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Abdellatif Boudabous

Abdellatif Boudabous

D-Index & Metrics

Microbiology

D-Index
49
Citations
8695
World Ranking
4569
National Ranking
1

Overview

Abdellatif Boudabous is affiliated with Tunis University in Tunisia. Their research spans multiple areas within biochemistry, genetics, molecular biology, and agricultural and biological sciences, with a significant focus on antibiotic resistance and microbial ecology.

The main fields of study associated with Boudabous include:

  • Biochemistry, Genetics and Molecular Biology
  • Agricultural and Biological Sciences

Boudabous's research encompasses several subfields, notably:

  • Molecular Biology
  • Pharmacology
  • Molecular Medicine
  • Food Science
  • Ecology

Their work explores key topics such as:

  • Antibiotic Resistance in Bacteria
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Synthesis and biological activity
  • Essential Oils and Antimicrobial Activity
  • Microbial Natural Products and Biosynthesis
  • Mycorrhizal Fungi and Plant Interactions
  • Microbial Community Ecology and Physiology

Recent papers by Abdellatif Boudabous include:

  • "Antimicrobial Activities and Mode of Flavonoid Actions," 2023, published in Antibiotics
  • "Aridity modulates belowground bacterial community dynamics in olive tree," 2021, published in Environmental Microbiology
  • "Distribution, Diversity and Antibiotic Resistance of Pseudomonas spp. Isolated from the Water Dams in the North of Tunisia," 2022, published in Current Microbiology
  • "First report of VIM metallo-β-lactamase production in Escherichia coli and Klebsiella pneumoniae clinical isolates from Gaza Strip, Palestine," 2020, published in GERMS
  • "Effect of inoculating Lactobacillus sakei strains alone or together with Staphylococcus xylosus on microbiological, physicochemical, fatty acid profile, and sensory quality of Tunisian dry-fermented sausage," 2021, published in Journal of Food Processing and Preservation

Their frequent coauthors include:

  • Hadda-Imene Ouzari
  • Ghassan Tayh
  • Karim Ben Slama
  • Sarra Chairat
  • Mohamed Boumaiza

Publications have appeared in various venues with multiple contributions to:

  • Journal of Food Processing and Preservation
  • Antibiotics
  • Environmental Microbiology
  • Current Microbiology
  • GERMS

Abdellatif Boudabous's work focuses on addressing issues related to antibiotic resistance in bacteria, the biochemical and molecular mechanisms underlying antimicrobial actions, and interactions within microbial communities in agricultural and natural environments. Specific attention is given to the environmental impacts of pharmaceuticals and antibiotics, biosynthesis of microbial natural products, and food science applications connected to microbiological quality and preservation.

Best Publications

  • Microbial characterization during composting of municipal solid waste

    Abdennaceur Hassen;Kaouala Belguith;Naceur Jedidi;Ameur Cherif

  • Resistance of environmental bacteria to heavy metals

    A. Hassen;N. Saidi;M. Cherif;A. Boudabous

  • Characterization of CTX-M and SHV extended-spectrum β-lactamases and associated resistance genes in Escherichia coli strains of food samples in Tunisia

    Ahlem Jouini;Laura Vinué;Karim Ben Slama;Yolanda Sáenz

  • Effects of heavy metals on Pseudomonas aeruginosa and Bacillus thuringiensis

    A. Hassen;N. Saidi;M. Cherif;A. Boudabous

  • Thuricin 7: a novel bacteriocin produced by Bacillus thuringiensis BMG1.7, a new strain isolated from soil

    A. Cherif;H. Ouzari;D. Daffonchio;H. Cherif

  • UV disinfection of treated wastewater in a large-scale pilot plant and inactivation of selected bacteria in a laboratory UV device

    Abdennaceur Hassen;Meryem Mahrouk;Hadda Ouzari;Mohamed Cherif

  • Gut microbiome dysbiosis and honeybee health

    C. Hamdi;A. Balloi;J. Essanaa;E. Crotti

  • Oasis desert farming selects environment-specific date palm root endophytic communities and cultivable bacteria that promote resistance to drought

    Hanene Cherif;Ramona Marasco;Eleonora Rolli;Raoudha Ferjani

  • Detection and characterization of the novel bacteriocin entomocin 9, and safety evaluation of its producer, Bacillus thuringiensis ssp. entomocidus HD9.

    A. Cherif;S. Chehimi;F. Limem;B.M. Hansen

  • Detection of extended-spectrum beta-lactamase (ESBL)-producing Enterobacteriaceae in vegetables, soil and water of the farm environment in Tunisia.

    Leila Ben Said;Ahlem Jouini;Naouel Klibi;Raoudha Dziri

  • Evidence for the involvement of galectin-3 in mesenchymal stem cell suppression of allogeneic T-cell proliferation

    Mouldi Sioud;A. Mobergslien;A. Boudabous;Y. Fløisand

  • Mesenchymal stem cell-mediated T cell suppression occurs through secreted galectins.

    Mouldy Sioud;Anne Mobergslien;Abdellatif Boudabous;Yngvar Fløisand

  • Hydrocarbonoclastic bacteria isolated from petroleum contaminated sites in Tunisia: isolation, identification and characterization of the biotechnological potential.

    Mouna Mahjoubi;Atef Jaouani;Amel Guesmi;Sonia Ben Amor

  • Biological control of grey mould in strawberry fruits by halophilic bacteria.

    B. Essghaier;M.L. Fardeau;J.L. Cayol;M.R. Hajlaoui

  • Treatment of chickpea with Rhizobium isolates enhances the expression of phenylpropanoid defense-related genes in response to infection by Fusarium oxysporum f. sp. ciceris.

    A. Arfaoui;A. El Hadrami;Y. Mabrouk;B. Sifi

  • Contrasted resistance of stone-dwelling Geodermatophilaceae species to stresses known to give rise to reactive oxygen species.

    Maher Gtari;Imen Essoussi;Radhi Maaoui;Haïtham Sghaier

  • Characterization and partial purification of entomocin 110, a newly identified bacteriocin from Bacillus thuringiensis subsp. Entomocidus HD110.

    Ameur Cherif;Wafa Rezgui;Noura Raddadi;Daniele Daffonchio

  • Prevalence and characterisation of extended-spectrum beta-lactamase (ESBL)-producing Escherichia coli isolates in healthy volunteers in Tunisia.

    R. Ben Sallem;K. Ben Slama;V. Estepa;A. Jouini

  • Toxicity of Epoxiconazole to the Marine Diatom Chaetoceros calcitrans : Influence of Growth Conditions and Algal Development Stage

    Anis Amara;Anis Amara;Françoise Quiniou;Gaël Durand;Monia El Bour

  • Prevalence, antibiotic resistance, virulence traits and genetic lineages of Staphylococcus aureus in healthy sheep in Tunisia.

    Haythem Gharsa;Karim Ben Slama;Carmen Lozano;Elena Gómez-Sanz

  • Nature of polymorphisms in 16S-23S rRNA gene intergenic transcribed spacer fingerprinting of Bacillus and related genera.

    Daniele Daffonchio;Ameur Cherif;Lorenzo Brusetti;Aurora Rizzi

Frequent Co-Authors

Carmen Torres
Carmen Torres University of La Rioja
Daniele Daffonchio
Daniele Daffonchio King Abdullah University of Science and Technology
Sara Borin
Sara Borin University of Milan
Yolanda Sáenz
Yolanda Sáenz University of La Rioja
Myriam Zarazaga
Myriam Zarazaga University of La Rioja
Alberto Alma
Alberto Alma University of Turin
Philippe Normand
Philippe Normand Claude Bernard University Lyon 1
Monique Zagorec
Monique Zagorec INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Jean-Marc Sabatier
Jean-Marc Sabatier Aix-Marseille University
Jaime Martinez-Urtaza
Jaime Martinez-Urtaza Centre for Environment, Fisheries and Aquaculture Science

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