World's Best Scientists 2026 revealed!

D-Index & Metrics

Chemistry

D-Index
41
Citations
4688
World Ranking
17816
National Ranking
1408

Satoru Ueno publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Satoru Ueno sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 149 publications — 14th percentile

14% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Satoru Ueno D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Satoru Ueno sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 41 D-Index — 2nd percentile

2% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Satoru Ueno is affiliated with Hiroshima University in Japan and has a focused research profile in the field of Agricultural and Biological Sciences, with significant contributions in Food Science as a subfield. Their work encompasses various aspects of food chemistry and fat analysis, proteins in food systems, and related biochemical and thermodynamic studies.

Their research topics include:

  • Food Chemistry and Fat Analysis
  • Proteins in Food Systems
  • Meat and Animal Product Quality
  • Microencapsulation and Drying Processes
  • Liquid Crystal Research Advancements
  • Biochemical Analysis and Sensing Techniques
  • Phase Equilibria and Thermodynamics

The scientist has published extensively in several journals. Their frequent publication venues are:

  • Crystal Growth & Design
  • Molecules
  • Journal of the American Oil Chemists Society
  • Food Research International
  • Journal of Oleo Science

Selected recent papers by Satoru Ueno include:

  • Multiple β Forms of Saturated Monoacid Triacylglycerol Crystals, 2020, Molecules
  • Coconut Oil Crystallization on Tripalmitin and Tristearin Seed Crystals with Different Polymorphs, 2020, Crystal Growth & Design
  • Heterogeneous Nucleation Effects of Talc Particles on Polymorphic Crystallization of Cocoa Butter, 2021, Crystal Growth & Design
  • High-Intensity Ultrasound-Induced Crystallization of Mango Kernel Fat, 2020, Journal of the American Oil Chemists Society
  • Mixing Ratio and Cooling Rate Dependence of Molecular Compound Formation in OPO/POP Binary Mixture, 2020, Molecules

Satoru Ueno frequently collaborates with other researchers, notably including:

  • Hironori Hondoh
  • H. Koizumi
  • Noritaka Oishi
  • Sopark Sonwai
  • Kiyotaka Sato

Their multidisciplinary approach combines food science with materials chemistry and organic chemistry, applying this knowledge to elucidate crystallization processes, fat structure analysis, and protein interactions within food systems. This research notably integrates experimental techniques that include biochemical sensing and thermodynamic modeling.

Best Publications

  • Physical Properties of Rice Bran Wax in Bulk and Organogels

    Lakmali Samuditha K. Dassanayake;Dharma R. Kodali;S. Ueno;K. Sato

  • Formation of oleogels based on edible lipid materials

    Lakmali Samuditha K. Dassanayake;Dharma R. Kodali;S. Ueno

  • Crystallization, transformation and microstructures of polymorphic fats in colloidal dispersion states

    Kiyotaka Sato;Satoru Ueno

  • Molecular interactions and kinetic properties of fats.

    Kiyotaka Sato;Satoru Ueno;Junko Yano

  • External factors affecting polymorphic crystallization of lipids

    Kiyotaka Sato;Laura Bayés‐García;Teresa Calvet;Miquel Àngel Cuevas‐Diarte

  • Effects of ultrasonic irradiation on crystallization behavior of tripalmitoylglycerol and cocoa butter

    Kaoru Higaki;Satoru Ueno;Tetsuo Koyano;Kiyotaka Sato

  • Synchrotron Radiation X-ray Diffraction Study of Liquid Crystal Formation and Polymorphic Crystallization of SOS (sn-1,3-Distearoyl-2-oleoyl Glycerol)

    Satoru Ueno;Akiyoshi Minato;Hideki Seto;Yoshiyuki Amemiya

  • In Situ Studies of Ultrasound-Stimulated Fat Crystallization Using Synchrotron Radiation

    Satoru Ueno;Radoljub I. Ristic;Kaoru Higaki;Kiyotaka Sato

  • Thermal and structural properties of sn -1,3-dipalmitoyl-2-oleoylglycerol and sn -1,3-dioleoyl-2-palmitoylglycerol binary mixtures examined with synchrotron radiation X-ray diffraction

    A. Minato;S. Ueno;J. Yano;K. Smith

  • Thermodynamic and Kinetic Study on Phase Behavior of Binary Mixtures of POP and PPO Forming Molecular Compound Systems

    A. Minato and;S. Ueno;K. Smith;Y. Amemiya

  • Synchrotron radiation X-ray diffraction study on phase behavior of PPP-POP binary mixtures

    A. Minato;S. Ueno;J. Yano;Z. H. Wang

  • Crystallization kinetics of organogels prepared by rice bran wax and vegetable oils.

    Lakmali Samuditha K. Dassanayake;Dharma R. Kodali;Satoru Ueno;Kiyotaka Sato

  • Synchrotron radiation SAXS/WAXS study of polymorph-dependent phase behavior of binary mixtures of saturated monoacid triacylglycerols

    Morio Takeuchi;Satoru Ueno;Kiyotaka Sato

  • Effects of Emulsifiers on Crystallization Behavior of Lipid Crystals in Nanometer-Size Oil-in-Water Emulsion Droplets

    T. Sonoda;Y. Takata;S. Ueno;K. Sato

  • Influences of fatty acid moiety and esterification of polyglycerol fatty acid esters on the crystallization of palm mid fraction in oil-in-water emulsion.

    Mitsuhiro Sakamoto;Azusa Ohba;Juhei Kuriyama;Kouichi Maruo

  • Controlling Polymorphic Crystallization of n-Alkane Crystals in Emulsion Droplets through Interfacial Heterogeneous Nucleation

    Satoru Ueno;Yoshito Hamada;Kiyotaka Sato

  • Scanning Microbeam Small-Angle X-ray Diffraction Study of Interfacial Heterogeneous Crystallization of Fat Crystals in Oil-in-Water Emulsion Droplets

    S. Arima;S. Ueno;A. Ogawa;K. Sato

  • Impurity effects on crystallization rates of n-hexadecane in oil-in-water emulsions

    N Kaneko;T Horie;S Ueno;J Yano

  • Crystallization kinetics of polymorphic forms of a molecular compound constructed by SOS (1,3-distearoyl-2-oleoyl-sn-glycerol) and SSO (1,2-distearoyl-3-oleoyl-rac-glycerol).

    M Takeuchi;S Ueno;K Sato

  • FT-IR study of polymorphic transformations in SOS, POP, and POS

    Junko Yano;Satoru Ueno;Kiyotaka Sato;Toshiharu Arishima

  • Synchrotron Radiation Macrobeam and Microbeam X-ray Diffraction Studies of Interfacial Crystallization of Fats in Water-in-Oil Emulsions

    Paul Wassell;Airi Okamura;Niall W G Young;Niall W G Young;Graham Bonwick

  • Lipid crystallization kinetics — roles of external factors influencing functionality of end products

    Laura Bayés-García;Ashok R. Patel;Koen Dewettinck;Dérick Rousseau

Frequent Co-Authors

Kiyotaka Sato
Kiyotaka Sato Hiroshima University
Toshio Nishi
Toshio Nishi Tokyo Institute of Technology
Kiyoshi Yase
Kiyoshi Yase National Institute of Advanced Industrial Science and Technology
Mitsutoshi Nakajima
Mitsutoshi Nakajima University of Tsukuba
Koen Dewettinck
Koen Dewettinck Ghent University
Masamichi Kobayashi
Masamichi Kobayashi Osaka University
Ashok R. Patel
Ashok R. Patel Technion – Israel Institute of Technology
Josep Caixach
Josep Caixach Spanish National Research Council
Dérick Rousseau
Dérick Rousseau Toronto Metropolitan University

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