His main research concerns Chromatography, Environmental chemistry, Gas chromatography, Extraction and Mass spectrometry. His work on High-performance liquid chromatography, Sample preparation and Detection limit is typically connected to Cyanobacteria and Microcystin as part of general Chromatography study, connecting several disciplines of science. His Environmental chemistry research includes elements of Pollutant, Contamination, Water treatment, Sewage treatment and Air pollution.
The various areas that Josep Caixach examines in his Gas chromatography study include Municipal solid waste and Incineration. His Extraction study combines topics in areas such as Gas chromatography–mass spectrometry, Aroma, Isotope dilution and Stripping. His Mass spectrometry research is multidisciplinary, relying on both Distillation, Vegetable oil and Terpenoid.
Josep Caixach mainly focuses on Chromatography, Environmental chemistry, Mass spectrometry, Gas chromatography and Analytical chemistry. His Environmental chemistry research includes themes of Contamination, Environmental engineering, Sewage treatment and Pollutant. His research investigates the link between Contamination and topics such as Sludge that cross with problems in Pollution.
Effluent is closely connected to Wastewater in his research, which is encompassed under the umbrella topic of Sewage treatment. His Mass spectrometry research is multidisciplinary, incorporating elements of Tap water and Stripping. His work in Gas chromatography addresses issues such as Gas chromatography–mass spectrometry, which are connected to fields such as Isotope dilution.
The scientist’s investigation covers issues in Chromatography, Mass spectrometry, Environmental chemistry, Tandem mass spectrometry and Orbitrap. His Chromatography study frequently draws connections to other fields, such as Analytical chemistry. His biological study spans a wide range of topics, including Extraction, Effluent and Pilot plant.
His Effluent study which covers Sewage that intersects with Wastewater. His work carried out in the field of Environmental chemistry brings together such families of science as Reverse osmosis, Pollutant, Pollution and Sewage treatment. The study incorporates disciplines such as Fragmentation, Solid phase extraction and Molecule in addition to Tandem mass spectrometry.
His primary scientific interests are in Chromatography, Mass spectrometry, Detection limit, Orbitrap and Tandem mass spectrometry. His research on Chromatography often connects related topics like Wastewater. His study in Mass spectrometry is interdisciplinary in nature, drawing from both Sewage, Extraction, Effluent and Pilot plant.
He interconnects Enzyme assay and Phosphatase in the investigation of issues within Detection limit. The Orbitrap study combines topics in areas such as Selected reaction monitoring, Chemical structure and Electrospray. His Tandem mass spectrometry study is concerned with the field of Analytical chemistry as a whole.
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Yeast-yeast interactions revealed by aromatic profile analysis of Sauvignon Blanc wine fermented by single or co-culture of non-Saccharomyces and Saccharomyces yeasts.
Mohand Sadoudi;Raphaëlle Tourdot-Maréchal;Sandrine Rousseaux;Damien Steyer.
Food Microbiology (2012)
Priority organic pollutant assessment of sludges for agricultural purposes
E. Abad;K. Martínez;C. Planas;O. Palacios.
Occurrence of perfluorooctane sulfonate (PFOS) and perfluorooctanoate (PFOA) in N.E. Spanish surface waters and their removal in a drinking water treatment plant that combines conventional and advanced treatments in parallel lines.
Cintia Flores;Francesc Ventura;Jordi Martin-Alonso;Josep Caixach.
Science of The Total Environment (2013)
Biochemical responses of Mytilus galloprovincialis as biomarkers of acute environmental pollution caused by the Don Pedro oil spill (Eivissa Island, Spain)
Antoni Sureda;Antonio Box;Silvia Tejada;Andreu Blanco.
Aquatic Toxicology (2011)
Analysis of nitrosamines in water by automated SPE and isotope dilution GC/HRMS Occurrence in the different steps of a drinking water treatment plant, and in chlorinated samples from a reservoir and a sewage treatment plant effluent.
Carles Planas;Oscar Palacios;Francesc Ventura;Josep Rivera.
Volatile profiles of sparkling wines obtained by three extraction methods and gas chromatography-mass spectrometry (GC-MS) analysis
Joan Bosch-Fusté;Montserrat Riu-Aumatell;Josep M. Guadayol;Josep Caixach.
Food Chemistry (2007)
Evaluation of a new automated cleanup system for the analysis of polychlorinated dibenzo-p-dioxins and dibenzofurans in environmental samples.
E Abad;J Sauló;J Caixach;J Rivera.
Journal of Chromatography A (2000)
Dioxin mass balance in a municipal waste incinerator
E. Abad;M.A. Adrados;J. Caixach;B. Fabrellas.
Comparative study of different extraction techniques for the analysis of virgin olive oil aroma
Stefania Vichi;Josep M. Guadayol;Josep Caixach;Elvira López-Tamames.
Food Chemistry (2007)
Toxic potency assessment of non- and mono-ortho PCBs, PCDDs, PCDFs, and PAHs in northwest Mediterranean sediments (Catalonia, Spain).
Eljarrat E;Caixach J;Rivera J;de Torres M.
Environmental Science & Technology (2001)
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