Jess D. Reed

Best Publications

• Nutritional toxicology of tannins and related polyphenols in forage legumes

  Jess D. Reed

  1256
  Citations

• Anthocyanin‐ and hydrolyzable tannin‐rich pomegranate fruit extract modulates MAPK and NF‐κB pathways and inhibits skin tumorigenesis in CD‐1 mice

  Farrukh Afaq;Mohammad Saleem;Christian G. Krueger;Jess D. Reed

  719
  Citations

• A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity.

  Amy B. Howell;Jess D. Reed;Christian G. Krueger;Ranee Winterbottom

  673
  Citations

• Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update

  Ana Rodriguez-Mateos;David Vauzour;Christian G Krueger;Dhanansayan Shanmuganayagam

  659
  Citations

• Fodder tree and straw diets for sheep: intake, growth, digestibility and the effects of phenolics on nitrogen utilisation

  J.D. Reed;H. Soller;A. Woodward

  428
  Citations

• Grape Juice, But Not Orange Juice or Grapefruit Juice, Inhibits Human Platelet Aggregation

  Jon G. Keevil;Hashim E. Osman;Jess D. Reed;John D. Folts

  397
  Citations

• Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders.

  Ronald L Prior;Ellen Fan;Hongping Ji;Amy Howell

  395
  Citations

• Condensed tannins: A factor limiting the use of cassava forage

  Jess D. Reed;Rober T. E. McDowell;Peter J. van Soest;Pete R. J. Horvath

  376
  Citations

• Cranberry Flavonoids, Atherosclerosis and Cardiovascular Health

  Jess Reed

  287
  Citations

• MALDI-TOF mass spectrometry of oligomeric food polyphenols.

  Jess D. Reed;Christian G. Krueger;Martha M. Vestling

  270
  Citations

• Relationships among soluble phenolics, insoluble proanthocyanidins and fiber in East African browse species.

  Jess D. Reed

  249
  Citations

• Gravimetric determination of soluble phenolics including tannins from leaves by precipitation with trivalent ytterbium

  Jess D. Reed;Peter J. Horvath;Michael S. Allen;Peter J. Van Soest

  243
  Citations

• Pomegranate (Punica granatum) supplements: Authenticity, antioxidant and polyphenol composition

  S. Madrigal-Carballo;G. Rodriguez;C.G. Krueger;M. Dreher

  213
  Citations

• Carbon, nitrogen and phosphorus mineralization of tree leaves and manure

  P. L. Mafongoya;P. Barak;J. D. Reed

  184
  Citations

• High Molecular Weight Persimmon (Diospyros kaki L.) Proanthocyanidin: A Highly Galloylated, A-Linked Tannin with an Unusual Flavonol Terminal Unit, Myricetin

  Chunmei Li;Rachael Leverence;John D Trombley;Shufen Xu

  181
  Citations

• Purple carrot (Daucus carota L.) polyacetylenes decrease lipopolysaccharide-induced expression of inflammatory proteins in macrophage and endothelial cells.

  Brandon T. Metzger;David M. Barnes;Jess D. Reed

  166
  Citations

• Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry of heteropolyflavan-3-ols and glucosylated heteropolyflavans in sorghum [Sorghum bicolor (L.) Moench].

  Christian G Krueger;Martha M Vestling;Jess D Reed

  164
  Citations

• Phenolics and in-vitro degradability of protein and fibre in West African Browse

  Ulrich Rittner;Jess D Reed

  162
  Citations

• Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry of polygalloyl polyflavan-3-ols in grape seed extract.

  Christian G. Krueger;Nancy Carter Dopke;Paul M. Treichel;Jon Folts

  156
  Citations

• MALDI‐TOF MS characterization of proanthocyanidins from cranberry fruit (Vaccinium macrocarpon) that inhibit tumor cell growth and matrix metalloproteinase expression in vitro

  Catherine C. Neto;Christian G. Krueger;Toni L. Lamoureaux;Miwako Kondo

  153
  Citations