World's Best Scientists 2026 revealed!

D-Index & Metrics

Chemistry

D-Index
67
Citations
12758
World Ranking
7083
National Ranking
2105

Qixin Zhong publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Qixin Zhong sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 226 publications — 42nd percentile

42% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Qixin Zhong D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Qixin Zhong sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 67 D-Index — 62nd percentile

62% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Qixin Zhong is affiliated with the University of Tennessee at Knoxville in the United States. Their research primarily falls within the field of Agricultural and Biological Sciences, with a focus on Food Science, Nutrition and Dietetics, Plant Science, Molecular Biology, and Biomaterials.

Zhong's work covers several main topics including:

  • Proteins in Food Systems
  • Microencapsulation and Drying Processes
  • Polysaccharides Composition and Applications
  • Curcumin's Biomedical Applications
  • Probiotics and Fermented Foods
  • Food Composition and Properties
  • Food Chemistry and Fat Analysis

Some of Zhong's recent publications are:

  • Flexible protein nanofibrils fabricated in aqueous ethanol: Physical characteristics and properties of forming emulsions of conjugated linolenic acid, 2020, Food Hydrocolloids
  • Improved Physicochemical Properties of Curcumin-Loaded Solid Lipid Nanoparticles Stabilized by Sodium Caseinate-Lactose Maillard Conjugate, 2020, Journal of Agricultural and Food Chemistry
  • Strong, elastic, and tough high internal phase emulsions stabilized solely by cod myofibers for multidisciplinary applications, 2021, Chemical Engineering Journal
  • Drying of probiotics to enhance the viability during preparation, storage, food application, and digestion: A review, 2023, Comprehensive Reviews in Food Science and Food Safety
  • Nanostructures self-assembled from food-grade molecules with pH-cycle as functional food ingredients, 2022, Trends in Food Science & Technology

Zhong has frequently published in the following journals:

  • International Journal of Biological Macromolecules (10 publications)
  • Food Chemistry (9 publications)
  • LWT (8 publications)
  • Food Hydrocolloids (7 publications)
  • Journal of Agricultural and Food Chemistry (5 publications)

They have collaborated often with the following researchers:

  • Vermont P. Día (10 collaborations)
  • Surangna Jain (8 collaborations)
  • Benjawan Thumthanaruk (7 collaborations)
  • Savitri Vatanyoopaisarn (7 collaborations)
  • Ren Wang (6 collaborations)

Best Publications

  • Enhanced Dispersibility and Bioactivity of Curcumin by Encapsulation in Casein Nanocapsules

    Kang Pan;Qixin Zhong;Seung Joon Baek

  • pH-driven encapsulation of curcumin in self-assembled casein nanoparticles for enhanced dispersibility and bioactivity.

    Kang Pan;Yangchao Luo;Yundi Gan;Seung J. Baek

  • Zein nanoparticles produced by liquid-liquid dispersion.

    Qixin Zhong;Minfeng Jin

  • Long-term stabilization of foams and emulsions with in-situ formed microparticles from hydrophobic cellulose.

    Hartmut A. Wege;Sejong Kim;Vesselin N. Paunov;Qixin Zhong

  • A novel method of preparing stable zein nanoparticle dispersions for encapsulation of peppermint oil

    Huaiqiong Chen;Qixin Zhong

  • Casein/pectin nanocomplexes as potential oral delivery vehicles.

    Yangchao Luo;Yangchao Luo;Kang Pan;Qixin Zhong

  • Thymol Nanoencapsulated by Sodium Caseinate: Physical and Antilisterial Properties

    Kang Pan;Huaiqiong Chen;P. Michael Davidson;Qixin Zhong

  • Purification and characterization of a novel angiotensin-I converting enzyme (ACE) inhibitory peptide derived from enzymatic hydrolysate of grass carp protein

    Jiwang Chen;Yimei Wang;Qixin Zhong;Yongning Wu;Yongning Wu

  • Physical and antimicrobial properties of spray-dried zein–casein nanocapsules with co-encapsulated eugenol and thymol

    Huaiqiong Chen;Yue Zhang;Qixin Zhong

  • Physical, mechanical, and antimicrobial properties of chitosan films with microemulsions of cinnamon bark oil and soybean oil

    Qiumin Ma;Yue Zhang;Faith Critzer;P. Michael Davidson

  • Thermal aggregation properties of whey protein glycated with various saccharides

    Gang Liu;Qixin Zhong

  • Processes improving the dispersibility of spray-dried zein nanoparticles using sodium caseinate

    Huaiqiong Chen;Qixin Zhong

  • Glycation of whey protein to provide steric hindrance against thermal aggregation.

    Gang Liu;Qixin Zhong

  • Low energy, organic solvent-free co-assembly of zein and caseinate to prepare stable dispersions

    Kang Pan;Qixin Zhong

  • The increased viability of probiotic Lactobacillus salivarius NRRL B-30514 encapsulated in emulsions with multiple lipid-protein-pectin layers

    Yun Zhang;Jun Lin;Qixin Zhong

  • Physical, chemical and biochemical properties of casein hydrolyzed by three proteases: partial characterizations.

    Yangchao Luo;Kang Pan;Qixin Zhong

  • Nanoscalar structures of spray-dried zein microcapsules and in vitro release kinetics of the encapsulated lysozyme as affected by formulations.

    Qixin Zhong;Minfeng Jin

  • Organic Nanoparticles in Foods: Fabrication, Characterization, and Utilization

    Kang Pan;Qixin Zhong

  • Nanocapsular Dispersion of Thymol for Enhanced Dispersibility and Increased Antimicrobial Effectiveness against Escherichia coli O157:H7 and Listeria monocytogenes in Model Food Systems

    Bhavini Shah;P. Michael Davidson;Qixin Zhong

  • Nanodispersed eugenol has improved antimicrobial activity against Escherichia coli O157:H7 and Listeria monocytogenes in bovine milk.

    Bhavini Shah;P. Michael Davidson;Qixin Zhong

  • STUDY ON ROUGH RICE FISSURING DURING INTERMITTENT DRYING

    Y. B. Li;C.W. Cao;Q. L. Yu;Q.X. Zhong

Frequent Co-Authors

P. Michael Davidson
P. Michael Davidson University of Tennessee at Knoxville
Yangchao Luo
Yangchao Luo University of Connecticut
Seung Joon Baek
Seung Joon Baek Seoul National University
Orlin D. Velev
Orlin D. Velev North Carolina State University
Hao Zhang
Hao Zhang Jiangnan University
Siqun Wang
Siqun Wang University of Tennessee at Knoxville
Ashok R. Patel
Ashok R. Patel Technion – Israel Institute of Technology
Katsuyoshi Nishinari
Katsuyoshi Nishinari Hubei University of Technology
Jochen Weiss
Jochen Weiss University of Hohenheim
MaryAnne Drake
MaryAnne Drake North Carolina State University

If you think any of the details on this page are incorrect, let us know.

Report an issue

We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below:

Related Online Degrees & Career Pathways

For students interested in the intersection of Chemistry and law enforcement, pursuing online degrees in forensic science or criminal justice can be a strategic choice. Many institutions offer specialized programs like forensic psychology graduate programs online that blend scientific principles with legal applications, providing a solid foundation for forensic analysis careers.

The field of forensic science encompasses diverse roles, from crime scene analysts to toxicologists. Exploring different forensic career paths can help students align their chemistry background with practical job opportunities in law enforcement, legal consulting, or laboratory work.

Before committing, it is vital to consider the investment involved. The cost of criminal justice degree programs varies widely, so researching tuition and fees is essential for making informed decisions that balance quality education and affordability.

For those starting their academic journey, accredited criminal justice associate programs online offer flexible and accessible options to build foundational skills. These pathways can lead to advanced study or entry-level positions that complement a background in chemistry.

Best Scientists Citing Qixin Zhong

Trending Scientists

Recently Published Articles