D-Index & Metrics Best Publications
Alessandra Zambonelli

Alessandra Zambonelli

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Plant Science and Agronomy D-index 33 Citations 4,555 143 World Ranking 2428 National Ranking 92

Overview

What is she best known for?

The fields of study she is best known for:

  • Ecology
  • Botany
  • Fungus

Alessandra Zambonelli mainly focuses on Botany, Truffle, Mycelium, Ascocarp and Tuber aestivum. She focuses mostly in the field of Truffle, narrowing it down to matters related to Solid-phase microextraction and, in some cases, Mass spectrum and Fraction. Her research investigates the link between Mycelium and topics such as Hypha that cross with problems in Phycomycetes.

Her work carried out in the field of Ascocarp brings together such families of science as Bacteroidetes, 16S ribosomal RNA, Actinobacteria, Bacteria and Fungus. Her Tuber aestivum research integrates issues from Tuber melanosporum, Mushroom, Fungal genetics, Genome and Ectosymbiosis. Her Tuber melanosporum study integrates concerns from other disciplines, such as Tuber macrosporum, Genomics, Tuber brumale, Specific identification and Symbiosis.

Her most cited work include:

  • Périgord black truffle genome uncovers evolutionary origins and mechanisms of symbiosis (518 citations)
  • Effects of Essential Oils on Phytopathogenic Fungi In Vitro (178 citations)
  • Historical biogeography and diversification of Truffles in the Tuberaceae and their newly identified southern hemisphere sister lineage (153 citations)

What are the main themes of her work throughout her whole career to date?

Alessandra Zambonelli spends much of her time researching Botany, Truffle, Mycelium, Horticulture and Ecology. Her Botany research includes elements of Symbiosis, Mycorrhiza and Ectomycorrhizae. Her work deals with themes such as Spacer DNA and Ribosomal DNA, which intersect with Mycorrhiza.

Her Ectomycorrhizae research includes themes of Restriction enzyme and Restriction fragment length polymorphism. Her studies deal with areas such as Ascocarp, Agronomy and Spore as well as Truffle. Her research in Mycelium focuses on subjects like Hypha, which are connected to Fusarium solani, Rhizoctonia solani and Fungicide.

She most often published in these fields:

  • Botany (44.25%)
  • Truffle (39.66%)
  • Mycelium (24.14%)

What were the highlights of her more recent work (between 2014-2021)?

  • Truffle (39.66%)
  • Botany (44.25%)
  • Mycelium (24.14%)

In recent papers she was focusing on the following fields of study:

Her primary scientific interests are in Truffle, Botany, Mycelium, Tuber aestivum and Spore. The various areas that Alessandra Zambonelli examines in her Truffle study include Inoculation, Horticulture and Agronomy. When carried out as part of a general Botany research project, her work on Genus Tuber, Ascocarp and Tuber borchii is frequently linked to work in Pezizomycetes, therefore connecting diverse disciplines of study.

Her Mycelium research incorporates themes from Acetylcholinesterase, Food science, Hypha, ABTS and Agaricomycetes. The Tuber aestivum study combines topics in areas such as Forest management, Lactarius deliciosus, Suillus granulatus, Hydnum repandum and Dominance. As part of one scientific family, Alessandra Zambonelli deals mainly with the area of Tuber melanosporum, narrowing it down to issues related to the Ectosymbiosis, and often Southern Hemisphere.

Between 2014 and 2021, her most popular works were:

  • Pezizomycetes genomes reveal the molecular basis of ectomycorrhizal truffle lifestyle (37 citations)
  • True Truffle (Tuber spp.) in the World: Soil Ecology, Systematics and Biochemistry (26 citations)
  • First evidence for truffle production from plants inoculated with mycelial pure cultures. (19 citations)

In her most recent research, the most cited papers focused on:

  • Ecology
  • Botany
  • Fungus

Her primary areas of study are Truffle, Botany, Tuber borchii, Mycelium and Tuber aestivum. Her primary area of study in Truffle is in the field of Tuber magnatum. Alessandra Zambonelli combines subjects such as Species richness and Species complex with her study of Botany.

The concepts of her Tuber borchii study are interwoven with issues in Inoculation and Mycorrhizal fungi. She has included themes like Polyporales, Potato dextrose agar, Fomes fomentarius, Fomitopsis pinicola and Polypore in her Mycelium study. Her Tuber aestivum research incorporates elements of Tuber melanosporum, Choiromyces and Horticulture.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Périgord black truffle genome uncovers evolutionary origins and mechanisms of symbiosis

Francis Martin;Annegret Kohler;Claude Murat;Raffaella Balestrini.
Nature (2010)

664 Citations

Effects of Essential Oils on Phytopathogenic Fungi In Vitro

A. Zambonelli;A. Zechini D'Aulerio;A. Bianchi;A. Albasini.
Journal of Phytopathology (1996)

284 Citations

Taming the Truffle: The History, Lore, and Science of the Ultimate Mushroom

I. Hall;G. Brown;Alessandra Zambonelli.
(2008)

215 Citations

Historical biogeography and diversification of Truffles in the Tuberaceae and their newly identified southern hemisphere sister lineage

Gregory Bonito;Matthew E. Smith;Michael Nowak;Rosanne A. Healy.
PLOS ONE (2013)

202 Citations

Biochemical characterisation and antioxidant activity of mycelium of Ganoderma lucidum from Central Italy

Roberta Saltarelli;Paola Ceccaroli;Mirco Iotti;Alessandra Zambonelli.
Food Chemistry (2009)

154 Citations

Occurrence and diversity of bacterial communities in Tuber magnatum during truffle maturation.

Elena Barbieri;Chiara Guidi;Joanne Bertaux;Pascale Frey-Klett.
Environmental Microbiology (2007)

150 Citations

Ultrastructural Studies of the Effects of Allium sativum on Phytopathogenic Fungi in vitro

Alberto Bianchi;Alessandra Zambonelli;Aldo Zechini D'Aulerio;Franco Bellesia.
Plant Disease (1997)

145 Citations

Identification of ectomycorrhizal fungi of the genus Tuber by species‐specific ITS primers

A. Amicucci;A. Zambonelli;G. Giomaro;L. Potenza.
Molecular Ecology (1998)

139 Citations

New evidence for bacterial diversity in the ascoma of the ectomycorrhizal fungus Tuber borchii Vittad.

Elena Barbieri;Luana Bertini;Ismaela Rossi;Paola Ceccaroli.
Fems Microbiology Letters (2005)

132 Citations

Molecular Phylogeny of Truffles (Pezizales: Terfeziaceae, Tuberaceae) Derived from Nuclear rDNA Sequence Analysis

Riccardo Percudani;Aurelio Trevisi;Alessandra Zambonelli;Simone Ottonello.
Molecular Phylogenetics and Evolution (1999)

120 Citations

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