Hans-Ulrich Humpf

Overview

Best Publications

• Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking

  Mingxun Wang;Jeremy J Carver;Vanessa V Phelan;Laura M Sanchez

  4441
  Citations

• Analysis of microplastics in water by micro-Raman spectroscopy: Release of plastic particles from different packaging into mineral water

  Darena Schymanski;Christophe Goldbeck;Hans-Ulrich Humpf;Peter Fürst

  1415
  Citations

• Deciphering the cryptic genome : genome-wide analyses of the rice pathogen Fusarium fujikuroi reveal complex regulation of secondary metabolism and novel metabolites

  Philipp Wiemann;Christian M.K. Sieber;Katharina W. von Bargen;Lena Studt

  509
  Citations

• Metabolism of anthocyanins and their phenolic degradation products by the intestinal microflora.

  Katrin Keppler;Hans-Ulrich Humpf

  504
  Citations

• Scientific Opinion on Pyrrolizidine alkaloids in food and feed

  T. Beuerle;D. Benford;L. Brimer;B. Cottrill

  386
  Citations

• Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins

  Michael Rychlik;Hans-Ulrich Humpf;Doris Marko;Sven Dänicke

  355
  Citations

• FfVel1 and FfLae1, components of a velvet-like complex in Fusarium fujikuroi, affect differentiation, secondary metabolism and virulence.

  Philipp Wiemann;Daren W. Brown;Karin Kleigrewe;Jin Woo Bok

  328
  Citations

• Ion identity molecular networking for mass spectrometry-based metabolomics in the GNPS environment.

  Robin Schmid;Robin Schmid;Daniel Petras;Daniel Petras;Daniel Petras;Louis-Félix Nothias;Mingxun Wang

  287
  Citations

• Biosynthesis of the red pigment bikaverin in Fusarium fujikuroi: genes, their function and regulation.

  Philipp Wiemann;Anita Willmann;Marcus Straeten;Karin Kleigrewe

  272
  Citations

• Nitrate and nitrite in the diet: How to assess their benefit and risk for human health

  Michael Habermeyer;Angelika Roth;Sabine Guth;Patrick Diel

  263
  Citations

• Effects of thermal food processing on the chemical structure and toxicity of fumonisin mycotoxins.

  Hans-Ulrich Humpf;Kenneth A. Voss

  247
  Citations

• Fumonisins and fumonisin analogs as inhibitors of ceramide synthase and inducers of apoptosis

  Kena Desai;M.Cameron Sullards;Jeremy Allegood;Elaine Wang

  246
  Citations

• A Prospective Study of Growth and Biomarkers of Exposure to Aflatoxin and Fumonisin during Early Childhood in Tanzania

  Candida P. Shirima;Martin E. Kimanya;Michael N. Routledge;Chou Srey;Chou Srey

  228
  Citations

• Toxicity of fluoride: critical evaluation of evidence for human developmental neurotoxicity in epidemiological studies, animal experiments and in vitro analyses.

  Sabine Guth;Stephanie Hüser;Angelika Roth;Gisela Degen

  221
  Citations

• Acylation of naturally occurring and synthetic 1-deoxysphinganines by ceramide synthase. Formation of N-palmitoyl-aminopentol produces a toxic metabolite of hydrolyzed fumonisin, AP1, and a new category of ceramide synthase inhibitor.

  Hans-Ulrich Humpf;Eva-Maria Schmelz;Filmore I. Meredith;Hubert Vesper

  221
  Citations

• Meat authentication: a new HPLC-MS/MS based method for the fast and sensitive detection of horse and pork in highly processed food.

  Christoph von Bargen;Jens Brockmeyer;Hans-Ulrich Humpf

  217
  Citations

• Biosynthesis of fusarubins accounts for pigmentation of Fusarium fujikuroi perithecia.

  Lena Studt;Philipp Wiemann;Karin Kleigrewe;Hans-Ulrich Humpf

  213
  Citations

• Scientific Opinion on Ergot alkaloids in food and feed

  T. Beuerle;D. Benford;L. Brimer;B. Cottrill

  205
  Citations

• Thermal degradation of the Fusarium mycotoxin deoxynivalenol.

  Michael Bretz;Marita Beyer;Benedikt Cramer;and Anja Knecht

  192
  Citations

• Effect of nanoparticle size and PEGylation on the protein corona of PLGA nanoparticles.

  Katrin Partikel;Robin Korte;Nora C. Stein;Dennis Mulac

  185
  Citations

• Analysis of fumonisin B(1) in Fusarium proliferatum-infected asparagus spears and garlic bulbs from Germany by liquid chromatography-electrospray ionization mass spectrometry.

  Walburga Seefelder;Monika Gossmann;Hans-Ulrich Humpf

  176
  Citations

• New sensitive high-performance liquid chromatography-tandem mass spectrometry method for the detection of horse and pork in halal beef.

  Christoph von Bargen;Jörg Dojahn;Dietmar Waidelich;Hans-Ulrich Humpf

  165
  Citations