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Cheorun Jo

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Biology and Biochemistry 80 4097 3779 33 33 567 22081

Cheorun Jo publications per year

The chart shows the history of publications by Cheorun Jo between 1997 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Cheorun Jo published across 29 years, from 1997 to 2025, averaging 20.9 papers a year. Output peaked at 41 publications in 2012. 39 of the 605 publications appeared in the last two years.

No. of publications
10 20 30 40
Bar chart. Horizontal axis: year, 1997 to 2025. Vertical axis: number of publications, 0 to 41. Peak 41 publications in 2012. 1997: 1 publication 1998: 5 publications 1999: 11 publications 2000: 7 publications 2001: 11 publications 2002: 15 publications 2003: 18 publications 2004: 18 publications 2005: 13 publications 2006: 12 publications 2007: 18 publications 2008: 29 publications 2009: 32 publications 2010: 12 publications 2011: 23 publications 2012: 41 publications 2013: 36 publications 2014: 25 publications 2015: 40 publications 2016: 36 publications 2017: 28 publications 2018: 24 publications 2019: 26 publications 2020: 18 publications 2021: 22 publications 2022: 17 publications 2023: 28 publications 2024: 26 publications 2025: 13 publications
1997 2025

605 publications in total across all disciplines

View publications per year as a table
Cheorun Jo: publications per year, 1997 to 2025
Year Publications
1997 1
1998 5
1999 11
2000 7
2001 11
2002 15
2003 18
2004 18
2005 13
2006 12
2007 18
2008 29
2009 32
2010 12
2011 23
2012 41
2013 36
2014 25
2015 40
2016 36
2017 28
2018 24
2019 26
2020 18
2021 22
2022 17
2023 28
2024 26
2025 13
Total 605
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Cheorun Jo publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Cheorun Jo sits on this spectrum.

No. of scientists
200 400 600 800
Bar chart with 100 bars. Horizontal axis: publications, 47–56 to 1,028+. Vertical axis: number of scientists, 0 to 980. Most scientists, 980, have 127–136 publications. The last bar groups every scientist with 1,028 publications or more. The highlighted bar, 567–576 publications, is where this scientist sits. 47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 413 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 848 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 949 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 840 scientists 207–216 publications: 733 scientists 217–226 publications: 708 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 417 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 196 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 59 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientist 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientist 1,028+ publications: 100 scientists
47–56 publications 1,028+

This scientist: 567 publications — 97th percentile

97% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

View publications distribution as a table
Number of Biology and Biochemistry scientists by publication count, Research.com 2026 ranking edition. Based on 19,587 ranked scientists.
Publications Scientists This scientist
47–56 8
57–66 35
67–76 106
77–86 231
87–96 413
97–106 546
107–116 704
117–126 848
127–136 980
137–146 942
147–156 969
157–166 949
167–176 951
177–186 915
187–196 787
197–206 840
207–216 733
217–226 708
227–236 651
237–246 605
247–256 510
257–266 524
267–276 434
277–286 417
287–296 350
297–306 363
307–316 315
317–326 296
327–336 261
337–346 240
347–356 219
357–366 196
367–376 154
377–386 161
387–396 155
397–406 145
407–416 124
417–426 112
427–436 132
437–446 116
447–456 99
457–466 81
467–476 91
477–486 80
487–496 80
497–506 59
507–516 36
517–526 46
527–536 54
537–546 44
547–556 43
557–566 43
567–576 42 567
577–586 25
587–596 34
597–606 23
607–616 33
617–626 31
627–636 27
637–646 25
647–656 28
657–666 34
667–676 18
677–686 16
687–696 10
697–706 12
707–716 21
717–726 12
727–736 12
737–746 10
747–756 7
757–766 13
767–776 15
777–786 13
787–796 9
797–806 9
807–816 7
817–826 4
827–836 9
837–846 7
847–856 3
857–866 5
867–876 5
877–886 11
887–896 3
897–906 4
907–916 7
917–926 5
927–936 6
937–946 6
947–956 3
957–966 7
967–976 2
977–986 2
987–996 1
997–1,006 5
1,007–1,016 2
1,017–1,026 2
1,027 1
1,028+ 100
Download as CSV

Cheorun Jo D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Cheorun Jo sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 65 bars. Horizontal axis: D-Index, 40–41 to 167+. Vertical axis: number of scientists, 0 to 1,253. Most scientists, 1,253, have 58–59 D-Index. The last bar groups every scientist with 167 D-Index or more. The highlighted bar, 80–81 D-Index, is where this scientist sits. 40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 316 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 899 scientists 52–53 D-Index: 1,025 scientists 54–55 D-Index: 1,149 scientists 56–57 D-Index: 1,235 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,162 scientists 62–63 D-Index: 1,130 scientists 64–65 D-Index: 1,031 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 714 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 71 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40–41 D-Index 167+

This scientist: 80 D-Index — 80th percentile

80% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

View D-Index distribution as a table
Number of Biology and Biochemistry scientists by D-index, Research.com 2026 ranking edition. Based on 19,587 ranked scientists.
D-Index Scientists This scientist
40–41 80
42–43 183
44–45 316
46–47 504
48–49 718
50–51 899
52–53 1,025
54–55 1,149
56–57 1,235
58–59 1,253
60–61 1,162
62–63 1,130
64–65 1,031
66–67 897
68–69 814
70–71 714
72–73 709
74–75 596
76–77 512
78–79 473
80–81 412 80
82–83 373
84–85 358
86–87 285
88–89 273
90–91 227
92–93 208
94–95 193
96–97 153
98–99 157
100–101 148
102–103 120
104–105 113
106–107 100
108–109 86
110–111 67
112–113 71
114–115 73
116–117 64
118–119 53
120–121 60
122–123 54
124–125 43
126–127 38
128–129 49
130–131 26
132–133 18
134–135 23
136–137 32
138–139 32
140–141 27
142–143 19
144–145 22
146–147 12
148–149 16
150–151 14
152–153 10
154–155 13
156–157 10
158–159 7
160–161 9
162–163 13
164–165 4
166 4
167+ 98
Download as CSV

Overview

Cheorun Jo is affiliated with Seoul National University in South Korea. Their research primarily spans the fields of Agricultural and Biological Sciences and Biochemistry, Genetics and Molecular Biology, reflecting a broad focus on both fundamental and applied aspects of animal science.

The scientist has produced significant work within several subfields, including Animal Science and Zoology, Molecular Biology, Food Science, Biomedical Engineering, and Nutrition and Dietetics. The main topics covered in their research include Meat and Animal Product Quality, Animal Nutrition and Physiology, Advanced Chemical Sensor Technologies, Food Quality and Safety Studies, Protein Hydrolysis and Bioactive Peptides, Agriculture Sustainability and Environmental Impact, and Spectroscopy and Chemometric Analyses.

Cheorun Jo's publications appear frequently in journals such as Food Science of Animal Resources, Poultry Science, Journal of Animal Science and Technology, Animal Bioscience, and Meat Science.

Frequent co-authors include Hyun Jung Lee, Dong-Gyun Yim, Hyun-Jun Kim, Hye-Jin Kim, and Dongheon Lee, indicating collaboration within a network of researchers active in similar domains.

Notable recent papers include:

  • Status of meat alternatives and their potential role in the future meat market - A review, 2020, Asian-Australasian Journal of Animal Sciences
  • Muscle stem cell isolation and in vitro culture for meat production: A methodological review, 2020, Comprehensive Reviews in Food Science and Food Safety
  • Inulin as a functional ingredient and their applications in meat products, 2021, Carbohydrate Polymers
  • Synergistic bactericidal effect of clove oil and encapsulated atmospheric pressure plasma against Escherichia coli O157:H7 and Staphylococcus aureus and its mechanism of action, 2020, Food Microbiology
  • Effect of Different Aging Methods on the Formation of Aroma Volatiles in Beef Strip Loins, 2021, Foods

Best Publications

  • Meat flavor precursors and factors influencing flavor precursors--A systematic review.

    Muhammad Issa Khan;Muhammad Issa Khan;Cheorun Jo;Muhammad Rizwan Tariq

  • Essential oils as potential antimicrobial agents in meat and meat products: A review

    Dinesh D. Jayasena;Dinesh D. Jayasena;Cheorun Jo

  • Effect of muscle type, packaging, and irradiation on lipid oxidation, volatile production, and color in raw pork patties.

    D.U. Ahn;D.G. Olson;C. Jo;X. Chen

  • Alternatives to nitrite in processed meat: Up to date

    Amali U. Alahakoon;Dinesh D. Jayasena;Sisitha Ramachandra;Cheorun Jo

  • Analysis of volatile components and the sensory characteristics of irradiated raw pork

    Dong U. Ahn;Cheorun Jo;D. G. Olson

  • Flavour Chemistry of Chicken Meat: A Review

    Dinesh D. Jayasena;Dong Uk Ahn;Ki Chang Nam;Cheorun Jo

  • Applications of cold plasma technology for microbiological safety in meat industry

    N.N. Misra;Cheorun Jo

  • Cold Plasma for Effective Fungal and Mycotoxin Control in Foods: Mechanisms, Inactivation Effects, and Applications.

    N.N. Misra;Barun Yadav;M.S. Roopesh;Cheorun Jo

  • Effect of atmospheric pressure plasma on inactivation of pathogens inoculated onto bacon using two different gas compositions.

    Binna Kim;Hyejeong Yun;Samooel Jung;Yeonkook Jung

  • Flexible thin-layer dielectric barrier discharge plasma treatment of pork butt and beef loin: effects on pathogen inactivation and meat-quality attributes.

    Dinesh D. Jayasena;Hyun Joo Kim;Hae In Yong;Sang Hoo Park

  • Effect of dietary mixture of gallic acid and linoleic acid on antioxidative potential and quality of breast meat from broilers.

    Samooel Jung;Jun Ho Choe;Binna Kim;Hyejeong Yun

  • The effect of high pressure on microbial population, meat quality and sensory characteristics of chicken breast fillet

    Zbigniew A. Kruk;Zbigniew A. Kruk;Hyejeong Yun;David L. Rutley;Eun Jung Lee

  • Quality characteristics of pork patties irradiated and stored in different packaging and storage conditions

    D.U. Ahn;C. Jo;M. Du;D.G. Olson

  • Antioxidative Potential of Raw Breast Meat from Broiler Chicks Fed a Dietary Medicinal Herb Extract Mix

    A. Jang;X.-D. Liu;M.-H. Shin;B.-D. Lee

  • Evaluation of atmospheric pressure plasma to improve the safety of sliced cheese and ham inoculated by 3-strain cocktail Listeria monocytogenes.

    Hyun Pa Song;Binna Kim;Jun Ho Choe;Samooel Jung

  • Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storage

    Dong U. Ahn;J. L. Sell;C. Jo;M. Chamruspollert

  • Fluorometric analysis of 2-thiobarbituric acid reactive substances in turkey

    C. Jo;Dong U. Ahn

  • Packaging and Irradiation Effects on Lipid Oxidation and Volatiles in Pork Patties

    D.U. Ahn;D.G. Olson;J.I. Lee;C. Jo

  • Status of meat alternatives and their potential role in the future meat market — A review

    Hyun Jung Lee;Hae In Yong;Minsu Kim;Yun Sang Choi

  • antimicrobial agents in meat and meat products: A review

    Dinesh D. Jayasena;Cheorun Jo

Frequent Co-Authors

Samooel Jung
Samooel Jung Chungnam National University
Dong U. Ahn
Dong U. Ahn Iowa State University
Jun Heon Lee
Jun Heon Lee Chungnam National University
Dongho Kim
Dongho Kim Yonsei University
Dennis G. Olson
Dennis G. Olson Iowa State University
Min Du
Min Du Washington State University
Jerry L. Sell
Jerry L. Sell Iowa State University
Hyun Jin Park
Hyun Jin Park Korea University
Young Ho Kim
Young Ho Kim Kyungpook National University
Wangang Zhang
Wangang Zhang Nanjing Agricultural University

External Links

Personal website of Cheorun Jo

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Best Scientists Citing Cheorun Jo

Dong U. Ahn

Dong U. Ahn

Iowa State University

Publications: 135

Guanghong Zhou

Guanghong Zhou

Nanjing Agricultural University

Publications: 39

José M. Lorenzo

José M. Lorenzo

Universidade de Vigo

Publications: 34

Patrick J. Cullen

Patrick J. Cullen

University of Sydney

Publications: 33

Hyun-Wook Kim

Hyun-Wook Kim

Gyeongsang National University

Publications: 33

Cheon-Jei Kim

Cheon-Jei Kim

Konkuk University

Publications: 30

Joseph P. Kerry

Joseph P. Kerry

University College Cork

Publications: 24

Brijesh K. Tiwari

Brijesh K. Tiwari

Teagasc - The Irish Agriculture and Food Development Authority

Publications: 22

Jun Heon Lee

Jun Heon Lee

Chungnam National University

Publications: 22

Soottawat Benjakul

Soottawat Benjakul

Prince of Songkla University

Publications: 21

Xinglian Xu

Xinglian Xu

Nanjing Agricultural University

Publications: 21

Ko-Eun Hwang

Ko-Eun Hwang

University of Wisconsin–Madison

Publications: 20

Min Du

Min Du

Washington State University

Publications: 20

Monique Lacroix

Monique Lacroix

Institut National de la Recherche Scientifique

Publications: 20

Jun-Hu Cheng

Jun-Hu Cheng

South China University of Technology

Publications: 19

Xuetong Fan

Xuetong Fan

United States Department of Agriculture

Publications: 19

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