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Business and Management

D-Index
34
Citations
4680
World Ranking
2349
National Ranking
373

Overview

Stefano Pascucci is affiliated with the University of Exeter in the United Kingdom. Their research primarily focuses on the intersection of business, management, and sustainability, with a strong emphasis on strategy, organizational behavior, and agricultural practices.

Their scholarly work spans several subfields including Strategy and Management, Business and International Management, General Agricultural and Biological Sciences, Organizational Behavior and Human Resource Management, and Sociology and Political Science.

The main topics covered in their research include:

  • Sustainable Supply Chain Management
  • Innovation and Socioeconomic Development
  • Management and Organizational Studies
  • Organic Food and Agriculture
  • Agricultural Innovations and Practices
  • Global trade, sustainability, and social impact
  • Crime, Illicit Activities, and Governance

Stefano Pascucci has contributed to several recent papers, such as:

  • Consumers are willing to participate in circular business models: A practice theory perspective to food provisioning (2020) published in Journal of Cleaner Production
  • Three Propositions to Unify Circular Economy Research: A Review (2020) published in Sustainability
  • Going beyond waste reduction: Exploring tools and methods for circular economy adoption in small-medium enterprises (2022) published in Resources Conservation and Recycling
  • Goal frames and sustainability transitions: how cognitive lock-ins can impede crop diversification (2022) published in Sustainability Science
  • Can contract farming support sustainable intensification in agri-food value chains? (2023) published in Ecological Economics

Their frequent co-authors include Massimiliano Borrello, Luigi Cembalo, Valentina Cristiana Materia, Francesco Caracciolo, and Steffen Böhm.

Stefano Pascucci's work has appeared multiple times in prominent publication venues such as Journal of Cleaner Production, Ecological Economics, Sustainability Science, Academy of Management Proceedings, and Sustainability.

Best Publications

  • Institutional incentives in circular economy transition: The case of material use in the Dutch textile industry

    Aglaia Fischer;Stefano Pascucci;Stefano Pascucci

  • Consumers’ Perspective on Circular Economy Strategy for Reducing Food Waste

    Massimiliano Borrello;Francesco Caracciolo;Alessia Lombardi;Stefano Pascucci

  • Product and process innovation in the Italian food industry

    Fabian Capitanio;Adele Coppola;Stefano Pascucci

  • The “dark side” of food banks? Exploring emotional responses of food bank receivers in the Netherlands

    H.M. van der Horst;S. Pascucci;W. Bol

  • Cross-Sector Partnerships and the Co-creation of Dynamic Capabilities for Stakeholder Orientation

    Domenico Dentoni;Verena Bitzer;Stefano Pascucci

  • Adoption of improved potato varieties in Ethiopia: The role of agricultural knowledge and innovation system and smallholder farmers' quality assessment

    Gumataw K. Abebe;Gumataw K. Abebe;Jos Bijman;Stefano Pascucci;Onno Omta

  • Indications for drivers of innovation in the food sector

    Fabian Capitanio;Adele Coppola;Stefano Pascucci

  • Decomposing the member relationship in agricultur cooperatives. Implications for commitment

    Andrei Cechin;Jos Bijman;Stefano Pascucci;Onno Omta

  • Marketing Channel Selection by Smallholder Farmers

    D.D.A.A. Arinloye;S. Pascucci;A.R. Linnemann;O. Coulibaly

  • The seven challenges for transitioning into a bio-based circular economy in the agri-food sector

    Massimiliano Borrello;Alessia Lombardi;Stefano Pascucci;Luigi Cembalo

  • Data Envelopment Analysis of sustainability indicators of European agricultural systems at regional level

    Johanna C. Gerdessen;Stefano Pascucci

  • Consumers are willing to participate in circular business models: A practice theory perspective to food provisioning

    Massimiliano Borrello;Stefano Pascucci;Francesco Caracciolo;Alessia Lombardi

  • Some like to join, others to deliver. An econometric analysis of farmers’ relationships with agricultural co-operatives

    Stefano Pascucci;Cornelis Gardebroek;Liesbeth Dries

  • Going beyond waste reduction: Exploring tools and methods for circular economy adoption in small-medium enterprises

    Unknown

  • Three Propositions to Unify Circular Economy Research: A Review

    Massimiliano Borrello;Stefano Pascucci;Luigi Cembalo

  • Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia

    Isabel Miralles;Domenico Dentoni;Stefano Pascucci;Stefano Pascucci

  • DRIVERS OF PRO-ACTIVE MEMBER PARTICIPATION IN AGRICULTURAL COOPERATIVES: EVIDENCE FROM BRAZIL

    Andrei Cechin;Jos Bijman;Stefano Pascucci;Decio Zylbersztajn

  • “Rationally Local”: Consumer Participation in Alternative Food Chains

    Luigi Cembalo;Alessia Lombardi;Stefano Pascucci;Domenico Dentoni

  • Back to the Future? Understanding Change in Food Habits of Farmers' Market Customers

    Stefano Pascucci;Clara Cicatiello;Silvio Franco;Barbara Pancino

  • Paying to see a bug on my food: how regulations and information can hamper radical innovations in the European Union

    Tiziana de-Magistris;Stefano Pascucci;Dimitrios Mitsopoulos

  • Keeping Your Secrets Public? Open Versus Closed Innovation Processes in the Hungarian Wine Sector

    Liesbeth Dries;Stefano Pascucci;Áron Török;József Tóth

  • The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy

    Teresa Del Giudice;Stefano Nebbia;Stefano Pascucci

Frequent Co-Authors

William B. Gartner
William B. Gartner Babson College
Matthew Gorton
Matthew Gorton Newcastle University
Jacques Trienekens
Jacques Trienekens Wageningen University & Research
Chen Ji
Chen Ji University of California, Santa Barbara
Vincent Blok
Vincent Blok Erasmus University Rotterdam
Jose Maria Gil
Jose Maria Gil Universitat Politècnica de Catalunya
Alessandro Olper
Alessandro Olper University of Milan
Pratima Bansal
Pratima Bansal University of Western Ontario

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