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Stefano Pascucci

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Business and Management 34 2350 2215 373 338 114 4680

Stefano Pascucci publications per year

The chart shows the history of publications by Stefano Pascucci between 2005 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Stefano Pascucci published across 21 years, from 2005 to 2025, averaging 6.8 papers a year. Output peaked at 19 publications in 2012. 11 of the 143 publications appeared in the last two years.

No. of publications
5 10 15
Bar chart. Horizontal axis: year, 2005 to 2025. Vertical axis: number of publications, 0 to 19. Peak 19 publications in 2012. 2005: 1 publication 2006: 1 publication 2007: 2 publications 2008: 2 publications 2009: 5 publications 2010: 5 publications 2011: 15 publications 2012: 19 publications 2013: 13 publications 2014: 9 publications 2015: 10 publications 2016: 8 publications 2017: 11 publications 2018: 5 publications 2019: 5 publications 2020: 6 publications 2021: 4 publications 2022: 6 publications 2023: 5 publications 2024: 4 publications 2025: 7 publications
2005 2025

143 publications in total across all disciplines

View publications per year as a table
Stefano Pascucci: publications per year, 2005 to 2025
Year Publications
2005 1
2006 1
2007 2
2008 2
2009 5
2010 5
2011 15
2012 19
2013 13
2014 9
2015 10
2016 8
2017 11
2018 5
2019 5
2020 6
2021 4
2022 6
2023 5
2024 4
2025 7
Total 143
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Stefano Pascucci publication distribution in Business and Management in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Business and Management in 2026. The highlighted bar marks where Stefano Pascucci sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 82 bars. Horizontal axis: publications, 35–39 to 436+. Vertical axis: number of scientists, 0 to 122. Most scientists, 122, have 95–99 publications. The last bar groups every scientist with 436 publications or more. The highlighted bar, 110–114 publications, is where this scientist sits. 35–39 publications: 2 scientists 40–44 publications: 2 scientists 45–49 publications: 5 scientists 50–54 publications: 20 scientists 55–59 publications: 39 scientists 60–64 publications: 66 scientists 65–69 publications: 52 scientists 70–74 publications: 80 scientists 75–79 publications: 83 scientists 80–84 publications: 116 scientists 85–89 publications: 94 scientists 90–94 publications: 111 scientists 95–99 publications: 122 scientists 100–104 publications: 104 scientists 105–109 publications: 113 scientists 110–114 publications: 96 scientists 115–119 publications: 97 scientists 120–124 publications: 112 scientists 125–129 publications: 93 scientists 130–134 publications: 79 scientists 135–139 publications: 69 scientists 140–144 publications: 80 scientists 145–149 publications: 81 scientists 150–154 publications: 85 scientists 155–159 publications: 50 scientists 160–164 publications: 74 scientists 165–169 publications: 61 scientists 170–174 publications: 40 scientists 175–179 publications: 44 scientists 180–184 publications: 47 scientists 185–189 publications: 59 scientists 190–194 publications: 35 scientists 195–199 publications: 37 scientists 200–204 publications: 49 scientists 205–209 publications: 48 scientists 210–214 publications: 34 scientists 215–219 publications: 31 scientists 220–224 publications: 37 scientists 225–229 publications: 34 scientists 230–234 publications: 25 scientists 235–239 publications: 28 scientists 240–244 publications: 34 scientists 245–249 publications: 28 scientists 250–254 publications: 23 scientists 255–259 publications: 22 scientists 260–264 publications: 11 scientists 265–269 publications: 16 scientists 270–274 publications: 23 scientists 275–279 publications: 12 scientists 280–284 publications: 16 scientists 285–289 publications: 10 scientists 290–294 publications: 12 scientists 295–299 publications: 12 scientists 300–304 publications: 8 scientists 305–309 publications: 13 scientists 310–314 publications: 13 scientists 315–319 publications: 6 scientists 320–324 publications: 10 scientists 325–329 publications: 9 scientists 330–334 publications: 7 scientists 335–339 publications: 10 scientists 340–344 publications: 10 scientists 345–349 publications: 7 scientists 350–354 publications: 4 scientists 355–359 publications: 10 scientists 360–364 publications: 3 scientists 365–369 publications: 7 scientists 370–374 publications: 2 scientists 375–379 publications: 8 scientists 380–384 publications: 4 scientists 385–389 publications: 5 scientists 390–394 publications: 5 scientists 395–399 publications: 2 scientists 400–404 publications: 2 scientists 405–409 publications: 4 scientists 410–414 publications: 3 scientists 415–419 publications: 2 scientists 420–424 publications: 5 scientists 425–429 publications: 3 scientists 430–434 publications: 1 scientist 435 publications: 1 scientist 436+ publications: 100 scientists
35–39 publications 436+

This scientist: 114 publications — 37th percentile

37% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 436 publications or more.

View publications distribution as a table
Number of Business and Management scientists by publication count, Research.com 2026 ranking edition. Based on 3,017 ranked scientists.
Publications Scientists This scientist
35–39 2
40–44 2
45–49 5
50–54 20
55–59 39
60–64 66
65–69 52
70–74 80
75–79 83
80–84 116
85–89 94
90–94 111
95–99 122
100–104 104
105–109 113
110–114 96 114
115–119 97
120–124 112
125–129 93
130–134 79
135–139 69
140–144 80
145–149 81
150–154 85
155–159 50
160–164 74
165–169 61
170–174 40
175–179 44
180–184 47
185–189 59
190–194 35
195–199 37
200–204 49
205–209 48
210–214 34
215–219 31
220–224 37
225–229 34
230–234 25
235–239 28
240–244 34
245–249 28
250–254 23
255–259 22
260–264 11
265–269 16
270–274 23
275–279 12
280–284 16
285–289 10
290–294 12
295–299 12
300–304 8
305–309 13
310–314 13
315–319 6
320–324 10
325–329 9
330–334 7
335–339 10
340–344 10
345–349 7
350–354 4
355–359 10
360–364 3
365–369 7
370–374 2
375–379 8
380–384 4
385–389 5
390–394 5
395–399 2
400–404 2
405–409 4
410–414 3
415–419 2
420–424 5
425–429 3
430–434 1
435 1
436+ 100
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Stefano Pascucci D-index placement in Business and Management in 2026

The chart shows the D-index (discipline H-index) distribution of Business and Management scientists ranked by Research.com in 2026. The highlighted bar marks where Stefano Pascucci sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 60 bars. Horizontal axis: D-Index, 30 to 89+. Vertical axis: number of scientists, 0 to 171. Most scientists, 171, have 32 D-Index. The last bar groups every scientist with 89 D-Index or more. The highlighted bar, 34 D-Index, is where this scientist sits. 30 D-Index: 156 scientists 31 D-Index: 159 scientists 32 D-Index: 171 scientists 33 D-Index: 161 scientists 34 D-Index: 135 scientists 35 D-Index: 124 scientists 36 D-Index: 114 scientists 37 D-Index: 111 scientists 38 D-Index: 103 scientists 39 D-Index: 89 scientists 40 D-Index: 81 scientists 41 D-Index: 97 scientists 42 D-Index: 80 scientists 43 D-Index: 69 scientists 44 D-Index: 68 scientists 45 D-Index: 63 scientists 46 D-Index: 54 scientists 47 D-Index: 69 scientists 48 D-Index: 50 scientists 49 D-Index: 58 scientists 50 D-Index: 54 scientists 51 D-Index: 62 scientists 52 D-Index: 54 scientists 53 D-Index: 43 scientists 54 D-Index: 49 scientists 55 D-Index: 35 scientists 56 D-Index: 40 scientists 57 D-Index: 44 scientists 58 D-Index: 34 scientists 59 D-Index: 29 scientists 60 D-Index: 48 scientists 61 D-Index: 32 scientists 62 D-Index: 30 scientists 63 D-Index: 22 scientists 64 D-Index: 22 scientists 65 D-Index: 19 scientists 66 D-Index: 20 scientists 67 D-Index: 18 scientists 68 D-Index: 17 scientists 69 D-Index: 21 scientists 70 D-Index: 20 scientists 71 D-Index: 19 scientists 72 D-Index: 14 scientists 73 D-Index: 10 scientists 74 D-Index: 16 scientists 75 D-Index: 24 scientists 76 D-Index: 13 scientists 77 D-Index: 19 scientists 78 D-Index: 8 scientists 79 D-Index: 6 scientists 80 D-Index: 4 scientists 81 D-Index: 12 scientists 82 D-Index: 7 scientists 83 D-Index: 7 scientists 84 D-Index: 6 scientists 85 D-Index: 10 scientists 86 D-Index: 4 scientists 87 D-Index: 11 scientists 88 D-Index: 6 scientists 89+ D-Index: 96 scientists
30 D-Index 89+

This scientist: 34 D-Index — 26th percentile

26% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 89 D-Index or more.

View D-Index distribution as a table
Number of Business and Management scientists by D-index, Research.com 2026 ranking edition. Based on 3,017 ranked scientists.
D-Index Scientists This scientist
30 156
31 159
32 171
33 161
34 135 34
35 124
36 114
37 111
38 103
39 89
40 81
41 97
42 80
43 69
44 68
45 63
46 54
47 69
48 50
49 58
50 54
51 62
52 54
53 43
54 49
55 35
56 40
57 44
58 34
59 29
60 48
61 32
62 30
63 22
64 22
65 19
66 20
67 18
68 17
69 21
70 20
71 19
72 14
73 10
74 16
75 24
76 13
77 19
78 8
79 6
80 4
81 12
82 7
83 7
84 6
85 10
86 4
87 11
88 6
89+ 96
Download as CSV

Overview

Stefano Pascucci is affiliated with the University of Exeter in the United Kingdom. Their research primarily focuses on the intersection of business, management, and sustainability, with a strong emphasis on strategy, organizational behavior, and agricultural practices.

Their scholarly work spans several subfields including Strategy and Management, Business and International Management, General Agricultural and Biological Sciences, Organizational Behavior and Human Resource Management, and Sociology and Political Science.

The main topics covered in their research include:

  • Sustainable Supply Chain Management
  • Innovation and Socioeconomic Development
  • Management and Organizational Studies
  • Organic Food and Agriculture
  • Agricultural Innovations and Practices
  • Global trade, sustainability, and social impact
  • Crime, Illicit Activities, and Governance

Stefano Pascucci has contributed to several recent papers, such as:

  • Consumers are willing to participate in circular business models: A practice theory perspective to food provisioning (2020) published in Journal of Cleaner Production
  • Three Propositions to Unify Circular Economy Research: A Review (2020) published in Sustainability
  • Going beyond waste reduction: Exploring tools and methods for circular economy adoption in small-medium enterprises (2022) published in Resources Conservation and Recycling
  • Goal frames and sustainability transitions: how cognitive lock-ins can impede crop diversification (2022) published in Sustainability Science
  • Can contract farming support sustainable intensification in agri-food value chains? (2023) published in Ecological Economics

Their frequent co-authors include Massimiliano Borrello, Luigi Cembalo, Valentina Cristiana Materia, Francesco Caracciolo, and Steffen Böhm.

Stefano Pascucci's work has appeared multiple times in prominent publication venues such as Journal of Cleaner Production, Ecological Economics, Sustainability Science, Academy of Management Proceedings, and Sustainability.

Best Publications

  • Institutional incentives in circular economy transition: The case of material use in the Dutch textile industry

    Aglaia Fischer;Stefano Pascucci;Stefano Pascucci

  • Consumers’ Perspective on Circular Economy Strategy for Reducing Food Waste

    Massimiliano Borrello;Francesco Caracciolo;Alessia Lombardi;Stefano Pascucci

  • Product and process innovation in the Italian food industry

    Fabian Capitanio;Adele Coppola;Stefano Pascucci

  • The “dark side” of food banks? Exploring emotional responses of food bank receivers in the Netherlands

    H.M. van der Horst;S. Pascucci;W. Bol

  • Cross-Sector Partnerships and the Co-creation of Dynamic Capabilities for Stakeholder Orientation

    Domenico Dentoni;Verena Bitzer;Stefano Pascucci

  • Adoption of improved potato varieties in Ethiopia: The role of agricultural knowledge and innovation system and smallholder farmers' quality assessment

    Gumataw K. Abebe;Gumataw K. Abebe;Jos Bijman;Stefano Pascucci;Onno Omta

  • Indications for drivers of innovation in the food sector

    Fabian Capitanio;Adele Coppola;Stefano Pascucci

  • Decomposing the member relationship in agricultur cooperatives. Implications for commitment

    Andrei Cechin;Jos Bijman;Stefano Pascucci;Onno Omta

  • Marketing Channel Selection by Smallholder Farmers

    D.D.A.A. Arinloye;S. Pascucci;A.R. Linnemann;O. Coulibaly

  • The seven challenges for transitioning into a bio-based circular economy in the agri-food sector

    Massimiliano Borrello;Alessia Lombardi;Stefano Pascucci;Luigi Cembalo

  • Data Envelopment Analysis of sustainability indicators of European agricultural systems at regional level

    Johanna C. Gerdessen;Stefano Pascucci

  • Consumers are willing to participate in circular business models: A practice theory perspective to food provisioning

    Massimiliano Borrello;Stefano Pascucci;Francesco Caracciolo;Alessia Lombardi

  • Some like to join, others to deliver. An econometric analysis of farmers’ relationships with agricultural co-operatives

    Stefano Pascucci;Cornelis Gardebroek;Liesbeth Dries

  • Going beyond waste reduction: Exploring tools and methods for circular economy adoption in small-medium enterprises

    Unknown

  • Three Propositions to Unify Circular Economy Research: A Review

    Massimiliano Borrello;Stefano Pascucci;Luigi Cembalo

  • Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia

    Isabel Miralles;Domenico Dentoni;Stefano Pascucci;Stefano Pascucci

  • DRIVERS OF PRO-ACTIVE MEMBER PARTICIPATION IN AGRICULTURAL COOPERATIVES: EVIDENCE FROM BRAZIL

    Andrei Cechin;Jos Bijman;Stefano Pascucci;Decio Zylbersztajn

  • “Rationally Local”: Consumer Participation in Alternative Food Chains

    Luigi Cembalo;Alessia Lombardi;Stefano Pascucci;Domenico Dentoni

  • Back to the Future? Understanding Change in Food Habits of Farmers' Market Customers

    Stefano Pascucci;Clara Cicatiello;Silvio Franco;Barbara Pancino

  • Paying to see a bug on my food: how regulations and information can hamper radical innovations in the European Union

    Tiziana de-Magistris;Stefano Pascucci;Dimitrios Mitsopoulos

  • Keeping Your Secrets Public? Open Versus Closed Innovation Processes in the Hungarian Wine Sector

    Liesbeth Dries;Stefano Pascucci;Áron Török;József Tóth

  • The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy

    Teresa Del Giudice;Stefano Nebbia;Stefano Pascucci

Frequent Co-Authors

Jos Bijman
Jos Bijman Wageningen University & Research
Onno Omta
Onno Omta Wageningen University & Research
Matthew Gorton
Matthew Gorton Newcastle University
William B. Gartner
William B. Gartner Babson College
Jacques Trienekens
Jacques Trienekens Wageningen University & Research
Alessandro Olper
Alessandro Olper University of Milan
Jose Maria Gil
Jose Maria Gil Universitat Politècnica de Catalunya
Pratima Bansal
Pratima Bansal University of Western Ontario
Vincent Blok
Vincent Blok Erasmus University Rotterdam
Chen Ji
Chen Ji University of California, Santa Barbara

External Links

Personal website of Stefano Pascucci Google Scholar page

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Publications: 8

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Ghent University

Publications: 8

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Publications: 8

Martin Caraher

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City, University of London

Publications: 6

Andrea Mele

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Publications: 6

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Manoj Dora

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Publications: 6

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