2023 - Research.com Biology and Biochemistry in Italy Leader Award
His primary scientific interests are in Biochemistry, Immunology, Food science, Cell biology and Cytokine. His Immunology research includes themes of Dermis and Respiratory chain. In his work, Degree of unsaturation, Algae and Plant physiology is strongly intertwined with Fatty acid, which is a subfield of Food science.
His Cell biology study incorporates themes from Macrophage, Receptor, Neurodegeneration and Programmed cell death. The concepts of his Cytokine study are interwoven with issues in Signal transduction, In vitro toxicology, Immune system and Keratinocyte. Internal medicine and Endocrinology are inextricably linked to his Phytohaemagglutinin research.
Corrado L. Galli spends much of his time researching Biochemistry, Internal medicine, Endocrinology, Immunology and In vitro. His biological study spans a wide range of topics, including Toxicity and Cell biology. Corrado L. Galli regularly links together related areas like Protein kinase C in his Endocrinology studies.
His research brings together the fields of Pharmacology and Immunology. In vitro is often connected to In vivo in his work. Much of his study explores Cytokine relationship to Tumor necrosis factor alpha.
His main research concerns Final version, Library science, Dermatology, Advertising and Consumer safety. He performs multidisciplinary study in the fields of Final version and Hair dyes via his papers. His Library science study frequently links to related topics such as Advice.
Corrado L. Galli interconnects Endocrine effects and Zinc in the investigation of issues within Dermatology. Corrado L. Galli works mostly in the field of Advertising, limiting it down to concerns involving Occupational safety and health and, occasionally, Marketing. His Consumer safety research covers fields of interest such as European commission and Cosmetics.
Corrado L. Galli mainly focuses on Dermatology, Genotoxicity, Risk assessment, Zinc and Cosmetics. His studies deal with areas such as Salicylic acid and Aluminium as well as Dermatology. His studies in Genotoxicity integrate themes in fields like Sulfotransferase, Biochemistry, Carcinogen, Micronucleus and Chemical composition.
His Cosmetics research is multidisciplinary, incorporating perspectives in Eye irritation and Advertising. Corrado L. Galli usually deals with Mode of action and limits it to topics linked to In vivo and Food science. His Obesity study introduces a deeper knowledge of Internal medicine.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Application of the threshold of toxicological concern (TTC) to the safety evaluation of cosmetic ingredients.
R. Kroes;A.G. Renwick;V. Feron;C.L. Galli.
Food and Chemical Toxicology (2007)
Threshold of toxicological concern for chemical substances present in the diet: a practical tool for assessing the need for toxicity testing.
R. Kroes;C. Galli;I. Munro;B. Schilter.
Food and Chemical Toxicology (2000)
Opinion of the Scientific Panel on Contaminants in the food chain on a request from the European Commission on marine biotoxines in shellfish okadaic acid and analogues
J Alexander;G. A. Audunsson;D. Benford;A. Cockburn.
EFSA Journal (2008)
Patulin in apple-based foods: occurrence and safety evaluation
Barbara Beretta;Antonella Gaiaschi;Corrado L. Galli;Patrizia Restani.
Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment (2000)
Cross-reactivity between milk proteins from different animal species.
P Restani;A Gaiaschi;A Plebani;B Beretta.
Clinical & Experimental Allergy (1999)
Pesticide induced immunotoxicity in humans: A comprehensive review of the existing evidence
E. Corsini;M. Sokooti;C.L. Galli;A. Moretto.
Toxicology (2013)
Erythropoietin protects primary hippocampal neurons increasing the expression of brain-derived neurotrophic factor.
Barbara Viviani;Stefano Bartesaghi;Emanuela Corsini;Pia Villa.
Journal of Neurochemistry (2005)
Fatty acid composition of plasma, blood cells and whole blood: relevance for the assessment of the fatty acid status in humans.
P. Risé;S. Eligini;S. Ghezzi;S. Colli.
Prostaglandins Leukotrienes and Essential Fatty Acids (2007)
Cytokines and irritant contact dermatitis.
Emanuela Corsini;Corrado L Galli.
Toxicology Letters (1998)
Cross-reactivity between mammalian proteins
Patrizia Restani;Barbara Beretta;Alessandro Fiocchi;Cinzia Ballabio.
Annals of Allergy Asthma & Immunology (2002)
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