2026 Vincenzo De Feo: Biology and Biochemistry Researcher – H-Index, Publications & Awards

Discipline name	D-Index	World Ranking	Current World Ranking	National Ranking	Current National Ranking	Publications	Citations
Biology and Biochemistry	70	7005	6462	167	160	307	17503

Overview

Vincenzo De Feo is affiliated with the University of Salerno in Italy and has contributed extensively to the fields of Agricultural and Biological Sciences and Medicine. Their research primarily focuses on Plant Science, Food Science, Molecular Biology, Pharmacology, and Biochemistry.

The main topics of Vincenzo De Feo's work include:

Essential Oils and Antimicrobial Activity
Allelopathy and phytotoxic interactions
Phytochemistry and Biological Activities
Phytochemicals and Antioxidant Activities
Medicinal Plants and Neuroprotection
Natural product bioactivities and synthesis
Insect Pest Control Strategies

De Feo has published in several notable scientific venues, including:

Plants
Molecules
Antioxidants
Scientific Reports
Chemistry & Biodiversity

Frequent co-authors in their research collaborations are:

Lucia Caputo
Flavio Polito
Filomena Nazzaro
Florinda Fratianni
Laura De Martino

Representative recent papers authored or co-authored by Vincenzo De Feo include:

Plant-Based Antidiabetic Nanoformulations: The Emerging Paradigm for Effective Therapy (2020) published in International Journal of Molecular Sciences
Effect of Adiantum philippense Extract on Biofilm Formation, Adhesion With Its Antibacterial Activities Against Foodborne Pathogens, and Characterization of Bioactive Metabolites: An in vitro-in silico Approach (2020) published in Frontiers in Microbiology
Basil Essential Oil: Composition, Antimicrobial Properties, and Microencapsulation to Produce Active Chitosan Films for Food Packaging (2021) published in Foods
Natural products can be used in therapeutic management of COVID-19: Probable mechanistic insights (2022) published in Biomedicine & Pharmacotherapy
Thymol Chemotype Origanum vulgare L. Essential Oil as a Potential Selective Bio-Based Herbicide on Monocot Plant Species (2020) published in Molecules

Best Publications

Effect of Essential Oils on Pathogenic Bacteria

Filomena Nazzaro;Florinda Fratianni;Laura De Martino;Raffaele Coppola

2013
Citations
Essential Oils and Antifungal Activity

Filomena Nazzaro;Florinda Fratianni;Raffaele Coppola;Vincenzo De Feo

638
Citations
Mentha spicata Essential Oil: Chemical Composition, Antioxidant and Antibacterial Activities against Planktonic and Biofilm Cultures of Vibrio spp. Strains

Mejdi Snoussi;Emira Noumi;Najla Trabelsi;Guido Flamini

253
Citations
Rubus fruticosus L.: constituents, biological activities and health related uses.

Muhammad Zia-Ul-Haq;Muhammad Riaz;Vincenzo De Feo;Hawa Z.E. Jaafar

250
Citations
Preservation of Chicken Breast Meat Treated with Thyme and Balm Essential Oils

Florinda Fratianni;Laura De Martino;Antonio Melone;Vincenzo De Feo

233
Citations
The Antigerminative Activity of Twenty-Seven Monoterpenes

Laura De Martino;Emilia Mancini;Luiz Fernando Rolim de Almeida;Vincenzo De Feo

231
Citations
Potential allelochemicals from the essential oil of Ruta graveolens.

Vincenzo De Feo;Francesco De Simone;Felice Senatore

230
Citations
Plant metabolites, new compounds and anti-inflammatory activity of Uncaria tomentosa

R Aquino;V De Feo;F De Simone;C Pizza

229
Citations
Chemical composition and antimicrobial activity of the essential oils from three chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart growing wild in Campania (Southern Italy).

Laura De Martino;Vincenzo De Feo;Carmen Formisano;Enrico Mignola

223
Citations
Phytotoxic activities of Mediterranean essential oils.

Luiz Fernando Rolim De Almeida;Fernando Frei;Emilia Mancini;Laura De Martino

220
Citations
Chemical composition and in vitro antimicrobial and mutagenic activities of seven Lamiaceae essential oils.

Laura De Martino;Vincenzo De Feo;Filomena Nazzaro

204
Citations
Chemical composition and biological activity of the essential oil from leaves of Moringa oleifera Lam. cultivated in Mozambique.

Tatiana Marrufo;Filomena Nazzaro;Emilia Mancini;Florinda Fratianni

194
Citations
Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur

Paola Montoro;Carlo I.G. Tuberoso;Sonia Piacente;Angela Perrone

178
Citations
Natural Products as Alternative Choices for P-Glycoprotein (P-gp) Inhibition

Saikat Dewanjee;Tarun K Dua;Niloy Bhattacharjee;Anup Das

172
Citations
Laurus nobilis: Composition of Essential Oil and Its Biological Activities

Lucia Caputo;Filomena Nazzaro;Lucã©ia Fatima Souza;Lucã©ia Fatima Souza;Luigi Aliberti

171
Citations
Regulatory T-cell number is increased in chronic lymphocytic leukemia patients and correlates with progressive disease

Giovanni D'Arena;Luca Laurenti;Maria Marta Minervini;Silvia Deaglio

171
Citations
Chemistry, antioxidant, antibacterial and antifungal activities of volatile oils and their components.

Laura De Martino;Vincenzo De Feo;Florinda Fratianni;Filomena Nazzaro

157
Citations
Compositional Studies: Antioxidant and Antidiabetic Activities of Capparis decidua (Forsk.) Edgew

Muhammad Zia-Ul-Haq;Sanja Ćavar;Mughal Qayum;Imran Imran

155
Citations
Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils

Emilia Mancini;Federica Senatore;Donato Del Monte;Laura De Martino

149
Citations
Ethnomedical field study in northern Peruvian Andes with particular reference to divination practices.

Vincenzo De Feo

142
Citations