World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
42
Citations
12266
World Ranking
3353
National Ranking
119

Overview

What is he best known for?

The fields of study he is best known for:

  • Agriculture
  • Ecology
  • Botany

His primary scientific interests are in Agronomy, Agriculture, Sustainability, Food security and Crop. His Agronomy research includes themes of Tropical Asia, Coffea, Microclimate and Hemileia vastatrix. His Agriculture research is multidisciplinary, relying on both Natural resource economics and Climate change.

His Food security research incorporates elements of Agroforestry and Agricultural productivity. His Agricultural productivity research is multidisciplinary, incorporating elements of Food prices, Agricultural land, Agricultural economics and Arable land. Serge Savary focuses mostly in the field of Crop, narrowing it down to matters related to PEST analysis and, in some cases, Blight, Weed, Expert elicitation, Toxicology and Agroecosystem.

His most cited work include:

  • Crop losses due to diseases and their implications for global food production losses and food security (358 citations)
  • Crop losses due to diseases and their implications for global food production losses and food security (358 citations)
  • The global burden of pathogens and pests on major food crops. (326 citations)

What are the main themes of his work throughout his whole career to date?

Serge Savary mainly investigates Agronomy, Agriculture, Crop, Food security and Ecology. Many of his studies on Agronomy apply to Pathosystem as well. His Agriculture study integrates concerns from other disciplines, such as Agroforestry, Natural resource economics, Climate change and Agricultural economics.

His Crop study combines topics from a wide range of disciplines, such as Plant morphology, Yield, Biotechnology, Crop yield and Disease. The study incorporates disciplines such as Agricultural productivity and Sustainability in addition to Food security. Serge Savary connects Agricultural productivity with Food processing in his research.

He most often published in these fields:

  • Agronomy (48.55%)
  • Agriculture (30.43%)
  • Crop (29.71%)

What were the highlights of his more recent work (between 2017-2021)?

  • Agriculture (30.43%)
  • Crop (29.71%)
  • Social policy (6.52%)

In recent papers he was focusing on the following fields of study:

His main research concerns Agriculture, Crop, Social policy, Food security and Yield. Serge Savary combines topics linked to Agricultural economics with his work on Agriculture. His Crop research is under the purview of Agronomy.

His Food security research includes themes of Agricultural productivity and Sustainability. In his work, Crop loss, Expert elicitation and Toxicology is strongly intertwined with Agroecosystem, which is a subfield of Agricultural productivity. His Yield research incorporates themes from Population size, Outbreak and Growing season.

Between 2017 and 2021, his most popular works were:

  • The global burden of pathogens and pests on major food crops. (326 citations)
  • Mapping disruption and resilience mechanisms in food systems. (21 citations)
  • Multiple-Disease System in Coffee: From Crop Loss Assessment to Sustainable Management. (15 citations)

In his most recent research, the most cited papers focused on:

  • Agriculture
  • Ecology
  • Botany

The scientist’s investigation covers issues in Crop, Food security, Sustainability, PEST analysis and Agricultural productivity. The concepts of his Crop study are interwoven with issues in Yield, Ecosystem services and Plant breeding. His research on Food security concerns the broader Agriculture.

His study in Sustainability is interdisciplinary in nature, drawing from both Agroecosystem, Toxicology, Expert elicitation and Food systems. His PEST analysis research integrates issues from Statistics, Winter wheat, Septoria and Crop management. The Agricultural productivity study combines topics in areas such as Development economics and Earth system science.

Best Publications

  • The global burden of pathogens and pests on major food crops.

    Serge Savary;Laetitia Willocquet;Sarah Jane Pethybridge;Paul Esker

  • Crop losses due to diseases and their implications for global food production losses and food security

    Serge Savary;Serge Savary;Andrea Ficke;Jean-Noël Aubertot;Jean-Noël Aubertot;Clayton Hollier

  • How to implement biodiversity-based agriculture to enhance ecosystem services: a review

    Michel Duru;Michel Duru;Olivier Therond;Olivier Therond;Guillaume Martin;Guillaume Martin;Roger Martin-Clouaire;Roger Martin-Clouaire

  • Rice Pest Constraints in Tropical Asia: Quantification of Yield Losses Due to Rice Pests in a Range of Production Situations

    Serge Savary;Laetitia Willocquet;Francisco A. Elazegui;Nancy P. Castilla

  • Quantification and modeling of crop losses: a review of purposes.

    Serge Savary;Paul S. Teng;Laetitia Willocquet;Forrest W. Nutter

  • Modelling the impacts of pests and diseases on agricultural systems

    M. Donatelli;R.D. Magarey;S. Bregaglio;L. Willocquet

  • The intensity of a coffee rust epidemic is dependent on production situations

    Jacques Avelino;H. Zelaya;A. Merlo;A. Pineda

  • Direct and indirect effects of nitrogen supply and disease source structure on rice sheath blight spread

    S. Savary;N. P. Castilla;F. A. Elazegui;C. G. Mclaren

  • Rice Pest Constraints in Tropical Asia: Characterization of Injury Profiles in Relation to Production Situations.

    Serge Savary;Laetitia Willocquet;Francisco A. Elazegui;Paul S. Teng

  • Effects of crop management patterns on coffee rust epidemics

    Jacques Avelino;Laetitia Willocquet;Serge Savary

  • A review on crop losses, epidemiology and disease management of rice brown spot to identify research priorities and knowledge gaps

    M. K. Barnwal;A. Kotasthane;N. Magculia;N. Magculia;P. K. Mukherjee

  • Mapping disruption and resilience mechanisms in food systems.

    Serge Savary;Sonia Akter;Conny Almekinders;Jody Harris

  • Complexity in climate-change impacts: an analytical framework for effects mediated by plant disease

    K.A. Garrett;G. Forbes;Savary S;Skelsey P

  • A review of principles for sustainable pest management in rice

    S. Savary;F. Horgan;L. Willocquet;K.L. Heong

  • Resistance to rice sheath blight (Rhizoctonia solani Kühn) [(teleomorph: Thanatephorus cucumeris (A.B. Frank) Donk.] disease: current status and perspectives

    Srinivasachary;Laetitia Willocquet;Serge Savary

  • Looking ahead in rice disease research and management

    Twng Wah Mew;Hei Leung;Serge Savary;Casiana M. Vera Cruz

  • Multiple effects of two drivers of agricultural change, labour shortage and water scarcity, on rice pest profiles in tropical Asia

    Serge Savary;Nancy P. Castilla;F.A. Elazegui;Paul S. Teng

  • International Agricultural Research Tackling the Effects of Global and Climate Changes on Plant Diseases in the Developing World.

    Serge Savary;Andrew Nelson;Adam H. Sparks;Laetitia Willocquet

  • Crop health and its global impacts on the components of food security

    Serge Savary;Simone Bregaglio;Laetitia Willocquet;D. Gustafson

  • An improved inoculation technique for sheath blight of rice caused by Rhizoctonia solani

    Amita Singh;Rashmi Rohilla;U.S. Singh;S. Savary

  • Modeling and mapping potential epidemics of rice diseases globally

    Serge Savary;Andrew Nelson;Laetitia Willocquet;Ireneo Pangga

  • The importance of primary inoculum and area-wide disease management to crop health and food security

    A. Bergamin Filho;A. K. Inoue-Nagata;R. B. Bassanezi;J. Belasque

  • Rice pest constraints in tropical Asia: quantification of yield losses due to rice pests in a range of production situations

    S Savary;L. Willocquet;Elazegui Fs

Frequent Co-Authors

Paul D. Esker
Paul D. Esker Pennsylvania State University
Andrew Nelson
Andrew Nelson University of Twente
Vittorio Rossi
Vittorio Rossi Catholic University of the Sacred Heart
Jonathan Yuen
Jonathan Yuen Swedish University of Agricultural Sciences
Karen A. Garrett
Karen A. Garrett University of Florida
Lilian Amorim
Lilian Amorim Universidade de São Paulo
Sarah J. Pethybridge
Sarah J. Pethybridge Cornell University
Odile Carisse
Odile Carisse Agriculture and Agriculture-Food Canada
Marc Voltz
Marc Voltz University of Montpellier

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