World's Best Scientists 2026 revealed!

D-Index & Metrics

Medicine

D-Index
86
Citations
28077
World Ranking
14100
National Ranking
7153

Lyn M. Steffen publication distribution in Medicine in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Medicine in 2026. The highlighted bar marks where Lyn M. Steffen sits on this spectrum.

101–120 publications: 5 scientists 121–140 publications: 26 scientists 141–160 publications: 73 scientists 161–180 publications: 155 scientists 181–200 publications: 230 scientists 201–220 publications: 363 scientists 221–240 publications: 487 scientists 241–260 publications: 545 scientists 261–280 publications: 722 scientists 281–300 publications: 768 scientists 301–320 publications: 834 scientists 321–340 publications: 895 scientists 341–360 publications: 922 scientists 361–380 publications: 838 scientists 381–400 publications: 861 scientists 401–420 publications: 918 scientists 421–440 publications: 806 scientists 441–460 publications: 771 scientists 461–480 publications: 751 scientists 481–500 publications: 713 scientists 501–520 publications: 617 scientists 521–540 publications: 610 scientists 541–560 publications: 537 scientists 561–580 publications: 504 scientists 581–600 publications: 509 scientists 601–620 publications: 396 scientists 621–640 publications: 386 scientists 641–660 publications: 371 scientists 661–680 publications: 340 scientists 681–700 publications: 336 scientists 701–720 publications: 307 scientists 721–740 publications: 259 scientists 741–760 publications: 230 scientists 761–780 publications: 228 scientists 781–800 publications: 217 scientists 801–820 publications: 204 scientists 821–840 publications: 186 scientists 841–860 publications: 177 scientists 861–880 publications: 155 scientists 881–900 publications: 139 scientists 901–920 publications: 145 scientists 921–940 publications: 116 scientists 941–960 publications: 133 scientists 961–980 publications: 91 scientists 981–1,000 publications: 96 scientists 1,001–1,020 publications: 77 scientists 1,021–1,040 publications: 70 scientists 1,041–1,060 publications: 63 scientists 1,061–1,080 publications: 77 scientists 1,081–1,100 publications: 49 scientists 1,101–1,120 publications: 54 scientists 1,121–1,140 publications: 49 scientists 1,141–1,160 publications: 51 scientists 1,161–1,180 publications: 35 scientists 1,181–1,200 publications: 39 scientists 1,201–1,220 publications: 26 scientists 1,221–1,240 publications: 37 scientists 1,241–1,260 publications: 36 scientists 1,261–1,280 publications: 27 scientists 1,281–1,300 publications: 32 scientists 1,301–1,320 publications: 28 scientists 1,321–1,340 publications: 17 scientists 1,341–1,360 publications: 30 scientists 1,361–1,380 publications: 28 scientists 1,381–1,400 publications: 17 scientists 1,401–1,420 publications: 21 scientists 1,421–1,440 publications: 15 scientists 1,441–1,460 publications: 12 scientists 1,461–1,480 publications: 12 scientists 1,481–1,500 publications: 18 scientists 1,501–1,520 publications: 14 scientists 1,521–1,540 publications: 17 scientists 1,541–1,560 publications: 15 scientists 1,561–1,580 publications: 6 scientists 1,581–1,600 publications: 2 scientists 1,601–1,620 publications: 12 scientists 1,621–1,640 publications: 11 scientists 1,641–1,660 publications: 8 scientists 1,661–1,680 publications: 5 scientists 1,681–1,700 publications: 5 scientists 1,701–1,720 publications: 10 scientists 1,721–1,740 publications: 12 scientists 1,741–1,760 publications: 14 scientists 1,761–1,780 publications: 6 scientists 1,781–1,795 publications: 5 scientists 1,796+ publications: 100 scientists
101 publications 1,796+

This scientist: 384 publications — 35th percentile

35% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,796 publications or more.

Lyn M. Steffen D-index placement in Medicine in 2026

The chart shows the D-index (discipline H-index) distribution of Medicine scientists ranked by Research.com in 2026. The highlighted bar marks where Lyn M. Steffen sits on this spectrum.

70–71 D-Index: 226 scientists 72–73 D-Index: 391 scientists 74–75 D-Index: 574 scientists 76–77 D-Index: 730 scientists 78–79 D-Index: 891 scientists 80–81 D-Index: 972 scientists 82–83 D-Index: 1,027 scientists 84–85 D-Index: 1,003 scientists 86–87 D-Index: 960 scientists 88–89 D-Index: 970 scientists 90–91 D-Index: 922 scientists 92–93 D-Index: 839 scientists 94–95 D-Index: 808 scientists 96–97 D-Index: 779 scientists 98–99 D-Index: 668 scientists 100–101 D-Index: 611 scientists 102–103 D-Index: 630 scientists 104–105 D-Index: 513 scientists 106–107 D-Index: 541 scientists 108–109 D-Index: 445 scientists 110–111 D-Index: 429 scientists 112–113 D-Index: 399 scientists 114–115 D-Index: 393 scientists 116–117 D-Index: 318 scientists 118–119 D-Index: 302 scientists 120–121 D-Index: 287 scientists 122–123 D-Index: 255 scientists 124–125 D-Index: 256 scientists 126–127 D-Index: 252 scientists 128–129 D-Index: 230 scientists 130–131 D-Index: 179 scientists 132–133 D-Index: 168 scientists 134–135 D-Index: 163 scientists 136–137 D-Index: 159 scientists 138–139 D-Index: 134 scientists 140–141 D-Index: 134 scientists 142–143 D-Index: 118 scientists 144–145 D-Index: 109 scientists 146–147 D-Index: 106 scientists 148–149 D-Index: 74 scientists 150–151 D-Index: 79 scientists 152–153 D-Index: 80 scientists 154–155 D-Index: 87 scientists 156–157 D-Index: 57 scientists 158–159 D-Index: 74 scientists 160–161 D-Index: 69 scientists 162–163 D-Index: 60 scientists 164–165 D-Index: 53 scientists 166–167 D-Index: 39 scientists 168–169 D-Index: 42 scientists 170–171 D-Index: 32 scientists 172–173 D-Index: 39 scientists 174–175 D-Index: 40 scientists 176–177 D-Index: 28 scientists 178–179 D-Index: 19 scientists 180–181 D-Index: 23 scientists 182–183 D-Index: 31 scientists 184–185 D-Index: 18 scientists 186–187 D-Index: 20 scientists 188–189 D-Index: 22 scientists 190–191 D-Index: 13 scientists 192–193 D-Index: 21 scientists 194–195 D-Index: 12 scientists 196–197 D-Index: 12 scientists 198–199 D-Index: 14 scientists 200–201 D-Index: 15 scientists 202–203 D-Index: 13 scientists 204–205 D-Index: 10 scientists 206–207 D-Index: 8 scientists 208–209 D-Index: 4 scientists 210–211 D-Index: 12 scientists 212–213 D-Index: 11 scientists 214–215 D-Index: 10 scientists 216 D-Index: 4 scientists 217+ D-Index: 98 scientists
70 D-Index 217+

This scientist: 86 D-Index — 31st percentile

31% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 217 D-Index or more.

Overview

Lyn M. Steffen is affiliated with the University of Minnesota in the United States and has contributed extensively to the field of medicine, with a primary focus on public health, environmental and occupational health, physiology, nutrition and dietetics, molecular biology, and cardiology and cardiovascular medicine.

Their research interests span several interconnected topics, including nutritional studies and diet, diet and metabolism studies, fatty acid research and health, metabolomics and mass spectrometry studies, obesity, physical activity and diet, agriculture sustainability and environmental impact, and consumer attitudes and food labeling.

Steffen's recent publications highlight a detailed focus on fatty acids, metabolism, and health outcomes. Notable papers include:

  • Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies, 2021, Nature Communications
  • n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies, 2021, Diabetes Care
  • Light Cigarette Smoking Increases Risk of All-Cause and Cause-Specific Mortality: Findings from the NHIS Cohort Study, 2020, International Journal of Environmental Research and Public Health
  • Association of omega 3 polyunsaturated fatty acids with incident chronic kidney disease: pooled analysis of 19 cohorts, 2023, BMJ
  • Dietary metabolic signatures and cardiometabolic risk, 2022, European Heart Journal

The scientist has collaborated frequently with experts such as David R. Jacobs, Casey M. Rebholz, James M. Shikany, So-Yun Yi, and Xia Zhou.

Steffen's work is often published in venues that reflect the intersection of nutrition, medicine, and cardiovascular health. Predominant publication venues include UNC Libraries, Current Developments in Nutrition, Circulation, Journal of Nutrition, and Nutrition Metabolism and Cardiovascular Diseases.

Best Publications

  • Dietary Sugars Intake and Cardiovascular Health A Scientific Statement From the American Heart Association

    Rachel K. Johnson;Lawrence J. Appel;Michael Brands;Barbara V. Howard

  • Dietary Intake and the Development of the Metabolic Syndrome The Atherosclerosis Risk in Communities Study

    Pamela L. Lutsey;Lyn M. Steffen;June Stevens

  • Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy

    David R Jacobs;Lyn M Steffen

  • The Effects of Nonpharmacologic Interventions on Blood Pressure of Persons With High Normal Levels: Results of the Trials of Hypertension Prevention, Phase I

    Paul K. Whelton;Lawrence Appel;Jeanne Charleston;Arlene Taylor Dalcin

  • Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study

    Lyn M. Steffen;David R Jacobs;David R Jacobs;June Stevens;Eyal Shahar

  • Dietary carbohydrate intake and mortality: a prospective cohort study and meta-analysis.

    Sara B Seidelmann;Brian Claggett;Susan Cheng;Mir Henglin

  • Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

    Maryam Farvid;Ming Ding;An Pan;Qi Sun

  • Fruit and Vegetable Consumption and Its Relation to Markers of Inflammation and Oxidative Stress in Adolescents

    Erica M. Holt;Lyn M. Steffen;Antoinette Moran;Samar Basu

  • Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA)

    Jennifer A Nettleton;Lyn M Steffen;Elizabeth J Mayer-Davis;Nancy S Jenny

  • Associations of plant food, dairy product, and meat intakes with 15-y incidence of elevated blood pressure in young black and white adults: the Coronary Artery Risk Development in Young Adults (CARDIA) Study

    Lyn M Steffen;Candyce H Kroenke;Xinhua Yu;Mark A Pereira

  • Genetic loci associated with plasma phospholipid n-3 fatty acids: a meta-analysis of genome-wide association studies from the CHARGE Consortium.

    Rozenn N. Lemaitre;Toshiko Tanaka;Weihong Tang;Ani Manichaikul

  • ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies

    Liana C. Del Gobbo;Fumiaki Imamura;Stella Aslibekyan;Matti Marklund

  • Nonnutritive Sweeteners: Current Use and Health Perspectives A Scientific Statement From the American Heart Association and the American Diabetes Association

    Christopher Gardner;Judith Wylie-Rosett;Samuel S. Gidding;Lyn M. Steffen

  • Plant‐Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All‐Cause Mortality in a General Population of Middle‐Aged Adults

    Hyunju Kim;Laura E. Caulfield;Vanessa Garcia-Larsen;Lyn M. Steffen

  • Changes in Insulin Resistance and Cardiovascular Risk During Adolescence: Establishment of Differential Risk in Males and Females

    Antoinette Moran;David R. Jacobs;Julia Steinberger;Lyn M. Steffen

  • Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP study

    Hirotsugu Ueshima;Jeremiah Stamler;Paul Elliott;Queenie Chan

  • Whole Grain Intake Is Associated with Lower Body Mass and Greater Insulin Sensitivity among Adolescents

    Lyn M Steffen;David R Jacobs;Maureen A. Murtaugh;Antoinette Moran

  • Whole grain intake and its cross-sectional association with obesity, insulin resistance, inflammation, diabetes and subclinical CVD: The MESA Study.

    Pamela L. Lutsey;David R. Jacobs;Sujata Kori;Elizabeth Jane Mayer-Davis

  • Dietary Patterns and Risk of Incident Type 2 Diabetes in the Multi-Ethnic Study of Atherosclerosis (MESA)

    Jennifer A. Nettleton;Lyn M. Steffen;Hanyu Ni;Kiang Liu

  • Associations of plant food, dairy product, and meat intakes with 15-y incidence of elevated blood pressure in young black and white adults

    Lyn M Steffen;Candyce H. Kroenke;Xinhua Yu;Mark A Pereira

Frequent Co-Authors

David R. Jacobs
David R. Jacobs University of Minnesota
Michael Y. Tsai
Michael Y. Tsai University of Minnesota
Rozenn N. Lemaitre
Rozenn N. Lemaitre University of Washington
Linda Van Horn
Linda Van Horn Northwestern University
Russell V. Luepker
Russell V. Luepker University of Minnesota
Bruce M. Psaty
Bruce M. Psaty University of Washington
Julia Steinberger
Julia Steinberger University of Minnesota
Aaron R. Folsom
Aaron R. Folsom University of Minnesota
Josef Coresh
Josef Coresh New York University
Dariush Mozaffarian
Dariush Mozaffarian Tufts University

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