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Social Sciences and Humanities

D-Index
39
Citations
9219
World Ranking
5556
National Ranking
2633

Overview

Carol M. Devine is affiliated with Cornell University in the United States and focuses their research on the intersection of health professions and environmental science. Their work spans several subfields, including health, toxicology and mutagenesis, general health professions, emergency medical services, sociology and political science, and infectious diseases.

Their main research topics cover:

  • Climate Change and Health Impacts
  • Health and Conflict Studies
  • Disaster Response and Management
  • Global Health Care Issues
  • Arctic and Russian Policy Studies
  • Viral Infections and Outbreaks Research
  • Indigenous Studies and Ecology

Carol M. Devine has contributed to research published in several venues. Their frequent publication outlets include:

  • The Journal of Climate Change and Health
  • The Lancet
  • Globalization and Health
  • PLOS Climate
  • Polar Record

Recent papers attributed to their research or collaboration consist of:

  • Mapping Antarctic and Arctic Women: An exploration of polar women's experiences and contributions through place names, 2022, Polar Record
  • Adapting to climate change: strategies and perspectives from humanitarian health workers - A qualitative study, 2024, The Journal of Climate Change and Health
  • Impacts of climate change on human health in humanitarian settings: Evidence gaps and future research needs, 2024, PLOS Climate
  • 'Calibrating to scale: a framework for humanitarian health organizations to anticipate, prevent, prepare for and manage climate-related health risks', 2020, Globalization and Health
  • The relationship between climate change, health, and the humanitarian response, 2022, The Lancet

The scientist's work involves collaboration with frequent co-authors, notably:

  • Patricia Nayna Schwerdtle
  • Maria Guevara
  • Louisa Baxter
  • Caroline Voûte
  • Catherine R. McGowan

Best Publications

  • Time scarcity and food choices: an overview.

    Jennifer Jabs;Carol M. Devine

  • Managing values in personal food systems.

    Margaret Connors;C. A. Bisogni;J. Sobal;C. M. Devine

  • Who we are and how we eat: a qualitative study of identities in food choice.

    Carole A. Bisogni;Margaret Connors;Carol M. Devine;Jeffery Sobal

  • “A lot of sacrifices:” Work-family spillover and the food choice coping strategies of low wage employed parents

    Carol M. Devine;Margaret Jastran;Jennifer Jabs;Elaine Wethington

  • A Life Course Perspective: Understanding Food Choices in Time, Social Location, and History

    Carol M. Devine

  • A conceptual model of the food choice process over the life course.

    J. Sobal;C. A. Bisogni;C. M. Devine;M. Jastran

  • Sandwiching it in: spillover of work onto food choices and family roles in low- and moderate-income urban households.

    Carol M Devine;Margaret M Connors;Jeffery Sobal;Carole A Bisogni

  • Trying to Find the Quickest Way: Employed Mothers' Constructions of Time for Food

    Jennifer Jabs;Carol M. Devine;Carole A. Bisogni;Tracy J. Farrell

  • Life-Course Influences on Fruit and Vegetable Trajectories: Qualitative Analysis of Food Choices

    Carol M. Devine;Margaret Connors;Carole A. Bisogni;Jeffery Sobal

  • Continuity and change in women's weight orientations and lifestyle practices through pregnancy and the postpartum period: the influence of life course trajectories and transitional events.

    Carol M Devine;Caron F Bove;Christine M Olson

  • Model of the Process of Adopting Vegetarian Diets: Health Vegetarians and Ethical Vegetarians

    Jennifer Jabs;Carol M. Devine;Jeffery Sobal

  • Work Conditions and the Food Choice Coping Strategies of Employed Parents.

    Carol M. Devine;Tracy J. Farrell;Christine E. Blake;Margaret Jastran

  • Managing Healthy Eating: Definitions, Classifications, and Strategies:

    Laura Winter Falk;Jeffery Sobal;Carole A. Bisogni;Margaret Connors

  • Dimensions of everyday eating and drinking episodes

    Carole A. Bisogni;Laura Winter Falk;Elizabeth Madore;Christine E. Blake

  • Food Choices in Three Ethnic Groups: Interactions of Ideals, Identities, and Roles

    Carol M. Devine;Jeffery Sobal;Carole A. Bisogni;Margaret Connors

  • Life-Course Events and Experiences: Association with Fruit and Vegetable Consumption in 3 Ethnic Groups

    Carol M Devine;Wendy S Wolfe;Edward A Frongillo;Carole A Bisogni

  • Eating routines. Embedded, value based, modifiable, and reflective.

    Margaret M. Jastran;Carole A. Bisogni;Jeffrey Sobal;Christine E. Blake

  • Food, eating, and weight concerns of men in recovery from substance addiction.

    Jennifer Cowan;Carol Devine

  • Classifying foods in contexts: how adults categorize foods for different eating settings.

    Christine E. Blake;Carole A. Bisogni;Jeffrey Sobal;Carol M. Devine

  • Employed parents’ satisfaction with food-choice coping strategies. Influence of gender and structure

    Christine E. Blake;Carol M. Devine;Elaine Wethington;Margaret M. Jastran

  • Research Brief Work Conditions and the Food Choice Coping Strategies of Employed Parents

    Carol M. Devine;Tracy J. Farrell;Christine E. Blake;Margaret Jastran

Frequent Co-Authors

Carole A. Bisogni
Carole A. Bisogni Cornell University
Elaine Wethington
Elaine Wethington Cornell University
Jeffery Sobal
Jeffery Sobal Cornell University
Martin T. Wells
Martin T. Wells Cornell University
Glorian Sorensen
Glorian Sorensen Harvard University
Richard Shepherd
Richard Shepherd University of Surrey
Brittmarie Sandström
Brittmarie Sandström University of Copenhagen
Monique Raats
Monique Raats University of Surrey
Elizabeth M. Barbeau
Elizabeth M. Barbeau Harvard University
Abby C. King
Abby C. King Stanford University

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