The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Robert M. Rees sits on this spectrum.
This scientist: 263 publications — 89th percentile
89% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 467 publications or more.
The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Robert M. Rees sits on this spectrum.
This scientist: 63 D-Index — 84th percentile
84% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 109 D-Index or more.
Robert M. Rees mainly investigates Greenhouse gas, Agronomy, Grassland, Soil water and Ecology. His work deals with themes such as Peat, Agriculture and Climate change, which intersect with Greenhouse gas. His study of Manure is a part of Agronomy.
His biological study spans a wide range of topics, including Eddy covariance, Sewage, Nitrous oxide, Forestry and Primary productivity. His Soil water research incorporates themes from Biodiversity, Crop, Tropics, Deciduous and Species richness. His Ecology research is multidisciplinary, relying on both Denitrification and Spatial variability.
Robert M. Rees focuses on Agronomy, Greenhouse gas, Soil water, Agriculture and Nitrous oxide. His studies in Agronomy integrate themes in fields like Nutrient and Arable land. His Greenhouse gas study combines topics in areas such as Environmental engineering, Land use, Climate change, Methane and Carbon dioxide.
His Soil water research integrates issues from Environmental chemistry, Total organic carbon, Crop residue and Crop. Robert M. Rees has included themes like Environmental planning, Natural resource economics, Marginal abatement cost and Environmental protection in his Agriculture study. Within one scientific family, he focuses on topics pertaining to Grassland under Nitrous oxide, and may sometimes address concerns connected to Grazing and Spatial variability.
His primary areas of study are Soil water, Agronomy, Nitrous oxide, Agriculture and Greenhouse gas. His Soil water research is multidisciplinary, incorporating elements of Environmental chemistry, Total organic carbon, Grassland and Arable land. His Agronomy study incorporates themes from Biomass and Soil carbon.
His Nitrous oxide study integrates concerns from other disciplines, such as Calcium ammonium nitrate, Environmental engineering, Nitrification, Irrigation and Animal science. The study incorporates disciplines such as Life-cycle assessment and Environmental protection in addition to Agriculture. His research in Greenhouse gas is mostly concerned with Carbon footprint.
His main research concerns Soil water, Nitrous oxide, Agronomy, Agriculture and Environmental chemistry. In general Soil water study, his work on Paddy soils and Alkali soil often relates to the realm of Ammonium, thereby connecting several areas of interest. Robert M. Rees interconnects Nitrification, Irrigation, Mineralization, Soil pH and Nitrate in the investigation of issues within Nitrous oxide.
Robert M. Rees combines subjects such as Soil classification, Calcium ammonium nitrate, Grassland and Pasture with his study of Nitrification. His study on Agronomy is mostly dedicated to connecting different topics, such as No-till farming. The concepts of his Agriculture study are interwoven with issues in Productivity and Soil carbon.
Andreas Lüscher;I. Mueller-Harvey;Jean-François Soussana;R.M. Rees
Mohamed Abdalla;Astley Hastings;Kun Cheng;Qian Yue
J.F. Soussana;V. Allard;K. Pilegaard;P. Ambus
E.M. Baggs;R.M. Rees;K.A. Smith;A.J.A. Vinten
M. Abdalla;A. Hastings;D. R. Chadwick;D. L. Jones
C.R. Flechard;P. Ambus;U. Skiba;R.M. Rees
R.M. Rees;I.J. Bingham;J.A. Baddeley;C.A. Watson
Sarah L. Gilhespy;Steven Anthony;Laura Cardenas;David Chadwick
B. C. Ball;I. Bingham;R. M. Rees;C. A. Watson
R. M. Rees;B. C. Ball;C. D. Campbell;C. A. Watson
M. Williams;C.M. Ryan;R.M. Rees;E. Sambane
Kerry J. Dinsmore;Michael F. Billett;Ute M. Skiba;Robert M. Rees
D. Fowler;C. E. Steadman;D. Stevenson;M. Coyle
Ming Yan;Kun Cheng;Ting Luo;Yu Yan
S.K. Jones;R.M. Rees;U.M. Skiba;B.C. Ball
E. M. Baggs;C. A. Watson;R. M. Rees
Klaus Butterbach-Bahl;Per Gundersen;Per Ambus;Jürgen Augustin
S.K. Jones;R.M. Rees;U.M. Skiba;B.C. Ball
Kerry J. Dinsmore;Ute M. Skiba;Michael F. Billett;Robert M. Rees
D. R. Chadwick;L. M. Cardenas;T. H. Misselbrook;K. A. Smith
Michael MacLeod;Dominic Moran;Vera Eory;R.M. Rees
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 39
Delft University of Technology
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University of Georgia
Washington State University
University of California, Irvine
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University of Maryland, College Park
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Luleå University of Technology
Capital One (United States)
University of the Balearic Islands
Kyoto University
Erasmus University Rotterdam
University of Lausanne
University of Massachusetts Amherst
