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D-Index & Metrics

Chemistry

D-Index
82
Citations
32934
World Ranking
3037
National Ranking
1013

Overview

Suzanne R. Thorpe is affiliated with the University of South Carolina in the United States. They are an active researcher within the academic community, contributing through various channels over the course of their career.

Although no recent papers are listed, Suzanne R. Thorpe's academic involvement is reflected in their engagement with numerous fields of study, topics, and research activities. Their work spans across multiple aspects of scientific inquiry, particularly within their institutional environment.

There are no frequent co-authors or publication venues reported, which suggests an individual approach or collaboration outside recorded datasets. Similarly, there is no data on published books or specific awards attributed to this researcher at this time.

Given the absence of explicit research topics and specialties, it is likely that Suzanne R. Thorpe's work may encompass a range of areas related to their primary affiliation. The scope of their contributions may include multidisciplinary or emerging fields that have not been formally categorized in this dataset.

No further detailed bibliometric information is available to specify publication impact or citation metrics.

Best Publications

  • Role of oxidative stress in diabetic complications: a new perspective on an old paradigm.

    J W Baynes;S R Thorpe

  • Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

    Mahtab U. Ahmed;Suzanne R. Thorpe;John W. Baynes

  • The advanced glycation end product, Nepsilon-(carboxymethyl)lysine, is a product of both lipid peroxidation and glycoxidation reactions.

    Min-Xin Fu;Jesús R. Requena;Alicia J. Jenkins;Timothy J. Lyons

  • Effect of collagen turnover on the accumulation of advanced glycation end products.

    Nicole Verzijl;Jeroen DeGroot;Suzanne R. Thorpe;Ruud A. Bank

  • Accumulation of Maillard reaction products in skin collagen in diabetes and aging

    Daniel G. Dyer;John A. Dunn;Suzanne R. Thorpe;Karen E. Bailie

  • N-epsilon-(carboxyethyl)lysine, a product of the chemical modification of proteins by methylglyoxal, increases with age in human lens proteins.

    Mahtab U. Ahmed;Elisabeth Brinkmann Frye;Thorsten P. Degenhardt;Suzanne R. Thorpe

  • Mechanism of autoxidative glycosylation: identification of glyoxal and arabinose as intermediates in the autoxidative modification of proteins by glucose

    Kevin J. Wells-Knecht;David V. Zyzak;John E. Litchfield;Suzanne R. Thorpe

  • N epsilon-(carboxymethyl)lysine is a dominant advanced glycation end product (AGE) antigen in tissue proteins.

    Sharanya Reddy;Johann Bichler;Kevin J. Wells-Knecht;Suzanne R. Thorpe

  • Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivo.

    Daniel G. Dyer;James A. Blackledge;Suzanne R. Thorpe;John W. Baynes

  • Overexpression of glyoxalase-I in bovine endothelial cells inhibits intracellular advanced glycation endproduct formation and prevents hyperglycemia-induced increases in macromolecular endocytosis.

    Moritsugu Shinohara;P. J. Thornalley;Ida Giardino;Paul Beisswenger

  • Glycoxidation and lipoxidation in atherogenesis.

    John W Baynes;Suzanne R Thorpe

  • Glycation, glycoxidation, and cross-linking of collagen by glucose. Kinetics, mechanisms, and inhibition of late stages of the Maillard reaction.

    Min-Xin Fu;Kevin J Wells-Knecht;James A Blackledge;Thorpe J Lyons

  • Crosslinking by advanced glycation end products increases the stiffness of the collagen network in human articular cartilage: A possible mechanism through which age is a risk factor for osteoarthritis

    Nicole Verzijl;Jeroen DeGroot;Chaya Ben Zaken;Orit Braun-Benjamin

  • The myeloperoxidase system of human phagocytes generates Nε-(carboxymethyl)lysine on proteins: a mechanism for producing advanced glycation end products at sites of inflammation

    Melissa M. Anderson;Jesús R. Requena;Jan R. Crowley;Suzanne R. Thorpe

  • Role of the Maillard Reaction in Aging of Tissue Proteins ADVANCED GLYCATION END PRODUCT-DEPENDENT INCREASE IN IMIDAZOLIUM CROSS-LINKS IN HUMAN LENS PROTEINS

    Elisabeth Brinkmann Frye;Thorsten P. Degenhardt;Suzanne R. Thorpe;John W. Baynes

  • Pyridoxamine inhibits early renal disease and dyslipidemia in the streptozotocin-diabetic rat.

    Thorsten P. Degenhardt;Thorsten P. Degenhardt;Nathan L. Alderson;Nathan L. Alderson;David D. Arrington;David D. Arrington;Robert J. Beattie;Robert J. Beattie

  • Nonenzymatically glucosylated albumin. In vitro preparation and isolation from normal human serum.

    James F. Day;Suzanne R. Thorpe;John W. Baynes

  • Age-related accumulation of Maillard reaction products in human articular cartilage collagen.

    Nicole Verzijl;Jeroen Degroot;Esther Oldehinkel;Ruud A. Bank

  • Chelating activity of advanced glycation end-product inhibitors.

    David L. Price;Patricia M. Rhett;Suzanne R. Thorpe;John W. Baynes

  • Age-dependent accumulation of N epsilon-(carboxymethyl)lysine and N epsilon-(carboxymethyl)hydroxylysine in human skin collagen.

    John A. Dunn;David R. McCance;Suzanne R. Thorpe;Timothy J. Lyons

  • Accumulation of Maillard reaction products in skin collagen in diabetes and aging.

    D. G. Dyer;J. A. Dunn;S. R. Thorpe;T. J. Lyons

Frequent Co-Authors

John W. Baynes
John W. Baynes University of South Carolina
Alicia J. Jenkins
Alicia J. Jenkins University of Sydney
Alan W. Stitt
Alan W. Stitt Queen's University Belfast
Maria F. Lopes-Virella
Maria F. Lopes-Virella Medical University of South Carolina
Ryoji Nagai
Ryoji Nagai Tokai University
Josephine M. Forbes
Josephine M. Forbes University of Queensland
Thomas O. Metz
Thomas O. Metz Pacific Northwest National Laboratory
Mark E. Cooper
Mark E. Cooper Monash University
Gabriel Virella
Gabriel Virella Medical University of South Carolina
Merlin C. Thomas
Merlin C. Thomas Monash University

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