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D-Index & Metrics

Biology and Biochemistry

D-Index
62
Citations
12481
World Ranking
10898
National Ranking
840

Overview

James K. Chipman is affiliated with the University of Birmingham in the United Kingdom. The primary research focus centers around agricultural and biological sciences with significant contributions to food science, health toxicology and mutagenesis, and plant science. Additional work extends into cancer research and molecular biology.

The scientist's research topics are diverse and include:

  • Agricultural safety and regulations
  • Mycotoxins in Agriculture and Food
  • Pesticide Residue Analysis and Safety
  • Carcinogens and Genotoxicity Assessment
  • Effects and risks of endocrine disrupting chemicals
  • Toxic Organic Pollutants Impact
  • Potato Plant Research

Frequent co-authors working with James K. Chipman are:

  • Margherita Bignami
  • Laurent Bodin
  • Salomon Sand
  • Heather Wallace
  • Christiane Vleminckx

Publication venues often featuring their work include:

  • EFSA Journal
  • Zenodo (CERN European Organization for Nuclear Research)
  • DIGITAL.CSIC (Spanish National Research Council (CSIC))
  • Wageningen University and Researchcenter Publications (Wageningen University & Research)
  • International Journal of Molecular Sciences

Selected recent papers by James K. Chipman demonstrate a focus on risk assessment of food contaminants and toxic substances:

  • Risk to human health related to the presence of perfluoroalkyl substances in food, 2020, EFSA Journal
  • Risk assessment of aflatoxins in food, 2020, EFSA Journal
  • Risk assessment of ochratoxin A in food, 2020, EFSA Journal
  • Update of the risk assessment of nickel in food and drinking water, 2020, EFSA Journal
  • Update of the risk assessment of inorganic arsenic in food, 2024, EFSA Journal

The research output consists of 69 publications categorized under agricultural and biological sciences, with subfields emphasizing food science (38 publications), health toxicology and mutagenesis (31), plant science (24), cancer research (10), and molecular biology (10).

Best Publications

  • Risk to human health related to the presence of perfluoroalkyl substances in food

    Dieter Schrenk;Margherita Bignami;Laurent Bodin

  • DNA strand breakage in aquatic organisms and the potential value of the comet assay in environmental monitoring

    C.L Mitchelmore;J.K Chipman

  • Risk assessment of aflatoxins in food

    Dieter Schrenk;Margherita Bignami;Laurent Bodin

  • Silver and nanoparticles of silver in wound dressings: a review of efficacy and safety

    L J Wilkinson;R J White;J K Chipman

  • Risk assessment of ochratoxin A in food

    Dieter Schrenk;Laurent Bodin;James Kevin Chipman

  • A DNA expression array to detect toxic stress response in European flounder (Platichthys flesus).

    Timothy Williams;Karl Gensberg;Stephen Minchin;James Chipman

  • Detection of DNA Strand Breaks in Isolated Mussel (Mytilus edulisL.) Digestive Gland Cells Using the “Comet” Assay

    Carys L. Mitchelmore;Claudia Birmelin;David R. Livingstone;J.Kevin Chipman

  • Development and application of the adverse outcome pathway framework for understanding and predicting chronic toxicity: I. Challenges and research needs in ecotoxicology.

    Ksenia J. Groh;Ksenia J. Groh;Raquel N. Carvalho;James K. Chipman;Nancy D. Denslow

  • Effects of the “Aegean Sea” oil spill on biotransformation enzymes, oxidative stress and DNA-adducts in digestive gland of the mussel (Mytilus edulus L.)

    M. Solé;C. Porte;X. Biosca;C.L. Mitchelmore

  • Identifying health impacts of exposure to copper using transcriptomics and metabolomics in a fish model.

    Eduarda M. Santos;Jonathan S. Ball;Tim D. Williams;Huifeng Wu

  • Quercetin inhibits hydrogen peroxide (H2O2)-induced NF-kappaB DNA binding activity and DNA damage in HepG2 cells.

    Clement A. Musonda;James K. Chipman

  • Integrating omic technologies into aquatic ecological risk assessment and environmental monitoring: Hurdles, achievements, and future outlook

    Graham Van Aggelen;Gerald T. Ankley;William S. Baldwin;Daniel W. Bearden

  • Detection of DNA strand breaks in brown trout (Salmo trutta) hepatocytes and blood cells using the single cell gel electrophoresis (comet) assay

    C.L Mitchelmore;J.K Chipman

  • Epigenetic memory of environmental organisms: a reflection of lifetime stressor exposures.

    Leda Mirbahai;James K. Chipman

  • Update of the risk assessment of nickel in food and drinking water.

    Dieter Schrenk;Margherita Bignami;Laurent Bodin

  • Adaptive differences in gene expression in European flounder (Platichthys flesus).

    Peter F. Larsen;Einar E. Nielsen;Timothy D. Williams;Jakob Hemmer-Hansen;Jakob Hemmer-Hansen

  • Non-genotoxic carcinogens: early effects on gap junctions, cell proliferation and apoptosis in the rat

    Angela Mally;James Kevin Chipman

  • Involvement of cell junctions in hepatocyte culture functionality.

    Mathieu Vinken;Peggy Papeleu;Sarah Snykers;Evelien De Rop

  • Furan in heat-treated foods: formation, exposure, toxicity, and aspects of risk assessment.

    Sabrina Moro;James Kevin Chipman;Jan-Willem Wegener;Carolin Hamberger

  • Hepatic transcriptomic profiles of European flounder (Platichthys flesus) from field sites and computational approaches to predict site from stress gene responses following exposure to model toxicants

    Francesco Falciani;AM Diab;V Sabine;Timothy Williams

Frequent Co-Authors

Dieter Schrenk
Dieter Schrenk Technical University of Kaiserslautern
Bettina Grasl-Kraupp
Bettina Grasl-Kraupp Medical University of Vienna
Christer Hogstrand
Christer Hogstrand King's College London
Margherita Bignami
Margherita Bignami Istituto Superiore di Sanità
Roger Coleman
Roger Coleman University of Birmingham
Francesco Falciani
Francesco Falciani University of Liverpool
Kristin Schirmer
Kristin Schirmer Swiss Federal Institute of Aquatic Science and Technology
Vera Rogiers
Vera Rogiers Vrije Universiteit Brussel
Mohamed Abou-Elwafa Abdallah
Mohamed Abou-Elwafa Abdallah University of Birmingham
Jae-Seong Lee
Jae-Seong Lee Sungkyunkwan University

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