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Adriano Decarli

Adriano Decarli

D-Index & Metrics

Medicine

D-Index
92
Citations
24650
World Ranking
11464
National Ranking
427

Overview

Adriano Decarli is affiliated with the University of Milan in Italy and conducts research primarily in the field of Medicine, with a focus on several specialized subfields. Decarli's work spans Infectious Diseases, Public Health, Environmental and Occupational Health, Epidemiology, Modeling and Simulation, and Radiology, Nuclear Medicine and Imaging.

The scientist's research contributions cover a range of topics, including COVID-19 clinical research studies, COVID-19 epidemiological studies, breastfeeding practices and influences, nutritional studies and diet, SARS-CoV-2 and COVID-19 research, injury epidemiology and prevention, and autopsy techniques and outcomes.

Decarli has published research in several venues, reflecting a multidisciplinary approach. Frequent publication venues include PubMed, UNC Libraries, Nutrients, Vaccine, and Frontiers in Nutrition.

  • Dietary Patterns of Breastfeeding Mothers and Human Milk Composition: Data from the Italian MEDIDIET Study (2021, Nutrients)
  • Strategy to identify priority groups for COVID-19 vaccination: A population based cohort study (2021, Vaccine)
  • An R package for fitting age, period and cohort models (2022, Epidemiology Biostatistics and Public Health)
  • Adherence to Mediterranean Diet of Breastfeeding Mothers and Fatty Acids Composition of Their Human Milk: Results From the Italian MEDIDIET Study (2022, Frontiers in Nutrition)
  • Dietary Intake of Breastfeeding Mothers in Developed Countries: A Systematic Review and Results of the MEDIDIET Study (2021, Journal of Nutrition)

Collaborations have been important in Decarli's work. Frequent co-authors include Antonio Russo, Rossella Murtas, Sara Tùnesi, Walter Bergamaschi, and Carlo La Vecchia.

Best Publications

  • The European mesothelioma epidemic.

    J Peto;J Peto;A Decarli;C La Vecchia;C La Vecchia;F Levi

  • Alcohol and Hepatocellular Carcinoma: The Effect of Lifetime Intake and Hepatitis Virus Infections in Men and Women

    F Donato;A Tagger;U. Gelatti;G Parrinello

  • A case-control study of gastric cancer and diet in Italy.

    Eva Buiatti;Domenico Palli;Adriano Decarli;Dino Amadori

  • Validation of a food-frequency questionnaire to assess dietary intakes in cancer studies in Italy results for specific nutrients

    Adriano Decarli;Silvia Franceschi;Monica Ferraroni;Patrizia Gnagnarella

  • Impact of maternal nutrition on breast-milk composition: a systematic review

    Francesca Bravi;Frank Wiens;Adriano Decarli;Alessia Dal Pont

  • A case-control study of gastric cancer and diet in Italy: II. Association with nutrients

    Eva Buiatti;Domenico Palli;Adriano Decarli;Dino Amadori

  • Reproducibility of an Italian food frequency questionnaire for cancer studies: Results for specific food items

    Silvia Franceschi;Eva Negri;Simonetta Salvini;Adriano Decarli

  • A case-control study of diet and gastric cancer in northern Italy.

    C. La Vecchia;E. Negri;A. Decarli;B. D'avanzo

  • A case-control study of diet and colo-rectal cancer in northern Italy.

    C. La Vecchia;E. Negri;A. Decarli;B. D'avanzo

  • Selected micronutrient intake and the risk of colorectal cancer

    M Ferraroni;C La Vecchia;B D'Avanzo;E Negri

  • Olive oil, other dietary fats, and the risk of breast cancer (Italy).

    Carlo La Vecchia;Carlo La Vecchia;Eva Negri;Silvia Franceschi;Adriano Decarli

  • Nutrition, social factors and prostatic cancer in a Northern Italian population.

    R Talamini;C La Vecchia;A Decarli;E Negri

  • Population attributable risk for breast cancer: diet, nutrition, and physical exercise.

    Mezzetti Maura;Peter Boyle;Carlo La Vecchia;Carlo La Vecchia;Adriano Decarli

  • Short term increase in risk of breast cancer after full term pregnancy

    P. Bruzzi;E. Negri;C. La Vecchia;A. Decarli

  • Food groups and risk of colorectal cancer in Italy

    Silvia Franceschi;Adriano Favero;Carlo La Vecchia;Carlo La Vecchia;Eva Negri

  • Family history and risk of stomach cancer in Italy

    Domenico Palli;Monica Galli;Neil E. Caporaso;Francesco Cipriani

  • Influence of food groups and food diversity on breast cancer risk in Italy.

    S. Franceschi;A. Favero;C. La Vecchia;E. Negri

  • Dietary factors and the risk of epithelial ovarian cancer

    C La Vecchia;A Decarli;E Negri;F Parazzini

  • Intake of selected micronutrients and risk of colorectal cancer.

    Carlo L A Vecchia;Carlo L A Vecchia;Claudia Braga;Eva Negri;Silvia Franceschi

  • Social factors, diet and breast cancer in a northern Italian population.

    R. Talamini;C. La Vecchia;A. Decarli;S. Franceschi

Frequent Co-Authors

Carlo La Vecchia
Carlo La Vecchia University of Milan
Eva Negri
Eva Negri University of Bologna
Silvia Franceschi
Silvia Franceschi Centro di Riferimento Oncologico
Domenico Palli
Domenico Palli Institute for the Study and Prevention of Cancer (Istituto per lo Studio, la Prevenzione e la Rete Oncologica)
Maurizio Montella
Maurizio Montella Regione Campania
Fabio Parazzini
Fabio Parazzini University of Milan
Antonio Russo
Antonio Russo University of Palermo
Cristina Bosetti
Cristina Bosetti Mario Negri Institute for Pharmacological Research
Renato Talamini
Renato Talamini Centro di Riferimento Oncologico
Diego Serraino
Diego Serraino University of Oxford

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