World's Best Scientists 2026 revealed!
Award Badge
Animal Science and Veterinary
Korea
2026

D-Index & Metrics

Animal Science and Veterinary

D-Index
46
Citations
8517
World Ranking
769
National Ranking
4

Research.com Recognitions

  • 2026 - Research.com Animal Science and Veterinary in Korea Leader Award

Best Publications

  • Control of fresh meat quality through manipulation of muscle fiber characteristics

    Unknown

  • The relationship of sarcoplasmic and myofibrillar protein solubility to colour and water-holding capacity in porcine longissimus muscle

    Unknown

  • Textural and sensory properties of low fat pork sausages with added hydrated oatmeal and tofu as texture-modifying agents

    Unknown

  • Skeletal muscle fiber type and myofibrillar proteins in relation to meat quality.

    Unknown

  • Meat analog as future food: a review.

    Unknown

  • The relationship between muscle fiber characteristics and meat quality traits of highly marbled Hanwoo (Korean native cattle) steers.

    Young-Hwa Hwang;Gap-Don Kim;Jin-Yeon Jeong;Sun-Jin Hur

  • Effects of dietary conjugated linoleic acid on fatty acid composition, lipid oxidation, color, and water-holding capacity of pork loin.

    Unknown

  • Review of the Current Research on Fetal Bovine Serum and the Development of Cultured Meat

    Unknown

  • Consumer Acceptability of Intramuscular Fat

    Damian Frank;Seon-Tea Joo;Robyn Warner

  • Formation of cholesterol oxidation products (COPs) in animal products

    S.J. Hur;G.B. Park;S.T. Joo

  • The influence of fiber size distribution of type IIB on carcass traits and meat quality in pigs.

    Unknown

  • A Novel Approach for Tuning the Physicochemical, Textural, and Sensory Characteristics of Plant-Based Meat Analogs with Different Levels of Methylcellulose Concentration.

    Unknown

  • Effects of conjugated linoleic acid on color and lipid oxidation of beef patties during cold storage

    S.J. Hur;B.W. Ye;J.L. Lee;Y.L. Ha

  • Fatty Acid Profiles, Meat Quality, and Sensory Palatability of Grain-fed and Grass-fed Beef from Hanwoo, American, and Australian Crossbred Cattle

    Unknown

  • Influence of slaughter weight and sex on yield and quality grades of Hanwoo (Korean native cattle) carcasses

    Unknown

  • A Comparison of Meat Characteristics between Duck and Chicken Breast

    Unknown

  • Effect of freeze–thaw cycles on physicochemical properties and color stability of beef semimembranosus muscle

    Unknown

  • The relationship of physiological maturity and marbling judged according to Korean grading system to meat quality traits of Hanwoo beef females.

    Unknown

  • The Relationship between Meat Color (CIE L* and a*), Myoglobin Content, and Their Influence on Muscle Fiber Characteristics and Pork Quality

    Gap Don Kim;Jin Yeon Jeong;Sun Jin Hur;Han Sul Yang

  • Discoloration characteristics of 3 major muscles from cattle during cold storage.

    J.Y. Jeong;S.J. Hur;H.S. Yang;S.H. Moon

If you think any of the details on this page are incorrect, let us know.

Report an issue

We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below:

Related Online Degrees & Career Pathways

Exploring careers related to Animal Science and Veterinary studies often leads students to consider diverse fields in health and behavior sciences. For those interested in enhancing physical health and rehabilitation, choosing to study exercise science online offers flexible and accelerated options to enter the fitness and wellness industry.

Behavioral analysis is another promising pathway. Pursuing degrees from the best schools for BCBA can provide certification and career opportunities in applied behavior analysis, which pairs well with animal training and therapeutic interventions.

Psychology degrees with an emphasis on educational settings also intersect with animal-assisted therapy careers. Programs that offer online school psychology programs NASP approved ensure accreditation and prepare students for impactful roles supporting mental health in school environments.

Lastly, advanced psychology degrees are accessible through PSYD online programs APA accredited that do not require GRE scores, broadening opportunities for those seeking clinical or research careers that can complement animal science expertise.

Recently Published Articles