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Stephan C. Bischoff

Stephan C. Bischoff

D-Index & Metrics

Medicine

D-Index
108
Citations
48050
World Ranking
5952
National Ranking
339

Overview

Stephan C. Bischoff is affiliated with the University of Hohenheim in Germany and has contributed extensively to the field of medicine, with a focus on physiology, nutrition, and related subfields.

Their research output includes significant work in the following subfields:

  • Physiology
  • Nutrition and Dietetics
  • Molecular Biology
  • Surgery
  • Public Health, Environmental and Occupational Health

The main topics of their research encompass:

  • Nutrition and Health in Aging
  • Diet and metabolism studies
  • Clinical Nutrition and Gastroenterology
  • Gut microbiota and health
  • Nutritional Studies and Diet
  • Gastrointestinal motility and disorders
  • Algal biology and biofuel production

Bischoff has published multiple papers in well-known scientific venues, with the most frequent publication venues including:

  • Clinical Nutrition
  • Aktuelle Ernährungsmedizin
  • Clinical Nutrition ESPEN
  • Nutrients
  • European Journal of Nutrition

Among their recent papers are the following:

  • ESPEN practical guideline: Clinical Nutrition in cancer, 2021, Clinical Nutrition
  • ESPEN practical guideline: Clinical nutrition in surgery, 2021, Clinical Nutrition
  • ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infection, 2020, Clinical Nutrition
  • Definition and Diagnostic Criteria for Sarcopenic Obesity: ESPEN and EASO Consensus Statement, 2022, Obesity Facts
  • ESPEN micronutrient guideline, 2022, Clinical Nutrition

Bischoff collaborates frequently with several co-authors, including:

  • Benjamin Seethaler
  • Nathalie M. Delzenne
  • Maryam Basrai
  • Jens Walter
  • Audrey M. Neyrinck

Best Publications

  • ESPEN guideline on clinical nutrition in the intensive care unit

    Pierre Singer;Annika Reintam Blaser;Mette Berger;Waleed Alhazzani

  • ESPEN guidelines on definitions and terminology of clinical nutrition

    T. Cederholm;R. Barazzoni;P. Austin;P. Austin;P. Ballmer

  • ESPEN guideline: Clinical nutrition in surgery

    Arved Weimann;Marco Braga;Franco Carli;Takashi Higashiguchi

  • Intestinal permeability – a new target for disease prevention and therapy

    Stephan C. Bischoff;Giovanni Barbara;Wim Buurman;Theo Ockhuizen

  • ESPEN guideline on clinical nutrition and hydration in geriatrics

    Dorothee Volkert;Anne Marie Beck;Tommy Cederholm;Alfonso Cruz-Jentoft

  • The German hospital malnutrition study.

    Matthias Pirlich;Tatjana Schütz;Kristina Norman;Sylvia Gastell

  • Role of mast cells in allergic and non-allergic immune responses: comparison of human and murine data

    Stephan C. Bischoff

  • ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infection.

    Rocco Barazzoni;Stephan C. Bischoff;Joao Breda;Kremlin Wickramasinghe

  • RANTES and macrophage inflammatory protein 1 alpha induce the migration and activation of normal human eosinophil granulocytes.

    Antal Rot;Martin Krieger;Thomas Brunner;Stephan C. Bischoff

  • Antibiotics protect against fructose-induced hepatic lipid accumulation in mice: role of endotoxin.

    Ina Bergheim;Synia Weber;Miriam Vos;Sigrid Krämer

  • ESPEN practical guideline: Clinical nutrition in surgery

    Arved Weimann;Marco Braga;Franco Carli;Takashi Higashiguchi

  • Toll-like receptor 4 is involved in the development of fructose-induced hepatic steatosis in mice.

    Astrid Spruss;Giridhar Kanuri;Sabine Wagnerberger;Synia Haub

  • ESPEN guideline: Clinical nutrition in inflammatory bowel disease

    Alastair Forbes;Johanna Escher;Xavier Hébuterne;Stanisław Kłęk

  • Quercetin: potentials in the prevention and therapy of disease.

    Stephan C Bischoff

  • ESPEN guideline on clinical nutrition in liver disease.

    Mathias Plauth;William Bernal;Srinivasan Dasarathy;Manuela Merli

  • Nonalcoholic Fatty Liver Disease in Humans Is Associated with Increased Plasma Endotoxin and Plasminogen Activator Inhibitor 1 Concentrations and with Fructose Intake

    Sabine Thuy;Ruth Ladurner;Valentina Volynets;Silvia Wagner

  • The mast cell stabiliser ketotifen decreases visceral hypersensitivity and improves intestinal symptoms in patients with irritable bowel syndrome

    Tamira K Klooker;Breg Braak;Karin E Koopman;Olaf Welting

  • ESPEN guideline clinical nutrition in neurology

    Rosa Burgos;Irene Bretón;Emanuele Cereda;Jean Claude Desport

  • IL-1 receptor accessory protein is essential for IL-33-induced activation of T lymphocytes and mast cells

    Shafaqat Ali;Michael Huber;Christian Kollewe;Stephan C. Bischoff

  • ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infection

    Rocco Barazzoni;Stephan C. Bischoff;Joao Breda;Kremlin Wickramasinghe

Frequent Co-Authors

Michael P. Manns
Michael P. Manns Hannover Medical School
Clemens A. Dahinden
Clemens A. Dahinden University of Bern
Nathalie M. Delzenne
Nathalie M. Delzenne Université Catholique de Louvain
Jens Walter
Jens Walter National University of Ireland
Thomas Gebhardt
Thomas Gebhardt University of Melbourne
Christoph Engel
Christoph Engel Leipzig University
Michael Siniatchkin
Michael Siniatchkin Kiel University
Stephan Zipfel
Stephan Zipfel University of Tübingen
Thomas Brunner
Thomas Brunner University of Konstanz
Michael Schemann
Michael Schemann Technical University of Munich

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