His main research concerns Biochemistry, Arabidopsis, Gene, Enzyme and Ascorbic acid. His study in Biochemistry is interdisciplinary in nature, drawing from both Anti-inflammatory, Food science and Inflammation Process. His work deals with themes such as Arabidopsis thaliana and Galactose, which intersect with Arabidopsis.
His research on Gene often connects related topics like Molecular biology. His biological study spans a wide range of topics, including Oxygenase, Carbon fixation and Glycine. His Regulation of gene expression research incorporates elements of Vector, Cloning vector, Computational biology and Expression vector.
His primary areas of study are Biochemistry, Enzyme, Botany, Gene and Photosynthesis. His studies link Molecular biology with Biochemistry. His Gene study introduces a deeper knowledge of Genetics.
His Photosynthesis study integrates concerns from other disciplines, such as Animal science and Horticulture. While the research belongs to areas of Photoinhibition, William A. Laing spends his time largely on the problem of Actinidia deliciosa, intersecting his research to questions surrounding Actinidia chinensis. In Ribulose, William A. Laing works on issues like Catalysis, which are connected to RuBisCO.
His primary areas of investigation include Biochemistry, Vitamin C, Food science, Glycogen phosphorylase and Gene. Biosynthesis, Enzyme, Oleic acid, Fatty acid and Polyunsaturated fatty acid are among the areas of Biochemistry where the researcher is concentrating his efforts. His research integrates issues of Botany, Arabidopsis and Horticulture in his study of Vitamin C.
His Food science study combines topics in areas such as Anti-inflammatory, Proanthocyanidin, Malus and Terpene. His Glycogen phosphorylase research integrates issues from Arabidopsis thaliana, Galactose, Polynucleotide, Plant cell and Regulation of gene expression. His Gene study results in a more complete grasp of Genetics.
William A. Laing mainly investigates Biochemistry, Malus, Food science, Arabidopsis and Vitamin C. His research on Biochemistry often connects related areas such as Betulinic acid. William A. Laing has included themes like Quantitative trait locus, Marker-assisted selection, Flavonols, Leucoanthocyanidin reductase and Phenylpropanoid in his Malus study.
William A. Laing interconnects Arabidopsis thaliana, Plant Physiological Phenomena, Botany, Biotechnology and Abiotic stress in the investigation of issues within Arabidopsis. The various areas that he examines in his Botany study include Polyphenol, Galactose and Horticulture. William A. Laing combines subjects such as Glycogen phosphorylase, Enzyme assay, Human nutrition and Antioxidant with his study of Vitamin C.
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Transient expression vectors for functional genomics, quantification of promoter activity and RNA silencing in plants
Roger P Hellens;Andrew C Allan;Ellen N Friel;Karen Bolitho.
Plant Methods (2005)
Regulation of Soybean Net Photosynthetic CO2 Fixation by the Interaction of CO2, O2, and Ribulose 1,5-Diphosphate Carboxylase
William A. Laing;William L. Ogren;Richard H. Hageman.
Plant Physiology (1974)
MYB transcription factors that colour our fruit
A.C. Allan;R.P. Hellens;W.A. Laing.
Trends in Plant Science (2008)
Midgut protease activities in 12 phytophagous lepidopteran larvae: Dietary and protease inhibitor interactions
J.T. Christeller;W.A. Laing;N.P. Markwick;E.P.J. Burgess.
Insect Biochemistry and Molecular Biology (1992)
Analyses of Expressed Sequence Tags from Apple
Richard D. Newcomb;Ross N. Crowhurst;Andrew P. Gleave;Erik H.A. Rikkerink.
Plant Physiology (2006)
Gene expression studies in kiwifruit and gene over-expression in Arabidopsis indicates that GDP-L-galactose guanyltransferase is a major control point of vitamin C biosynthesis
Sean M. Bulley;Maysoon Rassam;Dana Hoser;Wolfgang Otto.
Journal of Experimental Botany (2009)
The Missing Step of the L-galactose Pathway of Ascorbate Biosynthesis in Plants, an L-galactose Guanyltransferase, Increases Leaf Ascorbate Content
William A. Laing;Michele A. Wright;Janine Cooney;Sean M. Bulley.
Proceedings of the National Academy of Sciences of the United States of America (2007)
Analysis of expressed sequence tags from Actinidia: Applications of a cross species EST database for gene discovery in the areas of flavor, health, color and ripening
Ross N Crowhurst;Andrew P Gleave;Elspeth A MacRae;Charles Ampomah-Dwamena.
BMC Genomics (2008)
A model for the kinetics of activation and catalysis of ribulose 1,5-bisphosphate carboxylase.
W A Laing;J T Christeller.
Biochemical Journal (1976)
Enhancing ascorbate in fruits and tubers through over‐expression of the l‐galactose pathway gene GDP‐l‐galactose phosphorylase
Sean Bulley;Michele Wright;Caius Rommens;Hua Yan.
Plant Biotechnology Journal (2012)
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