The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Junji Terao sits on this spectrum.
This scientist: 328 publications — 69th percentile
69% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,295 publications or more.
The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Junji Terao sits on this spectrum.
This scientist: 89 D-Index — 88th percentile
88% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 159 D-Index or more.
Junji Terao is affiliated with the University of Tokushima in Japan and conducts research primarily in the fields of Medicine and Biochemistry, Genetics and Molecular Biology. Their work spans several subfields, including Biochemistry, Molecular Biology, Physiology, Organic Chemistry, and Endocrinology, Diabetes and Metabolism.
Terao's research covers multiple topics with particular emphasis on antioxidant activity and oxidative stress, biochemical effects in animals, gut microbiota and health, retinoids in leukemia and cellular processes, free radicals and antioxidants, phytochemicals and antioxidant activities, and natural antidiabetic agents studies.
Key publication venues frequently used by Terao include:
Recent papers by Junji Terao demonstrate a focus on dietary antioxidants and their health implications. Notable works include:
Other publications related to microbial effects and oxidative stress include:
Frequent co-authors collaborating with Terao include Akio Watanabe, Akira Abe, Tomonori Suzuki, Masataka Uchino, and Youichi Niimura, reflecting ongoing collaborative efforts across related research topics.
Tomoko Yamaguchi;Hitoshi Takamura;Teruyoshi Matoba;Junji Terao
Akira Murakami;Hitoshi Ashida;Junji Terao
J. Terao;M. Piskula;Qing Yao
J. Terao
Kaeko Murota;Junji Terao
Kyuichi Kawabata;Yasukiyo Yoshioka;Junji Terao
Akira Murakami;Daisuke Takahashi;Takashi Kinoshita;Koichi Koshimizu
Mariusz K. Piskula;Junji Terao
Keiko Azuma;Katsunari Ippoushi;Masayoshi Nakayama;Hidekazu Ito
Yoshichika Kawai;Tomomi Nishikawa;Yuko Shiba;Satomi Saito
Boey Peng Lim;Akihiko Nagao;Junji Terao;Kazunobu Tanaka
Jae-Hak Moon;Tojiro Tsushida;Kazuhiko Nakahara;Junji Terao
Jae-Hak Moon;Junji Terao
Akari Ishisaka;Satomi Ichikawa;Hiroyuki Sakakibara;Mariusz K. Piskula
Seigo Baba;Naomi Osakabe;Akiko Yasuda;Midori Natsume
Jae-Hak Moon;Ritsuko Nakata;Syunji Oshima;Takahiro Inakuma
Junji Terao
Changhu Xue;Guangli Yu;Takashi Hirata;Junji Terao
Seigo Baba;Naomi Osakabe;Midori Natsume;Yuko Muto
Gary Williamson;D. Barron;K. Shimoi;J. Terao
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 28
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 28
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