World's Best Scientists 2026 revealed!
Simon Trakhtenberg

Simon Trakhtenberg

D-Index & Metrics

Chemistry

D-Index
52
Citations
8369
World Ranking
13651
National Ranking
104

Biology and Biochemistry

D-Index
52
Citations
8410
World Ranking
16817
National Ranking
166

Overview

Simon Trakhtenberg is affiliated with Kaplan Medical Center in Israel. Their academic profile does not currently list any recent papers, frequent co-authors, publication venues, book publications, or detailed information concerning fields of study or main research topics.

Without available published works or data on collaborations and fields of research, it is not possible to elaborate further on the specific areas of expertise or contributions made by Simon Trakhtenberg within the scientific community.

Best Publications

  • Comparison of some biochemical characteristics of different citrus fruits

    Shela Gorinstein;Olga Martı́n-Belloso;Yong-Seo Park;Ratiporn Haruenkit

  • Comparative contents of dietary fiber, total phenolics, and minerals in persimmons and apples.

    Shela Gorinstein;Zofia Zachwieja;Maria Folta;Henryk Barton

  • The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites

    Valery M. Dembitsky;Sumitra Poovarodom;Hanna Leontowicz;Maria Leontowicz

  • The total polyphenols and the antioxidant potentials of some selected cereals and pseudocereals

    Shela Gorinstein;Oscar J. Medina Vargas;Nicolas O. Jaramillo;Ines Arnao Salas

  • Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats.

    Hanna Leontowicz;Shela Gorinstein;Antonin Lojek;Maria Leontowicz

  • Apple and pear peel and pulp and their influence on plasma lipids and antioxidant potentials in rats fed cholesterol-containing diets.

    Maria Leontowicz;Shela Gorinstein;Hanna Leontowicz;Ryszard Krzeminski

  • Characterisation of pseudocereal and cereal proteins by protein and amino acid analyses

    Shela Gorinstein;Elke Pawelzik;Efren Delgado-Licon;Ratiporn Haruenkit

  • Comparison of the main bioactive compounds and antioxidant activities in garlic and white and red onions after treatment protocols.

    Shela Gorinstein;Hanna Leontowicz;Maria Leontowicz;Jacek Namiesnik

  • Comparison of the contents of the main biochemical compounds and the antioxidant activity of some Spanish olive oils as determined by four different radical scavenging tests.

    Shela Gorinstein;Olga Martin-Belloso;Elena Katrich;Antonin Lojek

  • Comparative content of total polyphenols and dietary fiber in tropical fruits and persimmon.

    Shela Gorinstein;Marina Zemser;Ratiporn Haruenkit;Rachit Chuthakorn

  • Characterization of antioxidant compounds in Jaffa sweeties and white grapefruits

    Shela Gorinstein;Milena Cvikrová;Ivana Machackova;Ratiporn Haruenkit

  • Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid metabolism in cholesterol-fed rats.

    Shela Gorinstein;Hanna Leontowicz;Maria Leontowicz;Jerzy Drzewiecki

  • Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans.

    Shela Gorinstein;Abraham Caspi;Imanuel Libman;Henry Tzvi Lerner

  • Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets

    Jan Czerwiński;Elżbieta Bartnikowska;Hanna Leontowicz;Ewa Lange

  • Comparison of the bioactive compounds and antioxidant potentials of fresh and cooked Polish, Ukrainian, and Israeli garlic.

    Shela Gorinstein;Jerzy Drzewiecki;Hanna Leontowicz;Maria Leontowicz

  • Dietary persimmon improves lipid metabolism in rats fed diets containing cholesterol.

    Shela Gorinstein;Elzbieta Bartnikowska;Gustaw Kulasek;Marina Zemser

  • Comparative study of health properties and nutritional value of durian, mangosteen, and snake fruit: experiments in vitro and in vivo.

    Ratiporn Haruenkit;Sumitra Poovarodom;Hanna Leontowicz;Maria Leontowicz

  • Comparative contents of some phenolics in beer, red and white wines

    Shela Gorinstein;Abraham Caspi;Marina Zemser;Simon Trakhtenberg

  • The Influence of Persimmon Peel and Persimmon Pulp on the Lipid Metabolism and Antioxidant Activity of Rats Fed Cholesterol

    Shela Gorinstein;Gustaw W Kulasek;Elzbieta Bartnikowska;Maria Leontowicz

  • Sugar beet pulp and apple pomace dietary fibers improve lipid metabolism in rats fed cholesterol

    Maria Leontowicz;Shela Gorinstein;Elzbieta Bartnikowska;Hanna Leontowicz

Frequent Co-Authors

Shela Gorinstein
Shela Gorinstein Hebrew University of Jerusalem
Olga Martín-Belloso
Olga Martín-Belloso University of Lleida
Robert Soliva-Fortuny
Robert Soliva-Fortuny University of Lleida
Octavio Paredes-López
Octavio Paredes-López Instituto Politécnico Nacional
Dejian Huang
Dejian Huang National University of Singapore
Gustavo A. González-Aguilar
Gustavo A. González-Aguilar United States Department of Agriculture
Reşat Apak
Reşat Apak Istanbul University
Valery M. Dembitsky
Valery M. Dembitsky Lethbridge College

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Best Scientists Citing Simon Trakhtenberg