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D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Plant Science and Agronomy 46 2746 2550 22 22 160 6660

Miroslav Vosátka publications per year

The chart shows the history of publications by Miroslav Vosátka between 1989 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Miroslav Vosátka published across 37 years, from 1989 to 2025, averaging 4.6 papers a year. Output peaked at 10 publications in 2005. 4 of the 169 publications appeared in the last two years.

No. of publications
2 4 6 8 10
Bar chart. Horizontal axis: year, 1989 to 2025. Vertical axis: number of publications, 0 to 10. Peak 10 publications in 2005. 1989: 1 publication 1990: 0 publications 1991: 1 publication 1992: 1 publication 1993: 1 publication 1994: 1 publication 1995: 3 publications 1996: 3 publications 1997: 1 publication 1998: 4 publications 1999: 5 publications 2000: 6 publications 2001: 5 publications 2002: 6 publications 2003: 9 publications 2004: 5 publications 2005: 10 publications 2006: 7 publications 2007: 9 publications 2008: 10 publications 2009: 6 publications 2010: 3 publications 2011: 5 publications 2012: 10 publications 2013: 2 publications 2014: 3 publications 2015: 2 publications 2016: 4 publications 2017: 10 publications 2018: 2 publications 2019: 9 publications 2020: 9 publications 2021: 5 publications 2022: 2 publications 2023: 5 publications 2024: 3 publications 2025: 1 publication
1989 2025

169 publications in total across all disciplines

View publications per year as a table
Miroslav Vosátka: publications per year, 1989 to 2025
Year Publications
1989 1
1990 0
1991 1
1992 1
1993 1
1994 1
1995 3
1996 3
1997 1
1998 4
1999 5
2000 6
2001 5
2002 6
2003 9
2004 5
2005 10
2006 7
2007 9
2008 10
2009 6
2010 3
2011 5
2012 10
2013 2
2014 3
2015 2
2016 4
2017 10
2018 2
2019 9
2020 9
2021 5
2022 2
2023 5
2024 3
2025 1
Total 169
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Miroslav Vosátka publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Miroslav Vosátka sits on this spectrum.

No. of scientists
50 100 150 200 250
Bar chart with 88 bars. Horizontal axis: publications, 36–40 to 467+. Vertical axis: number of scientists, 0 to 255. Most scientists, 255, have 111–115 publications. The last bar groups every scientist with 467 publications or more. The highlighted bar, 156–160 publications, is where this scientist sits. 36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36–40 publications 467+

This scientist: 160 publications — 62nd percentile

62% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

View publications distribution as a table
Number of Plant Science and Agronomy scientists by publication count, Research.com 2026 ranking edition. Based on 6,494 ranked scientists.
Publications Scientists This scientist
36–40 2
41–45 7
46–50 40
51–55 58
56–60 60
61–65 107
66–70 130
71–75 153
76–80 191
81–85 199
86–90 206
91–95 218
96–100 226
101–105 227
106–110 247
111–115 255
116–120 253
121–125 233
126–130 219
131–135 201
136–140 194
141–145 176
146–150 157
151–155 147
156–160 151 160
161–165 159
166–170 137
171–175 128
176–180 126
181–185 98
186–190 114
191–195 100
196–200 90
201–205 71
206–210 98
211–215 70
216–220 86
221–225 61
226–230 58
231–235 53
236–240 64
241–245 39
246–250 46
251–255 51
256–260 36
261–265 44
266–270 35
271–275 30
276–280 33
281–285 35
286–290 36
291–295 26
296–300 26
301–305 31
306–310 30
311–315 21
316–320 29
321–325 14
326–330 15
331–335 15
336–340 17
341–345 15
346–350 12
351–355 17
356–360 18
361–365 12
366–370 11
371–375 6
376–380 6
381–385 11
386–390 9
391–395 10
396–400 8
401–405 4
406–410 9
411–415 11
416–420 4
421–425 7
426–430 4
431–435 3
436–440 5
441–445 8
446–450 6
451–455 7
456–460 5
461–465 6
466 2
467+ 99
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Miroslav Vosátka D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Miroslav Vosátka sits on this spectrum.

No. of scientists
50 100 150 200 250
Bar chart with 80 bars. Horizontal axis: D-Index, 30 to 109+. Vertical axis: number of scientists, 0 to 288. Most scientists, 288, have 34 D-Index. The last bar groups every scientist with 109 D-Index or more. The highlighted bar, 46 D-Index, is where this scientist sits. 30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 46 D-Index — 60th percentile

60% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

View D-Index distribution as a table
Number of Plant Science and Agronomy scientists by D-index, Research.com 2026 ranking edition. Based on 6,494 ranked scientists.
D-Index Scientists This scientist
30 200
31 236
32 253
33 283
34 288
35 240
36 246
37 243
38 247
39 229
40 232
41 230
42 228
43 219
44 193
45 164
46 158 46
47 143
48 131
49 127
50 122
51 122
52 110
53 102
54 98
55 79
56 85
57 88
58 91
59 62
60 61
61 59
62 54
63 61
64 59
65 58
66 41
67 49
68 39
69 32
70 40
71 47
72 38
73 28
74 29
75 28
76 22
77 21
78 25
79 26
80 19
81 16
82 12
83 16
84 14
85 11
86 17
87 13
88 10
89 12
90 18
91 16
92 16
93 17
94 12
95 8
96 9
97 9
98 11
99 12
100 5
101 8
102 4
103 11
104 5
105 9
106 7
107 4
108 8
109+ 99
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Overview

What is he best known for?

The fields of study he is best known for:

  • Botany
  • Ecology
  • Fungus

The scientist’s investigation covers issues in Botany, Mycorrhiza, Inoculation, Glomus and Arbuscular mycorrhiza. His work deals with themes such as Arbuscular mycorrhizal fungi and Glomeromycota, which intersect with Botany. His Mycorrhiza research is multidisciplinary, relying on both Agriculture and Phytoremediation.

The study incorporates disciplines such as Interspecific competition, Propagule, Ericaceae, Shoot and Poaceae in addition to Inoculation. Miroslav Vosátka interconnects Biomass, Herbaceous plant, Agronomy and Colonisation in the investigation of issues within Glomus. His research investigates the connection between Agronomy and topics such as Nutrient that intersect with problems in Nitrogen fixation and Rhizobia.

His most cited work include:

  • Phosphatase activity of extra-radical arbuscular mycorrhizal hyphae: A review (142 citations)
  • Inoculum of arbuscular mycorrhizal fungi for production systems: science meets business (116 citations)
  • Comparison of commonly used primer sets for evaluating arbuscular mycorrhizal fungal communities: Is there a universal solution? (98 citations)

What are the main themes of his work throughout his whole career to date?

Miroslav Vosátka mostly deals with Botany, Mycorrhiza, Inoculation, Mycelium and Agronomy. Miroslav Vosátka combines subjects such as Arbuscular mycorrhiza, Symbiosis, Colonisation and Horticulture with his study of Botany. His work focuses on many connections between Mycorrhiza and other disciplines, such as Glomus, that overlap with his field of interest in Microbial inoculant, Deschampsia flexuosa and Germination.

His Inoculation research includes elements of Colonization, Rhizophagus irregularis, Biomass, Taxon and Glomeromycota. His study in Mycelium is interdisciplinary in nature, drawing from both Soil biology, Phytotoxicity, Alnus glutinosa and Spore. His work carried out in the field of Agronomy brings together such families of science as Biomass, Rhizobia and Soil water, Soil contamination.

He most often published in these fields:

  • Botany (65.56%)
  • Mycorrhiza (40.40%)
  • Inoculation (37.09%)

What were the highlights of his more recent work (between 2018-2021)?

  • Agronomy (25.17%)
  • Ecology (9.93%)
  • Horticulture (11.92%)

In recent papers he was focusing on the following fields of study:

Miroslav Vosátka spends much of his time researching Agronomy, Ecology, Horticulture, Symbiosis and Shoot. His Agronomy study frequently draws parallels with other fields, such as Arbuscular mycorrhizal fungi. His study in Point of delivery and Inoculation falls within the category of Horticulture.

His Inoculation research incorporates elements of Taxon, Host and Plant growth. His Symbiosis study combines topics in areas such as Eucalyptus and Tree species. His biological study spans a wide range of topics, including clone, Chlorophyll, Bark and Fodder.

Between 2018 and 2021, his most popular works were:

  • Seed Coating: A Tool for Delivering Beneficial Microbes to Agricultural Crops (28 citations)
  • Editorial: Beneficial Microbes Alleviate Climatic Stresses in Plants. (15 citations)
  • Delivery of Inoculum of Rhizophagus irregularis via Seed Coating in Combination with Pseudomonas libanensis for Cowpea Production (13 citations)

In his most recent research, the most cited papers focused on:

  • Ecology
  • Botany
  • Fungus

Miroslav Vosátka focuses on Agronomy, Arbuscular mycorrhizal, Crop yield, Inoculation and Sustainable agriculture. His Agronomy research incorporates themes from Mycorrhizosphere and Microbial population biology. His studies in Arbuscular mycorrhizal integrate themes in fields like Mutualism, Rhizobacteria, Arbuscular mycorrhizal fungi and Plant nutrition.

His Crop yield research includes themes of Rhizobia, Germination, Trichoderma and Seedling. His Inoculation research is multidisciplinary, incorporating perspectives in Beneficial organism, Vigna, Shoot and Phalaris arundinacea, Wetland. His study ties his expertise on Agroforestry together with the subject of Sustainable agriculture.

Best Publications

  • Seed Coating: A Tool for Delivering Beneficial Microbes to Agricultural Crops

    Inês Rocha;Ying Ma;Pablo Souza-Alonso;Miroslav Vosátka

  • Phosphatase activity of extra-radical arbuscular mycorrhizal hyphae: A review

    Erik J Joner;Ingrid M van Aarle;Miroslav Vosatka

  • Comparison of commonly used primer sets for evaluating arbuscular mycorrhizal fungal communities: Is there a universal solution?

    Petr Kohout;Petr Kohout;Radka Sudová;Martina Janoušková;Martina Čtvrtlíková

  • Inoculum of arbuscular mycorrhizal fungi for production systems: science meets business

    Silvio Gianinazzi;Miroslav Vosátka

  • Potential contribution of arbuscular mycorrhiza to cadmium immobilisation in soil

    M. Janoušková;D. Pavlíková;M. Vosátka

  • Arbuscular Mycorrhiza Stimulates Biological Nitrogen Fixation in Two Medicago spp. through Improved Phosphorus Acquisition.

    David Püschel;Martina Janoušková;Alena Voříšková;Hana Gryndlerová

  • Effects of inoculation with Glomus intraradices on lead uptake by Zea mays L. and Agrostis capillaris L.

    Radka Malcová;Miroslav Vosátka;Milan Gryndler

  • Development of arbuscular mycorrhizal biotechnology and industry: current achievements and bottlenecks

    Miroslav Vosátka;Aleš Látr;Silvio Gianinazzi;Jana Albrechtová

  • Effectiveness of indigenous and non-indigenous isolates of arbuscular mycorrhizal fungi in soils from degraded ecosystems and man-made habitats

    Batkhuugyin Enkhtuya;Jana Rydlová;Miroslav Vosátka

  • Studies on the diversity of arbuscular mycorrhizal fungi and the efficacy of two native isolates in a highly alkaline anthropogenic sediment

    R. S. Oliveira;M. Vosátka;J. C. Dodd;P. M. L. Castro

  • Synergistic effect of Glomus intraradices and Frankia spp. on the growth and stress recovery of Alnus glutinosa in an alkaline anthropogenic sediment.

    R.S. Oliveira;P.M.L. Castro;J.C. Dodd;M. Vosátka

  • Differences in the effects of three arbuscular mycorrhizal fungal strains on P and Pb accumulation by maize plants

    Radka Sudová;Miroslav Vosátka

  • Cultivation of high-biomass crops on coal mine spoil banks: can microbial inoculation compensate for high doses of organic matter?

    Milan Gryndler;Radka Sudová;David Püschel;Jana Rydlová

  • Arbuscular mycorrhiza decreases cadmium phytoextraction by transgenic tobacco with inserted metallothionein

    M. Janoušková;D. Pavlíková;T. Macek;M. Vosátka

  • Treatment with culture fractions from Pseudomonas putida modifies the development of Glomus fistulosum mycorrhiza and the response of potato and maize plants to inoculation

    Miroslav Vosátka;Milan Gryndler

  • Effects of inoculum additions in the presence of a preestablished arbuscular mycorrhizal fungal community.

    Martina Janoušková;Karol Krak;Cameron Wagg;Helena Štorchová

  • Interaction between arbuscular mycorrhizal fungi and cellulose in growth substrate

    M Gryndler;M Vosátka;H Hršelová;I Chvátalová

  • Establishing a quality management framework for commercial inoculants containing arbuscular mycorrhizal fungi

    Unknown

  • Dual Inoculation with Mycorrhizal and Saprotrophic Fungi Applicable in Sustainable Cultivation Improves the Yield and Nutritive Value of Onion

    Jana Albrechtova;Ales Latr;Ludovit Nedorost;Robert Pokluda

  • Metal-free cultivation of Glomus sp. BEG 140 isolated from Mn-contaminated soil reduces tolerance to Mn.

    R Malcová;J Rydlová;M Vosátka

  • The inoculation with Oidiodendron maius and Phialocephala fortinii alters phosphorus and nitrogen uptake, foliar C:N ratio and root biomass distribution in Rhododendron cv. Azurro

    Martin Vohnik;Jana Albrechtova;Miroslav Vosatka

  • Mycorrhizal association of Agrostis capillaris and Glomus intraradices under heavy metal stress: Combination of plant clones and fungal isolates from contaminated and uncontaminated substrates

    Radka Sudová;Pavla Doubková;Miroslav Vosátka

  • Increased protein content of chickpea (Cicer arietinum L.) inoculated with arbuscular mycorrhizal fungi and nitrogen-fixing bacteria under water deficit conditions.

    Rui S Oliveira;Rui S Oliveira;Patrícia Carvalho;Guilhermina Marques;Luís Ferreira

Frequent Co-Authors

Milan Gryndler
Milan Gryndler Jan Evangelista Purkyně University in Ústí nad Labem
Jana Albrechtová
Jana Albrechtová Charles University
Helena Freitas
Helena Freitas University of Coimbra
Ying Ma
Ying Ma Agricultural University of Hebei
Jan Jansa
Jan Jansa Czech Academy of Sciences
Zuzana Münzbergová
Zuzana Münzbergová Charles University
Paula M. L. Castro
Paula M. L. Castro Catholic University of Portugal
Petr Pyšek
Petr Pyšek Czech Academy of Sciences
Jan Vymazal
Jan Vymazal Czech University of Life Sciences Prague
Tomáš Cajthaml
Tomáš Cajthaml Czech Academy of Sciences

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