World's Best Scientists 2026 revealed!

D-Index & Metrics

Chemistry

D-Index
71
Citations
19588
World Ranking
5492
National Ranking
172

Serge Pérez publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Serge Pérez sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 279 publications — 58th percentile

58% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Serge Pérez D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Serge Pérez sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 71 D-Index — 70th percentile

70% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Serge Pérez is affiliated with the Centre national de la recherche scientifique (CNRS) in France. Their research primarily focuses on the fields of Biochemistry, Genetics and Molecular Biology, with a significant output related to Molecular Biology, Cell Biology, Organic Chemistry, Genetics, and Nutrition and Dietetics.

The scientist's work covers several key topics, including:

  • Glycosylation and Glycoproteins Research
  • Proteoglycans and glycosaminoglycans research
  • Carbohydrate Chemistry and Synthesis
  • Genomics and Phylogenetic Studies
  • Protein Structure and Dynamics
  • SARS-CoV-2 and COVID-19 Research
  • Fibroblast Growth Factor Research

Serge Pérez has published extensively in notable venues. Frequent publication venues include:

  • Carbohydrate Polymers
  • Biomolecules
  • Annals of the Rheumatic Diseases
  • Scientific Reports
  • Journal of Investigative Dermatology

Recent publications by Serge Pérez offer insight into their research focus. Selected papers include:

  • "Glycosaminoglycans: What Remains To Be Deciphered?" (2023), published in JACS Au
  • "Multifaceted Computational Modeling in Glycoscience" (2022), published in Chemical Reviews

Additional significant recent works with coauthors such as Sylvie Ricard-Blum, though not the primary author, are:

  • "A biological guide to glycosaminoglycans: current perspectives and pending questions" (2024), published in FEBS Journal
  • "LectomeXplore, an update of UniLectin for the discovery of carbohydrate-binding proteins based on a new lectin classification" (2020), published in Nucleic Acids Research

Collaborations play a notable role in Serge Pérez's work, with frequent coauthors being:

  • Olga Makshakova
  • Frédérique Lisacek
  • Dragana Nikitovic
  • Sylvie Ricard-Blum
  • Elisa Fadda

Best Publications

  • The molecular structures of starch components and their contribution to the architecture of starch granules: A comprehensive review

    Serge Pérez;Eric Bertoft

  • Molecular Basis of Ca2+-Induced Gelation in Alginates and Pectins: The Egg-Box Model Revisited

    Isabelle Braccini;Serge Pérez

  • Symbol Nomenclature for Graphical Representations of Glycans.

    Ajit Varki;Richard D. Cummings;Markus Aebi;Nicole H. Packer

  • The double-helical nature of the crystalline part of A-starch.

    Anne Imberty;Henri Chanzy;Serge Pérez;Alain Bulèon

  • A revisit to the three-dimensional structure of B-type starch

    Anne Imberty;Serge Perez

  • Physical characteristics of starch granules and susceptibility to enzymatic degradation.

    D J Gallant;B Bouchet;A Buléon;S Pérez

  • Conformational and configurational features of acidic polysaccharides and their interactions with calcium ions: a molecular modeling investigation

    Isabelle Braccini;Robert P. Grasso;Serge Pérez

  • A complex plant cell wall polysaccharide: rhamnogalacturonan II. A structure in quest of a function

    S Pérez;M A Rodríguez-Carvajal;T Doco

  • Structural Basis for Oligosaccharide-Mediated Adhesion of Pseudomonas Aeruginosa in the Lungs of Cystic Fibrosis Patients

    Edward Mitchell;Corinne Houles;Dvora Sudakevitz;Michaela Wimmerova

  • Structure, conformation, and dynamics of bioactive oligosaccharides: theoretical approaches and experimental validations

    Anne Imberty;Serge Pérez

  • Conformations of the hydroxymethyl group in crystalline aldohexopyranoses

    R. H. Marchessault;S. Perez

  • The three-dimensional structures of the pectic polysaccharides

    Serge Pérez;Karim Mazeau;Catherine Hervé du Penhoat

  • Chapter 5 – Structural Features of Starch Granules I

    Serge Pérez;Paul M. Baldwin;Daniel J. Gallant

  • Structural view of glycosaminoglycan-protein interactions.

    Anne Imberty;Hugues Lortat-Jacob;Serge Pérez

  • Structure and engineering of celluloses

    Serge Pérez;Daniel Samain

  • Molecular modelling of protein-carbohydrate interactions. Docking of monosaccharides in the binding site of concanavalin A

    Anne Imberty;Karl D. Hardman;Jeremy P. Carver;Serge Perez

  • Solid-state and solution conformation of scleroglucan

    Terry L. Bluhm;Yves Deslandes;Robert H. Marchessault;Serge Pérez

  • Structural basis of calcium and galactose recognition by the lectin PA-IL of Pseudomonas aeruginosa

    Gianluca Cioci;Edward P Mitchell;Catherine Gautier;Michaela Wimmerová

  • The crystal structure of poly(trimethylene terephthalate) by X-ray and electron diffraction

    Suzie Poulin-Dandurand;Serge Pérez;Jean-François Revol;François Brisse

  • Helical epitope of the group B meningococcal alpha(2-8)-linked sialic acid polysaccharide.

    Jean Robert Brisson;Herbert Baumann;Anne Imberty;Serge Perez

Frequent Co-Authors

Anne Imberty
Anne Imberty Grenoble Alpes University
Søren Balling Engelsen
Søren Balling Engelsen University of Copenhagen
Jaroslav Koča
Jaroslav Koča Central European Institute of Technology
Alain Buléon
Alain Buléon INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Frédérique Lisacek
Frédérique Lisacek University of Geneva
Remy Loris
Remy Loris Vrije Universiteit Brussel
Lode Wyns
Lode Wyns Vrije Universiteit Brussel
Julien Lescar
Julien Lescar Nanyang Technological University
Henri Chanzy
Henri Chanzy Joseph Fourier University
Robert H. Marchessault
Robert H. Marchessault McGill University

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