D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Biology and Biochemistry D-index 74 Citations 16,726 208 World Ranking 3570 National Ranking 34

Overview

What is he best known for?

The fields of study David Sklan is best known for:

  • Ovulation
  • Grouper
  • Carbohydrate

David Sklan works mostly in the field of Dairy cattle, limiting it down to concerns involving Animal science and, occasionally, CHROMIC OXIDE. CHROMIC OXIDE is frequently linked to Animal science in his study. His study connects Dicentrarchus and Fish <Actinopterygii>. His Fish <Actinopterygii> research extends to the thematically linked field of Dicentrarchus. His Fishery study frequently involves adjacent topics like Bass (fish). His Bass (fish) study frequently draws connections between related disciplines such as Fishery. His research combines Rumen and Biochemistry. His Fermentation research extends to Rumen, which is thematically connected. His Fermentation study frequently links to other fields, such as Volatile fatty acids.

His most cited work include:

  • Comparison of energy and protein efficiency among three fish species gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus labrax) and white grouper (Epinephelus aeneus): energy expenditure for protein and lipid deposition (170 citations)
  • Ruminal Fermentation In Vivo as Influenced by Long-Chain Fatty Acids (137 citations)
  • Apparent digestibility coefficients of feed ingredients and their predictability in compound diets for gilthead seabream, Sparus aurata L. (131 citations)

What are the main themes of his work throughout his whole career to date

David Sklan incorporates Biochemistry and Organic chemistry in his studies. David Sklan connects Organic chemistry with Biochemistry in his research. His research on Endocrinology frequently connects to adjacent areas such as Body weight. With his scientific publications, his incorporates both Food science and Animal science. In his works, he performs multidisciplinary study on Animal science and Food science. David Sklan incorporates Internal medicine and Endocrinology in his studies. David Sklan performs integrative study on Fatty acid and Polyunsaturated fatty acid in his works. He undertakes multidisciplinary studies into Polyunsaturated fatty acid and Fatty acid in his work. His study on Genetics is mostly dedicated to connecting different topics, such as Lactation.

David Sklan most often published in these fields:

  • Biochemistry (68.57%)
  • Endocrinology (45.71%)
  • Food science (40.00%)

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Posthatch development of mucosal function in the broiler small intestine

Z. Uni;S. Ganot;D. Sklan.
Poultry Science (1998)

576 Citations

Digestion and Absorption in the Young Chick

Yael Noy;David Sklan.
Poultry Science (1995)

528 Citations

Rumen fermentation in vitro as influenced by long chain fatty acids.

William Chalupa;Bonnie Vecchiarelli;Andrew E. Elser;D.S. Kronfeld.
Journal of Dairy Science (1984)

461 Citations

Microflora Ecology of the Chicken Intestine Using 16S Ribosomal DNA Primers

E. Amit-Romach;D. Sklan;Z. Uni.
Poultry Science (2004)

423 Citations

Posthatch development of small intestinal function in the poult

Z Uni;Y Noy;D Sklan.
Poultry Science (1999)

386 Citations

Enterocyte Dynamics and Mucosal Development in the Posthatch Chick

A. Geyra;Z. Uni;D. Sklan.
Poultry Science (2001)

360 Citations

Posthatch Changes in Morphology and Function of the Small Intestines in Heavy- and Light-Strain Chicks

Zehava Uni;Yael Noy;David Sklan.
Poultry Science (1995)

345 Citations

Fatty acids, calcium soaps of fatty acids, and cottonseeds fed to high yielding cows.

D. Sklan;Ruth Ashkenazi;A. Braun;A. Devorin.
Journal of Dairy Science (1992)

324 Citations

Early Posthatch Starvation Decreases Satellite Cell Proliferation and Skeletal Muscle Growth in Chicks

Orna Halevy;Assaf Geyra;Miriam Barak;Zehava Uni.
Journal of Nutrition (2000)

311 Citations

Development of the digestive tract of poultry

David Sklan.
Worlds Poultry Science Journal (2001)

302 Citations

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