J. R. Busboom

Best Publications

• A direct method for fatty acid methyl ester synthesis: application to wet meat tissues, oils, and feedstuffs.

  J. V. O’Fallon;J. R. Busboom;M. L. Nelson;C. T. Gaskins

  1288
  Citations

• The Effects of Breed, Diet, Sex, Location and Slaughter Weight on Lamb Growth, Carcass Composition and Meat Flavor

  J. D. Crouse;J. D. Crouse;J. R. Busboom;J. R. Busboom;R. A. Field;R. A. Field;C. L. Ferrell;C. L. Ferrell

  155
  Citations

• Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu x Limousin, and Limousin steers fed sunflower oil-containing diet.

  P. S. Mir;Z. Mir;P. S. Kuber;C. T. Gaskins

  131
  Citations

• The effect of production system and age on levels of iron, taurine, carnosine, coenzyme Q10, and creatine in beef muscles and liver

  R.W. Purchas;J.R. Busboom

  106
  Citations

• Effect of freezing on calpastatin activity and tenderness of callipyge lamb.

  S K Duckett;T A Klein;R K Leckie;J H Thorngate

  102
  Citations

• Effect of dietary canola on fatty acid composition of bovine adipose tissue, muscle, kidney, and liver.

  D C Rule;J R Busboom;C J Kercher

  97
  Citations

• Discovery of novel genetic networks associated with 19 economically important traits in beef cattle

  Zhihua Jiang;Jennifer J. Michal;Jie Chen;Tyler F. Daniels

  94
  Citations

• Effects of breed and sire on carcass characteristics and fatty acid profiles of crossbred wagyu and angus steers.

  Y.R. Xie;J.R. Busboom;C.T. Gaskins;K.A. Johnson

  88
  Citations

• Significant associations of the mitochondrial transcription factor A promoter polymorphisms with marbling and subcutaneous fat depth in Wagyu x Limousin F2 crosses.

  Zhihua Jiang;Tanja Kunej;Tanja Kunej;Jennifer J. Michal;Charles T. Gaskins

  74
  Citations

• Effects of biological source on cooking and palatability attributes of beef produced for the Japanese market

  J.R. Busboom;L.E. Jeremiah;L.L. Gibson;K.A. Johnson

  71
  Citations

• Vitamin A administration at birth promotes calf growth and intramuscular fat development in Angus beef cattle

  Corrine L. Harris;Bo Wang;Bo Wang;Jeneane M. Deavila;Jan R. Busboom

  71
  Citations

• Evaluation of candidate gene effects for beef backfat via Bayesian model selection.

  Xiao-Lin Wu;Michael D. MacNeil;Sachinadan De;Sachinadan De;Qian-Jun Xiao

  69
  Citations

• The effect of production system and age on concentrations of fatty acids in intramuscular fat of the longissimus and triceps brachii muscles of Angus-cross heifers.

  R.W. Purchas;T.W. Knight;J.R. Busboom

  69
  Citations

• Growth, carcass characteristics, and lipid composition of adipose tissue and muscle of pigs fed canola

  J R Busboom;D C Rule;D Colin;T Heald

  62
  Citations

• Characteristics of Fat from Heavy Ram and Wether Lambs

  Unknown

  54
  Citations

• Interaction of dietary zinc and growth implants on weight gain, carcass traits and zinc in tissues of growing beef steers and heifers

  Unknown

  52
  Citations

• Effects of graded levels of potato by-products in barley- and corn-based beef feedlot diets: I. Feedlot performance, carcass traits, meat composition, and appearance.

  Unknown

  51
  Citations

• Effects of supplemental fat on growth performance and quality of beef from steers fed corn finishing diets1

  Unknown

  44
  Citations

• Reproductive Management of Rams and Ram Lambs during the Pre-Breeding Season in US Sheep Farms

  Unknown

  40
  Citations

• The influence of forage diets and aging on beef palatability

  Unknown

  40
  Citations