economical method for isolating genomic DNA from lactic acid bacteria using a modification of the protein "salting-out" procedure.

    A.M. Martín-Platero;E. Valdivia;M. Maqueda;M. Martínez-Bueno

  • Isolation and characterization of enterocin EJ97, a bacteriocin produced by Enterococcus faecalis EJ97

    A. Gálvez;E. Valdivia;Hikmate Abriouel;Emilio Camafeita

  • Bactericidal and bacteriolytic action of peptide antibiotic AS-48 against gram-positive and gram-negative bacteria and other organisms.

    A Gálvez;M Maqueda;M Martínez-Bueno;E Valdivia

  • Structure of Bacteriocin as-48: From Soluble State to Membrane Bound State

    M.J. Sánchez-Barrena;M. Martı́nez-Ripoll;A. Gálvez;E. Valdivia

  • Control of Staphylococcus aureus in sausages by enterocin AS-48

    Samir Ananou;Mercedes Maqueda;Manuel Martínez-Bueno;Antonio Gálvez

Frequent Co-Authors

Mercedes Maqueda
Mercedes Maqueda University of Granada
Manuel Martínez-Bueno
Manuel Martínez-Bueno University of Granada
Antonio Gálvez
Antonio Gálvez University of Jaén
Hikmate Abriouel
Hikmate Abriouel University of Jaén
Juan José Soler
Juan José Soler Spanish National Research Council
Magdalena Ruiz-Rodríguez
Magdalena Ruiz-Rodríguez University of Granada
Manuel Martín-Vivaldi
Manuel Martín-Vivaldi University of Granada
Manuel Rico
Manuel Rico Spanish National Research Council
Marta Bruix
Marta Bruix Spanish National Research Council
Carlos González
Carlos González Spanish National Research Council

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