World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
56
Citations
11156
World Ranking
1526
National Ranking
40

Overview

What is she best known for?

The fields of study she is best known for:

  • Botany
  • Ecology
  • Photosynthesis

Lucia Guidi mainly investigates Botany, Photosynthesis, Chlorophyll fluorescence, Chlorophyll and Horticulture. The Botany study combines topics in areas such as Flesh, Vitamin C and Antioxidant. Lucia Guidi is studying Stomatal conductance, which is a component of Photosynthesis.

Her study looks at the intersection of Chlorophyll fluorescence and topics like Phenylalanine ammonia-lyase with Lycopersicon. The concepts of her Chlorophyll study are interwoven with issues in Fumigation, Quenching, Shoot, Chlorophyll a and Phenylpropanoid. Her work carried out in the field of Horticulture brings together such families of science as Vitamin and Catechol oxidase, Polyphenol oxidase.

Her most cited work include:

  • Frequently asked questions about in vivo chlorophyll fluorescence: Practical issues (370 citations)
  • Antioxidant capacity, ascorbic acid, total phenols and carotenoids changes during harvest and after storage of Hayward kiwifruit (220 citations)
  • Frequently asked questions about chlorophyll fluorescence, the sequel (217 citations)

What are the main themes of her work throughout her whole career to date?

Her primary areas of study are Botany, Photosynthesis, Horticulture, Chlorophyll fluorescence and Chlorophyll. Her Botany study integrates concerns from other disciplines, such as Fumigation and Antioxidant. Her Photosynthesis study incorporates themes from Salinity and Chlorophyll a.

Her Horticulture research is multidisciplinary, incorporating perspectives in Fluorescence and Agronomy. Her Chlorophyll fluorescence research is multidisciplinary, incorporating elements of Quenching, Xanthophyll and Lycopersicon. Her research brings together the fields of Light intensity and Chlorophyll.

She most often published in these fields:

  • Botany (59.04%)
  • Photosynthesis (44.15%)
  • Horticulture (34.57%)

What were the highlights of her more recent work (between 2017-2021)?

  • Photosynthesis (44.15%)
  • Horticulture (34.57%)
  • Botany (59.04%)

In recent papers she was focusing on the following fields of study:

Lucia Guidi mainly investigates Photosynthesis, Horticulture, Botany, Nutraceutical and Anthocyanin. Chlorophyll fluorescence and Photoinhibition are the subjects of her Photosynthesis studies. Her Chlorophyll fluorescence study deals with the bigger picture of Chlorophyll.

Her Horticulture research includes themes of Catalase and Quercus brantii. Lucia Guidi combines subjects such as Biomass, Arabidopsis thaliana and Nitrogen assimilation with her study of Botany. She has researched Anthocyanin in several fields, including Sugar, Photoprotection and Sucrose.

Between 2017 and 2021, her most popular works were:

  • Chlorophyll Fluorescence, Photoinhibition and Abiotic Stress: Does it Make Any Difference the Fact to Be a C3 or C4 Species? (42 citations)
  • Mediterranean Wild Edible Plants: Weeds or "New Functional Crops"? (29 citations)
  • Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of Prunus. (24 citations)

In her most recent research, the most cited papers focused on:

  • Botany
  • Ecology
  • Biochemistry

Lucia Guidi spends much of her time researching Botany, Photosynthesis, Horticulture, Nutraceutical and Abiotic component. Her work deals with themes such as Biomass and Metabolism, which intersect with Botany. Photosynthesis is closely attributed to Phenotypic plasticity in her study.

Her Horticulture study combines topics from a wide range of disciplines, such as Antioxidant capacity and Organoleptic. Her Abiotic component research includes elements of Salicylic acid, Jasmonic acid, Quenching, Reactive oxygen species and Quercus cerris. Her Chlorophyll fluorescence study is focused on Chlorophyll in general.

Best Publications

  • Frequently asked questions about in vivo chlorophyll fluorescence: Practical issues

    Hazem M. Kalaji;Gert Schansker;Richard J. Ladle;Vasilij Goltsev

  • Frequently asked questions about chlorophyll fluorescence, the sequel

    Hazem M. Kalaji;Gert Schansker;Marian Brestic;Filippo Bussotti

  • Antioxidant capacity, ascorbic acid, total phenols and carotenoids changes during harvest and after storage of Hayward kiwifruit

    Silvia Tavarini;Elena Degl’Innocenti;Damiano Remorini;Rossano Massai

  • Chlorophyll Fluorescence, Photoinhibition and Abiotic Stress: Does it Make Any Difference the Fact to Be a C3 or C4 Species?

    Lucia Guidi;Ermes Lo Piccolo;Marco Landi

  • The biosynthesis of flavonoids is enhanced similarly by UV radiation and root zone salinity in L. vulgare leaves

    Giovanni Agati;Stefano Biricolti;Lucia Guidi;Francesco Ferrini

  • The effect of nitrogen deficiency on leaf gas exchange and chlorophyll fluorescence parameters in sunflower

    Stefania Ciompi;Elisa Gentili;Lucia Guidi;Gian Franco Soldatini

  • Are Flavonoids Effective Antioxidants in Plants? Twenty Years of Our Investigation

    Giovanni Agati;Cecilia Brunetti;Alessio Fini;Antonella Gori

  • Biochemical study of leaf browning in minimally processed leaves of lettuce (Lactuca sativa L. var. acephala).

    † E. Degl'Innocenti;L. Guidi;and A. Pardossi;F. Tognoni

  • Effect of rootstocks and harvesting time on the nutritional quality of peel and flesh of peach fruits

    Damiano Remorini;Silvia Tavarini;E. Degl'Innocenti;F. Loreti

  • Physiological basis of sensitivity to enzymatic browning in ‘lettuce’, ‘escarole’ and ‘rocket salad’ when stored as fresh-cut products

    Elena Degl’Innocenti;Alberto Pardossi;Franco Tognoni;Lucia Guidi

  • Arabidopsis thaliana MYB75/PAP1 Transcription Factor induces Anthocyanin Production in Transgenic Tomato Plants

    Diana Zuluaga;Silvia Gonzali;Elena Loreti;Chiara Pucciariello

  • On the role of flavonoids in the integrated mechanisms of response of Ligustrum vulgare and Phillyrea latifolia to high solar radiation

    Massimiliano Tattini;Lucia Guidi;Laura Morassi-Bonzi;Patrizia Pinelli

  • The effect of salinity on photosynthetic activity in potassium-deficient barley species.

    Elena Degl’Innocenti;Chokri Hafsi;Lucia Guidi;Flavia Navari-Izzo

  • Drought stress has contrasting effects on antioxidant enzymes activity and phenylpropanoid biosynthesis in Fraxinus ornus leaves: an excess light stress affair?

    Alessio Fini;Lucia Guidi;Francesco Ferrini;Cecilia Brunetti

  • The use of chlorophyll fluorescence and leaf gas exchange as methods for studying the different responses to ozone of two bean cultivars

    Lucia Guidi;Cristina Nali;Stefania Ciompi;Giacomo Lorenzini

  • Isoprenoids and phenylpropanoids are part of the antioxidant defense orchestrated daily by drought-stressed Platanus × acerifolia plants during Mediterranean summers

    Massimiliano Tattini;Francesco Loreto;Alessio Fini;Lucia Guidi

  • Isoprenoids and phenylpropanoids are key components of the antioxidant defense system of plants facing severe excess light stress

    Cecilia Brunetti;Cecilia Brunetti;Lucia Guidi;Federico Sebastiani;Massimiliano Tattini

  • Combined cadmium and ozone treatments affect photosynthesis and ascorbate‐dependent defences in sunflower

    R. Di Cagno;Lucia Guidi;L. De Gara;Gianfranco Soldatini

  • Salt-tolerant rootstock increases yield of pepper under salinity through maintenance of photosynthetic performance and sinks strength.

    Consuelo Penella;Marco Landi;Lucia Guidi;Sergio G. Nebauer

  • Effect of chronic ozone fumigation on the photosynthetic process of poplar clones showing different sensitivity.

    Lucia Guidi;Cristina Nali;Giacomo Lorenzini;Ferruccio Filippi

  • Mediterranean Wild Edible Plants: Weeds or "New Functional Crops"?

    Costanza Ceccanti;Marco Landi;Stefano Benvenuti;Alberto Pardossi

  • Effects of cadmium on growth of Helianthus annuus seedlings: physiological aspects

    R. Di Cagno;L. Guidi;A. Stefani;G. F. Soldatini

Frequent Co-Authors

Marco Landi
Marco Landi University of Pisa
Damiano Remorini
Damiano Remorini University of Pisa
Giacomo Lorenzini
Giacomo Lorenzini University of Pisa
Cristina Nali
Cristina Nali University of Pisa
Massimiliano Tattini
Massimiliano Tattini National Research Council (CNR)
Cecilia Brunetti
Cecilia Brunetti National Research Council (CNR)
Elisa Pellegrini
Elisa Pellegrini University of Pisa
Paolo Vernieri
Paolo Vernieri University of Pisa
Giovanni Agati
Giovanni Agati National Research Council (CNR)
Antonella Castagna
Antonella Castagna University of Pisa

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